Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Pullman Cairns International, Cairns, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Cairns
Job Category
Culinary
Description
We’re seeking a candidate with extensive experience managing events of up to 500 guests. Previous work in 4–5‑star hotels or resorts is essential. This role is ideal for a seasoned Chef de Partie with
Reference
d2b5f19e-ce22-469e-ad3d-86c87d11a09f
Expiry Date
01/01/0001
Salary
Location
Rixos Premium Seagate, Sharm El-Sheikh, Egypt
Experience Level
Executive
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Sharm El-Sheikh
Job Category
Culinary
Description
* Inspect, pull, and stack cleaned items, send soiled items back for re-scrubbing and re- washing.* Ensure water temperature, and chemical levels are appropriate to run the dishwashing machine, and
Reference
5c54cda0-4d50-41a5-bf46-1bc773ae0865
Expiry Date
01/01/0001
Salary
Location
Pullman Jakarta Central Park, Jakarta, Indonesia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Jakarta
Job Category
Culinary
Description
The Chief Steward is responsible for leading the full stewarding operation of a large-scale, multi-outlet F&B environment. This role ensures world-class hygiene, sanitation, equipment management, and
Reference
69a7d897-4124-493b-9c30-2003dc8b4bd9
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
The ability to meet budgeted food and labor costs The ability to meet the required Ecosure, Forbes and LQA standards The ability to drive colleague engagement The ability to ensure the correct prepar
Reference
b0245bfe-d7cd-4dbd-8372-3df95e0c4610
Expiry Date
01/01/0001
Salary
Location
Fairmont Fujairah Beach Resort, Dibba Al-Fujairah, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Dibba Al-Fujairah
Job Category
Culinary
Description
THE POSITIONPrepares mise en place and food preparation and assists with food presentation as part of the kitchen brigade. DUTIES & RESPONSIBILITIESTo report for duty punctually wearing the correct un
Reference
f85d9193-d5c0-4c6e-aaf6-6573b9737fe4
Expiry Date
01/01/0001
Salary
Location
MERCURE LUCKNOW GOMTI NAGAR, Lucknow, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Lucknow
Job Category
Culinary
Description
Develop food and service philosophy based around southern Indian, western, and SE Asian cuisines.Ensure quality is maintained with a standardised product.Develop new menu package and ongoing customis
Reference
0198336d-970c-43a5-8f4d-fbb29290b256
Expiry Date
01/01/0001
Salary
Location
Fairmont Empress, Victoria, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Victoria
Job Category
Culinary
Description
What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues Exclusive Employee and Friends & Fam
Reference
e89aad6d-3d7f-43b1-8b84-9a221f1c58f5
Expiry Date
01/01/0001
Salary
Location
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
EMBLEMS
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
This role is about more than cooking, it’s about mastering technique, elevating ingredients, and ensuring that every plate reflects both artistry and accuracy. The Cook thrives in structure, finds pri
Reference
640b842c-25ad-43ea-8c5b-a87abee726f5
Expiry Date
01/01/0001
Salary
Location
Mercure Sao Paulo Jardins, São Paulo, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Internship
Locations
São Paulo
Job Category
Culinary
Description
• Preparar os pratos do cardápio do dia, a partir das demandas recebidas, cozinhando, grelhando, assando os alimentos.• Montar pratos individuais, buffets, bandejas etc. e distribuir nos locais de con
Reference
53c6e651-b552-42cb-8ca1-ef26becde675
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Paris CDG Airport & Convention, Roissy-en-France, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Roissy-en-France
Job Category
Culinary
Description
Rattaché (e) au Chef Executif, vous aurez pour principales missions: • Préparer, dresser les plats relevant de sa partie, conformément aux fiches techniques• Veiller à la présentation, à la qualité et
Reference
a993cb2a-631a-4bf6-8477-498381af6268
Expiry Date
01/01/0001
Salary
Location
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
EMBLEMS
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
This role is about more than cooking, it’s about leading with skill, inspiring others, and ensuring every plate reflects both artistry and precision. The Chef de Partie thrives in structure, leads by
Reference
89976971-3f6a-4275-997f-fd21ce1de6dd
Expiry Date
01/01/0001
Salary
Location
ibis São Paulo Interlagos, São Paulo, Brazil
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
Preparar e elaborar pratos, zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições, tanto físicas como de equipamentos e mater
Reference
ce3b5e46-fa73-4575-b94d-7ed0a522bc15
Expiry Date
01/01/0001