Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Pullman Jakarta Indonesia Thamrin CBD, Central Jakarta, Indonesia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Central Jakarta
Job Category
Culinary
Description
Lead the Stewarding team in many functions of food service:cleaning and organization in the F&B restaurants and kitchens, loading dock area and storage spacescoordinating and maintaining the cleanline
Reference
bcc1e775-ef1f-4345-8936-870c2ee948f0
Expiry Date
01/01/0001
Salary
Location
Singapore
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Singapore
Job Category
Culinary
Description
Accor is in a partnership with one of the World's Leading Airlines, to manage the Lounge operations located in Changi Airport.The Chef De Partie supports the Executive Chef and Sous Chef in managing k
Reference
9fcf3256-fd05-4880-b989-f32c3da8c1f0
Expiry Date
01/01/0001
Salary
Location
MORGANS ORIGINALS RAS EL HEKMA EGYPT, Ras El Hekma, Egypt
Experience Level
Executive
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
ResponsibilitiesBaking Operations Management:· Oversee the daily baking operations, ensuring timely and efficient production of all baked goods.· Prepare, bake, and present a variety of baked products
Reference
f013aac8-261f-4951-a337-7b7317a6e9ce
Expiry Date
01/01/0001
Salary
Location
MORGANS ORIGINALS RAS EL HEKMA EGYPT, Ras El Hekma, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
Responsibilities· Assist in the preparation and cooking of ingredients and dishes as directed by the senior chefs.· Prepare vegetables, fruits, meats, and other food items for cooking and presentation
Reference
cff1c40b-4f78-433e-bb54-f85626cb69bb
Expiry Date
01/01/0001
Salary
Location
MORGANS ORIGINALS RAS EL HEKMA EGYPT, Ras El Hekma, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
ResponsibilitiesFood Preparation and Cooking:· Oversee and prepare food for your designated section, ensuring it meets the quality standards of the restaurant.· Prepare ingredients, cook, and assemble
Reference
b3763d4e-a126-41aa-9013-12d7cf2d9e9e
Expiry Date
01/01/0001
Salary
Location
MORGANS ORIGINALS RAS EL HEKMA EGYPT, Ras El Hekma, Egypt
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MORGANS ORIGINALS
Job type
Permanent
Locations
Egypt
Job Category
Culinary
Description
Responsibilities Creative Leadership & Menu InnovationDesign and execute visually compelling, seasonal pastry menus across restaurants, lounges, in-room dining, banquets, and events.Reflect each bran
Reference
cf74c169-43bd-431a-8050-ced900f53ab3
Expiry Date
01/01/0001
Salary
Location
Sofitel Bali Nusa Dua Beach Resort, Kuta Selatan, Indonesia
Experience Level
Director
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Kuta Selatan
Job Category
Culinary
Description
Sofitel Bali Nusa Dua Beach Resort is seeking an experienced, passionate, and visionary Executive Chef to lead all culinary operations across the resort. This role is responsible for driving culinary
Reference
cd462674-21cc-4412-85f8-e1cd222367c2
Expiry Date
01/01/0001
Salary
Location
Raffles Istanbul, Istanbul, Turkey
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Istanbul
Job Category
Culinary
Description
We are looking for a skilled Demi Chef de Partie with strong knowledge of food preparation, menu content, and kitchen operations. The ideal candidate can train and supervise kitchen staff, ensure high
Reference
dd6afa45-f1e2-4f55-8f09-eca20b131b5a
Expiry Date
01/01/0001
Salary
Location
Rixos Premium Alamein, New Alamein, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RIXOS
Job type
Temporary
Locations
Egypt
Job Category
Culinary
Description
2.1 Support the Executive Chef in: selecting qualified people to work in the department; ensuring that the personnel work in a healthy, coherent, systematic and organized manner; and create team spiri
Reference
a723e709-19db-489b-96b8-82a4376a845f
Expiry Date
01/01/0001
Salary
Location
Pullman Cairns International, Cairns, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Cairns
Job Category
Culinary
Description
We are seeking an experienced and motivated Sous Chef to support the leadership of our culinary operations across the hotel, including restaurant service and high-volume banqueting.This is a key leade
Reference
d3aaffa2-1d2a-415e-a62c-7bbfd2e5677d
Expiry Date
01/01/0001
Salary
Location
ibis Dijon Gare, Dijon, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
IBIS
Job type
Apprenticeship
Locations
Dijon
Job Category
Culinary
Description
Du coup, être Apprenti(e) Serveur(euse) chez nous ça veut dire quoi ?Apprendre de nouvelles choses chaque jour,Découvrir la gestion les stocks des matières premières,Préparer les mets de nos différent
Reference
4791fc13-80f1-419d-b9fb-8f6448adc031
Expiry Date
01/01/0001
Salary
Location
Sofitel Rio de Janeiro Ipanema (opening soon), Rio de Janeiro, Brazil
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Rio de Janeiro
Job Category
Culinary
Description
The Pastry Chef is a creative and technical leader responsible for designing and delivering an exceptional pastry and dessert experience across all outlets of the Sofitel Rio de Janeiro Ipanema. From
Reference
58ba5aa7-2552-4ce2-9b2a-36da3397921b
Expiry Date
01/01/0001