Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Novotel Sunshine Coast Resort, Sunshine Coast, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Sunshine Coast
Job Category
Culinary
Description
We’re looking for a passionate and driven Sous Chef – Pastry to support the leadership of our pastry kitchen and help drive high-quality, creative offerings across restaurant and event service.In this
Reference
2c1e9435-6176-4acf-b8b7-03e365dfccc1
Expiry Date
01/01/0001
Salary
Location
South Palms Resort and Spa Panglao - MGallery Collection, Panglao, Philippines
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Philippines
Job Category
Culinary
Description
You will be responsible for supervising and managing the assigned pastry section, ensuring the consistent preparation, quality, and presentation of a wide range of pastry and dessert items in accordan
Reference
f59f4a17-ebf2-4e1d-8c05-3d8403be2302
Expiry Date
01/01/0001
Salary
Location
Pullman Jakarta Central Park, Jakarta, Indonesia
Experience Level
Executive
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Jakarta
Job Category
Culinary
Description
A Chinese Chef is responsible for preparing authentic Chinese cuisine, managing kitchen operations, and ensuring high culinary standards and food safety.Be part of the culinary team of a flagship Prem
Reference
45c71c4c-cfa0-47db-aa40-3f37c7e2021e
Expiry Date
01/01/0001
Salary
Location
Novotel Surfers Paradise, Surfers Paradise, Australia
Experience Level
Associate
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
Surfers Paradise
Job Category
Culinary
Description
About the job…Are you passionate about creating memorable dining experiences and delivering high-quality food? Novotel Surfers Paradise is looking for a talented and enthusiastic Part-Time Demi Chef t
Reference
6c60a85d-22ef-46f9-8a17-82d301b764f9
Expiry Date
01/01/0001
Salary
Location
FAIRMONT SOUTHAMPTON - SHP, Southampton, Bermuda
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Southampton
Job Category
Culinary
Description
We invite you to join the world of luxury hospitality at Fairmont Southampton as our new Sous Chef. The Sous Chef plays a vital leadership role within our culinary team, supporting the Executive Sous
Reference
fb0c0cd7-31e9-4a7f-a8c4-3b5c30269782
Expiry Date
01/01/0001
Salary
Location
FAIRMONT SOUTHAMPTON - SHP, Southampton, Bermuda
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Southampton
Job Category
Culinary
Description
We invite you to join the world of luxury hospitality at Fairmont Southampton as our new Stewarding & Set-Up Attendant. Reporting to the Executive Chief Steward, the Stewarding & Set-Up Attendant is r
Reference
3ac3d9eb-cd77-4e66-b038-71f83b7de319
Expiry Date
01/01/0001
Salary
Location
FAIRMONT SOUTHAMPTON - SHP, Southampton, Bermuda
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Southampton
Job Category
Culinary
Description
We invite you to join the world of luxury hospitality at Fairmont Southampton as our new Head Chef. The Head Chef is responsible for leading all aspects of kitchen operations, ensuring excellence in c
Reference
0c7417d4-8da4-4ebd-8b8a-acb42f31c42c
Expiry Date
01/01/0001
Salary
Location
FAIRMONT SOUTHAMPTON - SHP, Southampton, Bermuda
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Southampton
Job Category
Culinary
Description
We invite you to join the world of luxury hospitality at Fairmont Southampton as our new Chef de Partie. The Chef de Partie reports to the Sous Chef and is responsible for delivering exceptional culin
Reference
79e6a716-ac05-4f4a-a99f-f8c91246f016
Expiry Date
01/01/0001
Salary
Location
Sofitel Gold Coast Broadbeach, Broadbeach, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Broadbeach
Job Category
Culinary
Description
Sofitel Gold Coast Broadbeach is seeking a dedicated Stewarding Supervisor to support the daily operation of our Stewarding Department. This is an opportunity to step into a leadership role within a l
Reference
aa2d38b9-6b2a-470a-91f5-00f3a92b3123
Expiry Date
01/01/0001
Salary
Location
FAIRMONT SOUTHAMPTON - SHP, Southampton, Bermuda
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Southampton
Job Category
Culinary
Description
The Executive Sous Chef is the second-in-command within the culinary division and plays a pivotal leadership role in driving operational excellence, innovation, and consistency across all kitchens. Th
Reference
a360c4c3-e607-4484-8e5a-ce08efa94428
Expiry Date
01/01/0001
Salary
Location
FAIRMONT SOUTHAMPTON - SHP, Southampton, Bermuda
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Southampton
Job Category
Culinary
Description
We invite you to join the world of luxury hospitality at Fairmont Southampton as our new Pastry Sous Chef. The Pastry Sous Chef reports to the Executive Pastry Chef and plays a key leadership role wit
Reference
82e64423-7f24-4a5f-86cc-7f4a8e230afa
Expiry Date
01/01/0001
Salary
Location
Fairmont Waterfront, Vancouver, Canada
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Permanent
Locations
Vancouver
Job Category
Culinary
Description
Reporting to the Chief Steward, responsibilities and essential job functions include, but are not limited to the following:Consistently offers professional, engaging and friendly service Ware-washing
Reference
9967098d-dcbe-4afc-82c8-2197d830cdfd
Expiry Date
01/01/0001