Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Rixos Premium Magawish Suites and Villas, Hurghada, Egypt
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Hurghada
Job Category
Culinary
Description
Assist the Sous Chef in the full operation of all kitchen units.Is responsible for the cost, quality, hygiene, taste, presentation of all types of food produced in or purchased by the facility and the
Reference
e4350de8-283c-419e-95b3-8a6c07bf25e4
Expiry Date
01/01/0001
Salary
Location
Novotel Melbourne South Wharf, Melbourne, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Melbourne
Job Category
Culinary
Description
We are looking for a part-time Cook who enjoys working as part of a team to create great food and beverage experiences for our guests. You will support the Kitchen team with daily tasks to ensure smo
Reference
fda7202b-4483-4298-9cc8-c468886938f1
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Executive
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Your main responsibilities are to assist in the development, implementation cross verification of Food Safety Management System programsCoordinate with various department heads and provide necessary s
Reference
c4721948-cfda-43dc-a557-ce1fa4c8624a
Expiry Date
01/01/0001
Salary
Location
Manly Pacific Hotel Sydney - MGallery Collection, Manly, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Manly
Job Category
Culinary
Description
Bring your passion for exceptional culinary experiences to one of Sydney’s most iconic coastal destinations! Join our Kitchen team at Manly Pacific and play an essential role in keeping our kitchen
Reference
e82c0b9c-046d-4c7d-9eb5-e691018d9027
Expiry Date
01/01/0001
Salary
Location
Manly Pacific Hotel Sydney - MGallery Collection, Manly, Australia
Experience Level
Executive
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Manly
Job Category
Culinary
Description
Bring your passion for exceptional culinary experiences to one of Sydney’s most iconic coastal destinations! We are seeking an experienced and passionate Demi Chef to join the culinary team at our
Reference
1bcfd1d7-1c79-4429-8017-58361ded3a3b
Expiry Date
01/01/0001
Salary
Location
Pullman Melbourne On The Park, East Melbourne, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
Join Cliveden Dining as a Demi Chef and play a vital role in supporting kitchen operations by preparing and presenting high-quality dishes with creativity and flair. Assist senior chefs in menu prepar
Reference
fd3098d3-5409-4a71-993e-23c410b49c05
Expiry Date
01/01/0001
Salary
Location
Mercure Brisbane Garden City, Upper Mount Gravatt, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
We are seeking a passionate and motivated Chef de Partie to join & lead our kitchen. This is a fantastic opportunity for a talented culinary professional ready to take the next step in their career an
Reference
ab971d11-f83a-444a-9ce4-884688429e89
Expiry Date
01/01/0001
Salary
Location
RIXOS PHU QUOC ISLAND VIETNAM, Phu Quoc, Vietnam
Experience Level
Associate
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Phu Quoc
Job Category
Culinary
Description
Food Preparation & ProductionPrepare mise en place and food items according to approved recipes and standards.Maintain an accurate inventory list for the assigned kitchen station.Demonstrate the abili
Reference
f2f0818e-5280-41ca-963f-d1d530b0edf9
Expiry Date
01/01/0001
Salary
Location
Banyan Tree Dubai, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
BANYAN TREE
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Role OverviewAs a Chef de Partie at Banyan Tree Dubai, you are responsible for managing a specific section of the kitchen, ensuring the highest standards of food preparation, presentation, and consist
Reference
1fe60a0c-6580-4aed-a1f8-92231cbaabee
Expiry Date
01/01/0001
Salary
Location
SLS Barcelona, Barcelona, Spain
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SLS
Job type
Permanent
Locations
Barcelona
Job Category
Culinary
Description
What you’ll doWe are looking for an experienced Commis Cook to join the team at SLS Barcelona.Under the guidance of the Sous Chef, you will:Assist in menu preparation, kitchen organization and product
Reference
af5a9af2-aed1-48dc-8b46-12f7b2eda2c1
Expiry Date
01/01/0001
Salary
Location
, 6th of October City, Egypt
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
We're looking for an experienced and detail-oriented Stewarding Supervisor to join our team in 6th of October City, Egypt. In this pivotal role, you will oversee all non-culinary kitchen operations an
Reference
4dc1bbbe-e874-432d-b6ae-e742276763bd
Expiry Date
01/01/0001
Salary
Location
Banyan Tree Dubai, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
BANYAN TREE
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Role OverviewAs a Demi Chef de Partie at Banyan Tree Dubai, you will support the Chef de Partie in managing a specific section of the kitchen, ensuring consistent preparation and delivery of high-qual
Reference
b71f53c4-db67-429c-9d06-49acf7270a4a
Expiry Date
01/01/0001