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Culinary and Chef Jobs

Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!



Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat. 

If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.

Junior Sous Chef - Birdie Bar & Brasserie

Salary

Location

Novotel Sydney City Centre, Sydney, Australia

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

Sydney

Job Category

Culinary

Description

We are seeking a Junior Sous Chef who thinks ahead, leads with confidence and brings creativity to every service. In this role, you will help drive both the food and the team, balancing innovation wit

Reference

8b8077ce-a75c-4d1e-b5dd-c8676f813264

Expiry Date

01/01/0001

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Chef de Partie – Tilda Restaurant

Salary

Location

Sofitel Sydney Wentworth, Sydney, Australia

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Sydney

Job Category

Culinary

Description

About the Role As Chef de Partie, you will take ownership of a designated section within the kitchen, ensuring the highest standards of food quality, presentation, and consistency. You will work clos

Reference

f3d9cf32-bd57-42e7-a9b9-b292a3e8e6b4

Expiry Date

01/01/0001

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Head Baker

Salary

Location

Fairmont Makati, Makati City, Philippines

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Makati City

Job Category

Culinary

Description

Ensures that all standardized recipes are utilized and followed by all culinary team members, and oversees ordering, inventory, and food controls.Adheres to all culinary standards and guidelines in pr

Reference

4933baf4-9618-4596-a046-cf97ece07e68

Expiry Date

01/01/0001

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Sous Chef, Mimi Kakushi

Salary

Location

DELANO MIAMI BEACH, Miami Beach, United States

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

DELANO

Job type

Permanent

Locations

Miami Beach

Job Category

Culinary

Description

JOB OVERVIEW: Under the general guidance of the Chef de Cuisine, the Sous Chef is responsible for coordinating, supervising and directing all aspects of the restaurant’s food production, while maintai

Reference

c289ed5f-24a1-413c-86a1-46f61dd36358

Expiry Date

01/01/0001

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Sous Chef, Gigi Rigolatto

Salary

Location

DELANO MIAMI BEACH, Miami Beach, United States

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

DELANO

Job type

Permanent

Locations

Miami Beach

Job Category

Culinary

Description

JOB OVERVIEW: Under the general guidance of the Executive Sous Chef, the Sous Chef is responsible for coordinating, supervising and directing all aspects of the restaurant’s food production, while mai

Reference

e2ee9fa6-0191-4e0e-8cf5-678b502ff1d3

Expiry Date

01/01/0001

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Leerling Keuken

Salary

Location

Novotel Amsterdam Schiphol Airport, Hoofddorp, Netherlands

Experience Level

Student

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Apprenticeship

Locations

Hoofddorp

Job Category

Culinary

Description

Als leerling keuken binnen Team NASA zet jij je samen met je collega’s iedere dag in voor een unieke en positieve gastervaring. Voor een kok is er bij NASA genoeg te doen. Binnen de F&B in ons hotel s

Reference

dafbce83-7fe8-4122-8c57-26f9b762e13a

Expiry Date

01/01/0001

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Saisonnier·ère, Chef·fe de partie, temps plein (H/F/D)

Salary

Location

Fairmont Le Château Montebello, Montebello, Canada

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Temporary

Locations

Montebello

Job Category

Culinary

Description

Ce que l'établissement vous offre :Salaire : 25,90 $/HAvantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)Programme d’aide aux employés (PAE) offert gratuite

Reference

4265603f-5bdf-4b1b-8dd0-b0f43e6995f0

Expiry Date

01/01/0001

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Chef de Partie

Salary

Location

Pullman Cairns International, Cairns, Australia

Experience Level

Associate

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Cairns

Job Category

Culinary

Description

As a Chef de Partie, you’ll take a hands-on role in delivering exceptional evening à la carte service at Coco’s. You’ll craft high-quality dishes with precision and creativity, ensuring each plate mee

Reference

cb85f0b0-33f2-451f-b734-25de276e6656

Expiry Date

01/01/0001

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Cuisinier / Commis de cuisine (H/F/X)

Salary

Location

Mercure Aix en Provence Beaumanoir, Aix en Provence, France

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

MERCURE

Job type

Permanent

Locations

Aix En Provence

Job Category

Culinary

Description

Nous recherchons pour notre nouveau concept restauration "Bistro Augustin" , un Cuisinier / Commis de cuisine (H/F).Ce restaurant fait partie d'un hôtel 4* entièrement rénové en Mai 2025. Avez-vous u

Reference

920025ac-e057-4c88-bbf9-e4849bbc9078

Expiry Date

01/01/0001

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Full Time Sous Chef

Salary

Location

Mercure Canberra, Braddon, Australia

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

MERCURE

Job type

Permanent

Locations

Braddon

Job Category

Culinary

Description

We are seeking an ambitious Sous Chef who is able to bring their own culinary expertise and use it in the development of our Kitchen Team. This is a full time position.Reporting to the Executive Chef,

Reference

8420da37-1efe-4c4a-972f-ad0243b452f6

Expiry Date

01/01/0001

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Chef.fe d'équipe de plonge, temps plein (H/F/D)

Salary

Location

Fairmont Le Manoir Richelieu, La Malbaie, Canada

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

La Malbaie

Job Category

Culinary

Description

• Offrir un service professionnel, courtois et efficace, tout en encadrant l’équipe de plonge au quotidien. • Assurer le respect des normes d’hygiène, de salubrité, de sécurité et des standards de se

Reference

fbde9ddd-9fc2-4443-9220-05c94a356702

Expiry Date

01/01/0001

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Chef de Partie

Salary

Location

Pullman Singapore Hill Street, Singapore

Experience Level

Executive

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Singapore

Job Category

Culinary

Description

SummaryThis position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by l

Reference

517b058c-a6e2-4c65-b3e4-d80764c7c039

Expiry Date

01/01/0001

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