Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Novotel Deauville Plage, Deauville, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Temporary
Locations
France
Job Category
Culinary
Description
Dans le cadre d'un remplacement d'arrêt maladie, nous recherchons pour notre restaurant L'Etage, situé dans notre hôtel Novotel Deauville Plage, un Plongeur F/H, en CDD à temps plein 39h, poste à pour
Reference
7b7f7730-347c-4b16-8667-42f7524afbec
Expiry Date
01/01/0001
Salary
Location
Fairmont Tokyo, Tokyo, Japan
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Tokyo
Job Category
Culinary
Description
We are seeking a talented and passionate Teppan-yaki Junior Sous Chef to join our esteemed culinary team in Tokyo, Japan. As a key member of our kitchen staff, you will assist in creating unforgettabl
Reference
e2c47528-a623-47a2-8f10-c6f9386c224a
Expiry Date
01/01/0001
Salary
Location
Fairmont Tokyo, Tokyo, Japan
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Tokyo
Job Category
Culinary
Description
We are seeking a talented and passionate Sushi Junior Sous Chef to join our esteemed culinary team in the heart of Tokyo, Japan. As a key member of our kitchen staff, you will assist the Head Chef and
Reference
5442eb80-e614-4fa8-88e2-621a2dd77100
Expiry Date
01/01/0001
Salary
Location
Fairmont Le Manoir Richelieu, La Malbaie, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
La Malbaie
Job Category
Culinary
Description
Faire fonctionner les lave-vaisselles.Trier, empiler et ranger les objets nettoyés.Assurer la sécurité et la propreté de l'environnement de travail.Effectuer toutes autres tâches connexe
Reference
e5ef19c4-74c7-4c55-9872-488aa8d76d26
Expiry Date
01/01/0001
Salary
Location
Fairmont Le Manoir Richelieu, La Malbaie, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
La Malbaie
Job Category
Culinary
Description
· Qualité et créativité des produits : Élaborer des menus et concevoir des présentations créatives pour maintenir et améliorer le niveau de qualité des produits servis.· Organisation des opérations
Reference
9193b707-6ec7-4f3c-a9ec-eba6d6ecd3f0
Expiry Date
01/01/0001
Salary
Location
Fairmont Kea Lani - Maui, Wailea-Makena, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Wailea-Makena
Job Category
Culinary
Description
Providing Inspired Food & Beverage to highlight the destination we represent is one of our passions. Every memorable dining experience begins behind the scenes with our Culinary team’s commitment to
Reference
5aba47fb-3d9e-4540-b5ce-b7771cd02e72
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Louisville, Louisville, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Louisville
Job Category
Culinary
Description
Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks, StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to co
Reference
d7dd9b45-6dbd-4611-92c8-92db1cc3f74f
Expiry Date
01/01/0001
Salary
Location
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Culinary
Description
Actively share ideas, opinions and suggestions to improve the environment and menusMeet guests and wedding planners and design special menu for events and weddingsEnsure the consistency in the prepara
Reference
43fd30c7-529c-4247-b671-42d32f66fe27
Expiry Date
01/01/0001
Salary
Location
Novotel Rio de Janeiro Leme, Rio de Janeiro, Brazil
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Rio de Janeiro
Job Category
Culinary
Description
Planejar, administrar e coordenar as atividades da área, definindo diretrizes e rotinas de trabalho, orientando, priorizando e distribuindo tarefas e solucionando os problemas operacionais pertinent
Reference
7ee5fc9a-49b6-45d8-bfa8-e4f8e6cac4c3
Expiry Date
01/01/0001
Salary
Location
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Culinary
Description
Key Responsibilities:Preparation of Dishes: Cook a variety of South Indian dishes, such as dosa, idli, sambar, rasam, biryanis, and chutneys, ensuring authenticity.Menu Development: Plan and design me
Reference
9c942546-8335-4ead-9922-f50aabbcb14e
Expiry Date
01/01/0001
Salary
Location
Novotel Dubai Al Barsha, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Novotel & Adagio Premium Dubai Al Barsha is seeking a talented and passionate Commis II to join our dynamic culinary team. As a Commis II, you will play a crucial role in supporting our kitchen operat
Reference
f7d43626-8b29-47a6-975b-eef92793882d
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Ensuring quality consistency in the preparing, cooking and serving of all food according to hotel recipes and standardsComplete daily checks of all mis en place in accordance with quality standardsCon
Reference
3e69c048-c5a8-411b-a7ab-bcacffa6fb4d
Expiry Date
01/01/0001