Teaser
Culinary jobsContent Type
BlogsPublish date
06/09/2025
Summary
Working in an Accor kitchen means stepping into a world where every moment counts and every skill matters. It’s fast, it’s challenging, it’s full of energy, and it’s where you transform raw ingred
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Teaser
Food and Beverage jobsContent Type
BlogsPublish date
05/27/2025
Summary
There’s something special about the way a great meal can bring people together. At Accor, food and drink go far beyond the plate, they’re an experience, a connection, and a chance to make someone’s
Teaser
Culinary jobsContent Type
Heartists®’ insightsPublish date
11/05/2024
Summary
In the world of hospitality, the kitchen is where magic happens. It's not just about creating dishes - it's about creating memories, experiences, and connections. At Novotel Bucharest City Ce
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Teaser
Food and Beverage jobsContent Type
Heartists®’ insightsPublish date
08/13/2024
Summary
Today, we had the pleasure of speaking with Merhawit Tsegay, the Food & Beverage Team Leader at ibis London Shoreditch. Merhawit shares her inspiring journey in the hospitality industry and prov
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Teaser
Culinary jobsContent Type
Heartists®’ insightsPublish date
08/13/2024
Summary
Today, we had the pleasure of speaking with Ajay Bhikharie, a talented Chef at Novotel Rotterdam Brainpark in The Netherlands. Ajay's story is a testament to the growth and opportunities availabl
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Teaser
Food and Beverage jobsContent Type
Heartists®’ insightsPublish date
05/30/2024
Summary
Meet Andrea di Coppi, one of our Food and Beverage Managers in our Novotel & Ibis Styles Madrid City Las Ventas hotel in Spain. Andreas's journey from humble beginnings to managerial heights, cou
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Teaser
GeneralContent Type
BlogsPublish date
05/20/2024
Summary
Considering a career in hospitality? Wondering, "Is hospitality a good field?" Continue reading to find out. At Accor, we are more than a hospitality leader. We are pioneers in the art of respo