Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
United States
Job Category
Culinary
Description
Reports To: Sous Chef, Chef de Cuisine, Executive ChefGeneral Purpose: Accurately and efficiently cooks hot food products as well as prepares and portions food products prior to cooking. Also performs
Reference
65703d83-6ab4-430d-8b09-bfc3ffda3ee2
Expiry Date
01/01/0001
Salary
Location
Novotel Zurich City West, Zürich, Switzerland
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Graduate Job
Locations
Zürich
Job Category
Culinary
Description
Zubereitung von Speisen für unsere F&B Outlets (Bar & Restaurant, Room Service, Meetings und Events)Vorbereitung von Apéros und FingerfoodZubereitung der PersonalverpflegungUnterstützung des Küchenche
Reference
8873d365-4e02-4d30-b1d1-bbe8e02c459d
Expiry Date
01/01/0001
Salary
Location
The Grand Tarabya Managed by Accor, Istanbul, Turkey
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Istanbul
Job Category
Culinary
Description
As the head of the pastry team, you will be spearheading all the pastry related operations along with the following responsibilities:Oversee the daily operations of the pastry kitchen, ensuring consis
Reference
aa236eb8-1082-4f93-ba49-51ab8e14669e
Expiry Date
01/01/0001
Salary
Location
The Grand Tarabya Managed by Accor, Istanbul, Turkey
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Istanbul
Job Category
Culinary
Description
We invite you to join our dynamic culinary team in Istanbul, Turkey as a Demi Chef de Partie. In this role, you will support our experienced chefs in delivering exceptional cuisine while maintaining t
Reference
d37de573-f77f-45ad-8be8-4dd9e62f8f6b
Expiry Date
01/01/0001
Salary
Location
Novotel Orleans Chemins De Sologne Demeures De Campagne, Orléans, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
France
Job Category
Culinary
Description
Cuisinier / Commis de cuisine (H/F) Avez-vous une appétance pour une évolution professionnelle ? Etes-vous prêt à faire évoluer vos talents culinaires à un niveau international ? Amenez votre carrièr
Reference
693b76e3-1356-4de4-a2b6-8c1300f17741
Expiry Date
01/01/0001
Salary
Location
Fairmont Mayakoba, Playa del Carmen, Mexico
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Playa del Carmen
Job Category
Culinary
Description
Lo que hará:Garantizar que todos los estandares en la preparación de los alimentos sea la correcta asi como los menús se ejecuten adecuadamente.Tener una comunicacion efectiva en la cocina y entre dep
Reference
e9b63846-f9f6-4e6f-bb85-ded3a1793b15
Expiry Date
01/01/0001
Salary
Location
Raffles Udaipur, Udaipur, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Udaipur
Job Category
Culinary
Description
We are seeking a talented and detail-oriented Sous Chef to join our culinary team in Udaipur, India. Reporting to the Executive Chef, you will play a pivotal role in coordinating kitchen operations, m
Reference
7c7478aa-e5c8-493d-a2ee-ca6f77cf5657
Expiry Date
01/01/0001
Salary
Location
Novotel Chennai Sipcot, Chennai, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Chennai
Job Category
Culinary
Description
Supervise the dishwashers, general cleaners, garbage man, silver-man and the night cleanersEnsure that all new team members are adequately instructed in the operating of dishwashing machine handling,
Reference
07d77cae-8d9b-41c4-905a-6ad6921a794f
Expiry Date
01/01/0001
Salary
Location
Novotel Kochi Infopark, Kochi, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Kochi
Job Category
Culinary
Description
Key Responsibilities:Supervision of Stewarding Team:Lead, train, and manage a team of stewards and other kitchen staff.Delegate tasks to ensure efficient operation of the department.Monitor staff perf
Reference
a3ae4e5e-5952-4f0a-b88b-23b44f63166b
Expiry Date
01/01/0001
Salary
Location
ibis Navi Mumbai, Navi Mumbai, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Navi Mumbai
Job Category
Culinary
Description
Job DescriptionDuties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by DCDP in any section of the kitchen as
Reference
5e1c92cd-cc3e-46f1-9d49-14f4c0e3c0b0
Expiry Date
01/01/0001
Salary
Location
Raffles Udaipur, Udaipur, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Udaipur
Job Category
Culinary
Description
We are seeking an experienced and visionary Executive Sous Chef to join our culinary team in Udaipur, India. Under the guidance of the Executive Chef, you will be responsible for coordinating, supervi
Reference
c140f122-dbf0-4619-b5bd-18fd932b46d2
Expiry Date
01/01/0001
Salary
Location
ibis Edinburgh Centre South Bridge - Royal Mile, Edinburgh, United Kingdom
Experience Level
Associate
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
Edinburgh
Job Category
Culinary
Description
As our next Kitchen Team Member you will:Maintain all kitchen areas to the highest standards of cleanliness and hygiene in accordance with Health & Hygiene regulations, including deep cleaning of equi
Reference
036a9ad3-7b59-41ac-9202-8562e6189ebe
Expiry Date
01/01/0001