Diversity and Inclusion
Content types
Teaser
Food and Beverage jobsContent Type
Heartists®’ insightsPublish date
03/10/2026
Summary
Being a Restaurant Manager is more than overseeing operations; it’s about creating memorable experiences, leading teams with empathy, and constantly learning. Elena Popescu’s journey at
Teaser
Sales and Marketing jobsContent Type
Heartists®’ insightsPublish date
11/17/2025
Summary
At Accor, a sales executive career is an opportunity to connect with people, create unforgettable experiences, and grow in ways you never imagined. Our sales executive roles offer a uniq
Teaser
Housekeeping jobsContent Type
Heartists®’ insightsPublish date
11/29/2024
Summary
At Accor, we believe in the power of stories that inspire and connect us. Today, we share the journey of Marina Jovanovska, a dedicated receptionist at the Mercure Hotel am Wittenbergplatz in Berlin.
Teaser
Food and Beverage jobsContent Type
Heartists®’ insightsPublish date
07/05/2024
Summary
Today, we're excited to share the inspiring journey of Viktoria Aramiani, Chef de Cuisine at Pullman Tbilisi Axis Towers in Georgia. Viktoria's passion for the culinary arts dedication to her cra
Teaser
Hotel Management jobsContent Type
Heartists®’ insightsPublish date
05/30/2024
Summary
We are excited to share the inspiring story of Kristina Matulevičienė, a seasoned hospitality professional with over two decades of experience at Accor. From her early days in the public sector t
Teaser
Housekeeping jobsContent Type
Heartists®’ insightsPublish date
05/30/2024
Summary
We are excited to share the inspiring story of Mehdi Kharbouchi, whose career journey showcases a seamless transition from the airline industry to hospitality. Currently serving in a Housekeepin
Teaser
Culinary jobsContent Type
Heartists®’ insightsPublish date
05/30/2024
Summary
Manvir Singh Dalal's career is a remarkable testament to the diverse and dynamic nature of the culinary arts. Starting in an Indian restaurant in Glasgow, Manvir's journey has taken him to the k
Our latest job opportunities
Salary
Location
ibis Bristol Temple Meads Quay, Bristol, United Kingdom
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
Bristol
Job Category
Rooms
Description
Job description:As a part of our front office team you will take care of guests from their arrival through to their departure.Provide quality service to the customer by responding to their requests pr
Reference
c4360c33-5e2e-42f5-adcd-52c1610b8365
Expiry Date
01/01/0001
Salary
Location
Fairmont Chicago - Millennium Park, Chicago, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Chicago
Job Category
Rooms
Description
Reporting to the Director of Front Office, your responsibilities and essential job functions include but are not limited to the following: Lead and manage all aspects of the Rooms departme
Reference
2ef79885-79ce-4deb-aab8-defa1620bdc2
Expiry Date
01/01/0001
Salary
Location
Le Royal Monceau - Raffles Paris, Paris, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Le Restaurant Il Carpaccio, reconnu comme le meilleur restaurant italien hors d'Italie en 2025 et titulaire d'une étoile au Guide Michelin, recherche un(e) Commis de Salle (H/F) en CDD pour rejoindre
Reference
e69220ce-9b63-4e42-9578-35b883916afb
Expiry Date
01/01/0001
Salary
Location
THE HOXTON ROME, Rome, Italy
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Temporary
Locations
Rome
Job Category
Food & Beverage
Description
Cosa ci guadagni... Il contratto a chiamata (job on call) è una forma di lavoro subordinato flessibile in cui il lavoratore si rende disponibile a svolgere l’attività solo quando richiesto dall’aziend
Reference
0c81c2cd-7560-4d61-9af4-49526778f243
Expiry Date
01/01/0001
Salary
Location
ibis Nancy Centre Stanislas, Nancy, France
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
IBIS
Job type
Temporary
Locations
France
Job Category
Food & Beverage
Description
Dans le cadre d'un remplacement de mars à juin, notre hôtel recherche un(e) employé(e) polyvalent(e) en CDD pour assurer le service du petit-déjeuner et garantir une expérience agréable à nos clients
Reference
7166452d-d511-403b-9fcd-b71f9bd20519
Expiry Date
01/01/0001
Salary
Location
THE HOXTON SOUTHWARK, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
What you’ll do…Lead the team by example, keeping them engaged, motivated and confident in delivering warm, genuine Seabird experiences.Work closely with the Restaurant Manager and kitchen leadership t
Reference
5c3834a3-cef7-4e8d-b6af-40644bbf46a5
Expiry Date
01/01/0001
Salary
Location
Le Royal Monceau - Raffles Paris, Paris, France
Experience Level
Student
Job Schedule
Full-Time
Brands
ACCOR
Job type
Internship
Locations
Paris
Job Category
Food & Beverage
Description
Assurer la mise en place du restaurant Il Carpaccio avant le service (dressage des tables, préparation du matériel, réassort des consoles)Accueillir les clients avec courtoisie et professionnalisme.R
Reference
4ced9365-2bff-4176-9bec-e9119d8e7069
Expiry Date
01/01/0001
Salary
Location
Fairmont Hotel Macdonald, Edmonton, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Edmonton
Job Category
Rooms
Description
Assistant Night Manager (Full Time) Reporting to the Night Manager, the Assistant Night Manager is responsible for assisting the Night Manager with nightly tasks, and in their absence ensures we prov
Reference
fcfc6014-1552-4d4b-9077-637dd380e6b3
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
United States
Job Category
Culinary
Description
Reports To: Sous Chef, Chef de Cuisine, Executive ChefGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs
Reference
65703d83-6ab4-430d-8b09-bfc3ffda3ee2
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Louisville, Louisville, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Louisville
Job Category
Food & Beverage
Description
Reports To: Food & Beverage DirectorSupervises: Event staff of approximately 10 - 15 teammatesGeneral Purpose: The Event Manager coordinates the overall planning and execution of all scheduled events
Reference
fac39fa7-4595-4a16-adbc-9de305f88007
Expiry Date
01/01/0001