Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Novotel Sunshine Coast Resort, Sunshine Coast, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Sunshine Coast
Job Category
Culinary
Description
We’re looking for a Full-Time Chef de Partie specialising in Asian cuisine to join our kitchen team across Sola Restaurant & Bar and Banquets.In this role, you’ll take ownership of your section and pl
Reference
9343a03a-a033-4ce5-b73a-e0cac269361e
Expiry Date
01/01/0001
Salary
Location
Fairmont Rio de Janeiro Copacabana, Rio de Janeiro, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Rio de Janeiro
Job Category
Culinary
Description
Estamos em busca de um(a) Chefe de Steward para integrar nossa equipe de Cozinha no Fairmont Rio de Janeiro Copacabana! Você terá a oportunidade de liderar a equipe responsável pela higienização, orga
Reference
f29dd2b2-ccd3-4d01-aeb4-a40fba64055f
Expiry Date
01/01/0001
Salary
Location
Novotel Coventry M6 J3, Coventry, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
United Kingdom
Job Category
Culinary
Description
We are seeking an experienced and visionary Head Chef to lead our culinary operations in Coventry, United Kingdom. In this pivotal role, you will take charge of our kitchen, inspire and develop a tale
Reference
7c0263c2-3935-41b3-9b86-c1f2d92709c8
Expiry Date
01/01/0001
Salary
Location
Mercure Zürich City, Zürich, Switzerland
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Graduate Job
Locations
Zürich
Job Category
Culinary
Description
Deinen Posten führst du selbstständig und mit viel Fachkompetenz (ob Saucier, Entremetier oder in einem anderen Küchenbereich)Unsere Lunch- und Dinnerbuffets gestaltest und betreust du von der Vorbere
Reference
0dfe1090-6970-4224-8433-a3c437ee5a36
Expiry Date
01/01/0001
Salary
Location
Raffles London at The OWO, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
London
Job Category
Culinary
Description
Scope Of Position To assist Sous Chefs and Chef de Parties in the preparation and service of all pastry and bakery items, ensuring that the highest standards are always maintained and to ensure that
Reference
dbd3625b-e58a-4b43-9a22-ff6806022cb7
Expiry Date
01/01/0001
Salary
Location
Fairmont Bab Al Bahr - Abu Dhabi, Abu Dhabi, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Abu Dhabi
Job Category
Culinary
Description
The Commis III - Colleague Dining Chef is responsible for assisting in the preparation, cooking, and service of nutritious, high-quality meals for hotel colleagues in the Colleague Dining Room. The ro
Reference
e190b65a-becf-472b-b3e3-558d1232e7e6
Expiry Date
01/01/0001
Salary
Location
SLS Barcelona, Barcelona, Spain
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SLS
Job type
Temporary
Locations
Barcelona
Job Category
Culinary
Description
What you’ll doWe are looking for an experienced Chef de Partie to join the team at SLS Barcelona.Under the guidance of the Sous Chef, you will: Bring delicious options to our guests’ tables by running
Reference
0cc0fba6-babc-41be-9129-1e418d7c0111
Expiry Date
01/01/0001
Salary
Location
Mövenpick Bahrain, Muharraq, Bahrain
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Muharraq
Job Category
Culinary
Description
We are looking for enthusiastic, dedicated and passionate Commis Chefs to join the culinary team at Mövenpick Hotel Bahrain.This is an excellent opportunity for aspiring culinary professionals who are
Reference
73287451-03cb-4dc6-8bc8-45318272eaea
Expiry Date
01/01/0001
Salary
Location
Novotel Melbourne Preston, Preston, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Preston
Job Category
Culinary
Description
Chef de Partie (CDP)Take ownership of your section and help deliver consistent, high-quality food across our restaurant and events.What you’ll bring:Previous experience as a CDP or in a similar roleS
Reference
06568b1b-6789-49f5-b8cb-1acfebf6b6de
Expiry Date
01/01/0001
Salary
Location
Fairmont Royal Pavilion, Porters, Barbados
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Temporary
Locations
Porters
Job Category
Culinary
Description
As a Kitchen Steward, you are responsible for executing a range of essential duties that ensure the kitchen operates efficiently and maintains the highest standards of cleanliness and hygiene. These d
Reference
b8e46368-8312-472b-96fb-c401a92fc320
Expiry Date
01/01/0001
Salary
Location
Sofitel Mexico City Reforma, Mexico City, Mexico
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Mexico City
Job Category
Culinary
Description
Cocinero ¿Tiene un apetito por la progresión profesional y está listo para llevar sus habilidades culinarias a una plataforma de clase mundial? Lleve su carrera a un nivel completamente nuevo con nos
Reference
acb2e6bd-9486-451e-a4b5-0136df4f99ca
Expiry Date
01/01/0001
Salary
Location
Fairmont Royal Pavilion, Porters, Barbados
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Temporary
Locations
Porters
Job Category
Culinary
Description
Reporting to the Executive Chef and Kitchen Management Team, the cook will be responsible for preparing and planning breakfast, lunch and dinner items at all restaurants on location.Some duties and re
Reference
0f32b417-4f8c-44c6-88b1-d90c883d25ef
Expiry Date
01/01/0001