Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
ibis London Heathrow Airport, Hayes, United Kingdom
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
United Kingdom
Job Category
Culinary
Description
Are you passionate about food, eager to grow your culinary skills, and thrive in a fast-paced kitchen environment? We’re looking for a Kitchen Team Member to join our vibrant team — where creativity,
Reference
9d9fc874-69d3-4c61-914a-076c435ab948
Expiry Date
01/01/0001
Salary
Location
Novotel Sydney Olympic Park, Sydney Olympic Park, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
Sydney Olympic Park
Job Category
Culinary
Description
We are looking for a reliable and energetic Part-time Kitchen Steward to join our Kitchen Team!What You’ll be doing:Uphold high standards of food safety, hygiene, and workplace health & safety at all
Reference
698c6a4b-a1f2-47fa-8f45-87d7385c7825
Expiry Date
01/01/0001
Salary
Location
Parramatta, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Parramatta
Job Category
Culinary
Description
What you’ll be doing:Setting up new a new kitchen and restaurantManage food costs, ordering and inventory control effectivelySupport and guide kitchen staff members, leading by exampleMaintain high st
Reference
dee781e9-222a-493e-89b2-64bc19ebaa20
Expiry Date
01/01/0001
Salary
Location
Pullman at Sydney Olympic Park, Sydney Olympic Park, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
Sydney Olympic Park
Job Category
Culinary
Description
We are looking for Multiple Demi Chef Roles across our precinct! - 1x Part-Time Demi Chef for Novotel/Ibis Sydney Olympic Park- 1x Part-Time Demi Chef for Pullman at Sydney Olympic Park- 1x Full-Time
Reference
d3107aa9-3a3a-483f-8c56-64c3d0325212
Expiry Date
01/01/0001
Salary
Location
Grand Mercure São Paulo Ibirapuera, São Paulo, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
O(a) II Cozinheiro(a) é peça fundamental na nossa cozinha, alguém que coloca a mão na massa com responsabilidade, capricho e vontade de aprender sempre mais.Aqui, você vai apoiar no preparo dos alimen
Reference
0c949694-4e22-4870-9a0c-64109671c7c6
Expiry Date
01/01/0001
Salary
Location
Sofitel New York, New York, United States
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
New York
Job Category
Culinary
Description
Sofitel New York is looking for an Executive Sous Chef who is an enthusiastic, hospitality-oriented professional that will oversee our hotel banquet kitchen/restaurant operations, while providing outs
Reference
54ba6e18-ddad-424e-9035-0db371f41cc3
Expiry Date
01/01/0001
Salary
Location
Rixos Sharm El Sheikh Adults Only 18+, Sharm El-Sheikh, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Sharm El-Sheikh
Job Category
Culinary
Description
Bring in the daily materials pulled from the storage house to the kitchen.To support directly the Chef de Partie or Demi Chef in the daily operation and work.To take the full responsibilities of his s
Reference
7b3fad74-21f5-4038-b10d-2e1ee19cc336
Expiry Date
01/01/0001
Salary
Location
Pullman Lima San Isidro, Lima, Peru
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Lima
Job Category
Culinary
Description
Preparar el mise in place y montar platos para diversos tipos de eventos, cuidando los patrones de presentación y seguridad alimentaria exigidos, así como al superior inmediato en el mantenimiento de
Reference
9f034735-f840-4c31-9e1d-2a72b013cf29
Expiry Date
01/01/0001
Salary
Location
Fairmont Palliser, Calgary, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Calgary
Job Category
Culinary
Description
We invite you to join the world of luxury hospitality at Fairmont Palliser as our new First Cook, Pastry Kitchen. Inspire and create the grandest experience for our guest, clients and colleagues every
Reference
b08c210d-dc6c-44ba-b979-a1a33df30ce3
Expiry Date
01/01/0001
Salary
Location
Fairmont Pittsburgh, Pittsburgh, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Pittsburgh
Job Category
Culinary
Description
Summary of Responsibilities: Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:Consistently offers professional, engaging and f
Reference
aa18ab54-d872-4613-a5d4-00ef580b98e1
Expiry Date
01/01/0001
Salary
Location
Fairmont Pittsburgh, Pittsburgh, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Pittsburgh
Job Category
Culinary
Description
Every memorable dining experience at Fairmont Pittsburgh begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a Line Cook, the care yo
Reference
eedd195c-7b8a-4f38-b39e-e322418dcb4e
Expiry Date
01/01/0001
Salary
Location
Navera Phuket - MGallery Collection (Opening in 2026), Phuket, Thailand
Experience Level
Associate
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Phuket
Job Category
Culinary
Description
Oversee Culinary Operations Across Outlets Manage daily kitchen operation of Marcele, ensuring consistency, quality, and smooth coordination between teams.Ensure Food Quality, Safety & Standards Uph
Reference
c760ffa8-7a6a-4605-b568-e927f162c9e1
Expiry Date
01/01/0001