Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Mövenpick Taba, Taba, Egypt
Experience Level
Associate
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Taba
Job Category
Culinary
Description
Executive Sous Chef The RoleTo assist the Executive Chef in overseeing the kitchen and stewarding operations of the HotelTo interact with Food & Beverage, Sales & Marketing to ensure residents and gue
Reference
45f95d2e-8b93-43e0-adc2-4df4f55d6a9f
Expiry Date
01/01/0001
Salary
Location
Novotel London Bridge, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
London
Job Category
Culinary
Description
We are looking for an experienced Sous Chef to join our team.If you have a passion for working with people and creating great food – keep on readinYour main responsibilities as a Sous Chef will includ
Reference
ca631364-87dd-416e-93cf-524071d54a21
Expiry Date
01/01/0001
Salary
Location
Fairmont Mayakoba, Playa del Carmen, Mexico
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Playa del Carmen
Job Category
Culinary
Description
Chef de Partie ¿Listo para una carrera increíble? Jugarás un papel fundamental en nuestra cocina trabajando junto a un equipo fantástico de Chefs en unos de los mejores Resorts de la Riviera Maya con
Reference
9ea858be-6c9e-41b4-86ff-d19b05af2232
Expiry Date
01/01/0001
Salary
Location
Fairmont Banff Springs, Banff, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Temporary
Locations
Banff
Job Category
Culinary
Description
Passionate about pastry and baking? We’re looking for a First & Second Cook – Pastry & Baking with sharp attention to detail, a love for fast-paced kitchens, and a drive to grow as a leader. Join a Mi
Reference
e6620e08-fc5b-40ca-9b89-d208f358f7b5
Expiry Date
01/01/0001
Salary
Location
Pullman São Paulo Guarulhos Airport, Guarulhos, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Guarulhos
Job Category
Culinary
Description
Responder pela criação e preparo de sobremesas e os diversos tipos de doces, bolos, tortas... a partir das demandas recebidas, seguindo o padrão de segurança alimentar exigido.
Reference
0eb8fe85-ada5-47ab-8054-ae27dda0a6f8
Expiry Date
01/01/0001
Salary
Location
Fairmont Pittsburgh, Pittsburgh, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Pittsburgh
Job Category
Culinary
Description
Memorable dining experiences at Fairmont Pittsburgh begin behind the scenes with our Food & Beverage team’s commitment to safe and efficient operations. Support a skilled and engaged team as Steward,
Reference
d6b7eb1b-4354-4dcd-9832-4fbc0d93a4a1
Expiry Date
01/01/0001
Salary
Location
Novotel São Paulo Center Norte, São Paulo, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
Limpar e organizar a cozinha/padaria/área de eventos/ refeitóriolavar pratos/panelas/louças no geralDentre outras atribuições da área
Reference
6af15adc-5cb7-4cf3-ab65-be14c4ada86c
Expiry Date
01/01/0001
Salary
Location
Fairmont Château Laurier, Ottawa, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Ottawa
Job Category
Culinary
Description
Reporting to the Culinary Leadership Team, responsibilities and essential job functions include but are not limited to the following: Ensure all quality standards and health and safety standa
Reference
8f33552a-2a8e-4251-8612-cbb7b7530e16
Expiry Date
01/01/0001
Salary
Location
Pullman London St Pancras, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
London
Job Category
Culinary
Description
Main responsibilities Professional techniques/Production Creates and presents the dishes in line with cooking instructions and supervisor's instructionsAdapts work to fluctuations in level o
Reference
7a7752b8-87d0-49f5-8033-7f1d0375f7f1
Expiry Date
01/01/0001
Salary
Location
Pullman London St Pancras, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
London
Job Category
Culinary
Description
Main responsibilitiesAssists the Executive Head Chef in supervising the functioning of all kitchen employees, facilities, costs to ensure maximum Food and Beverage departmental profit is achieved.Assi
Reference
22047057-45fe-49a7-b0bb-dfbc5ab5292b
Expiry Date
01/01/0001
Salary
Location
Pullman London St Pancras, London, United Kingdom
Experience Level
Executive
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
London
Job Category
Culinary
Description
We are looking for a PASSIONATE & CREATIVE full-time Chef De Partie who wants to join a FANTASTIC KITCHEN TEAM at our VIBRANT central London Bar & Restaurant, GA KingsX. With 312 bedrooms and 17 meeti
Reference
1cc79bd4-5341-4ea6-ae3b-f82b53bc85ea
Expiry Date
01/01/0001
Salary
Location
NOVOTEL NOVOTEL VALENCIA, Valencia, Spain
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Valencia
Job Category
Culinary
Description
Ofrecemos un entorno de trabajo dinámico y desafiante, oportunidades de crecimiento profesional, y beneficios competitivos. Únete a nuestro equipo y contribuye al éxito de nuestro hotel líder en el me
Reference
b21e8c1f-426e-49ec-a4fb-35a4e8e67e77
Expiry Date
01/01/0001