Culinary jobs
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Teaser
Culinary jobsContent Type
BlogsPublish date
06/09/2025
Summary
Working in an Accor kitchen means stepping into a world where every moment counts and every skill matters. It’s fast, it’s challenging, it’s full of energy, and it’s where you transform raw ingred
Teaser
Culinary jobsContent Type
BlogsPublish date
03/27/2025
Summary
Are you passionate about creating unforgettable dining experiences? Do you dream of honing your skills in a dynamic and inspiring kitchen? At Accor, being a Commis Chef is more than just a job—it’s
Teaser
Culinary jobsContent Type
Heartists®’ insightsPublish date
11/05/2024
Summary
In the world of hospitality, the kitchen is where magic happens. It's not just about creating dishes - it's about creating memories, experiences, and connections. At Novotel Bucharest City Ce
Teaser
Culinary jobsContent Type
BlogsPublish date
11/05/2024
Summary
Being a Chef goes beyond culinary expertise: it’s a harmonious blend of creativity, leadership, and passion for excellence. At Accor, our Chefs are, above all, Heartists®, who pour their heart
Teaser
Culinary jobsContent Type
Heartists®’ insightsPublish date
08/13/2024
Summary
Today, we had the pleasure of speaking with Ajay Bhikharie, a talented Chef at Novotel Rotterdam Brainpark in The Netherlands. Ajay's story is a testament to the growth and opportunities availabl
Teaser
Culinary jobsContent Type
BlogsPublish date
07/03/2024
Summary
What is a Sous Chef job? At Accor, our commitment to exceptional dining experiences starts with our talented culinary teams. At the heart of these teams are Sous Chefs. These Chefs blend creativ
Teaser
Culinary jobsContent Type
Heartists®’ insightsPublish date
05/30/2024
Summary
Manvir Singh Dalal's career is a remarkable testament to the diverse and dynamic nature of the culinary arts. Starting in an Indian restaurant in Glasgow, Manvir's journey has taken him to the k
Our latest job opportunities
Salary
Location
Rimrock Banff, Emblems Collection, Banff, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
EMBLEMS
Job type
Permanent
Locations
Banff
Job Category
Food & Beverage
Description
As a Host, you are the heartbeat of the guest experience. As the first and final impression of the space, you set the tone by welcoming guests, managing reservations, and intuitively guiding the flow,
Reference
e9c58428-e3ad-4d92-9ff7-5d559b083498
Expiry Date
01/01/0001
Salary
Location
Aparthotel Adagio Paris Opéra, Paris, France
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
ACCOR
Job type
Temporary
Locations
Paris
Job Category
Food & Beverage
Description
📍 Adagio Paris Opéra📅 À pourvoir dès que possible📄 CDD 1 mois, renouvelable🗓️ Du mercredi au dimanche inclus🔹 Repos : lundi et mardi ☕ VOS MISSIONSVous assurez seul(e) l’ensemble du service peti
Reference
d6cc24e6-f597-4d37-8599-1758108c48d2
Expiry Date
01/01/0001
Salary
Location
The Savoy, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
London
Job Category
Rooms
Description
Job Title: Guest Relations Agent Department: Guest Relations Inspired and Supported by: Guest Relations Manager Salary: £32,533 per annum including service charge Your purpose will be: To deliver
Reference
fca38ef1-b064-4d7a-a00f-96df5c82d72e
Expiry Date
01/01/0001
Salary
Location
The Savoy, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
Job Title: Host Department: Food & Beverage All-day-dining: Gallery Inspired and supported by: Restaurant General Manager Salary: £38,900 per annum including service charge You will be accountable
Reference
6601ab51-a2c0-4071-b34e-b56c6ad0d01e
Expiry Date
01/01/0001
Salary
Location
Sofitel London St James Hotel, London, United Kingdom
Experience Level
Executive
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
London
Job Category
Sales & Marketing
Description
Under the guidance of the Director of Commercial and Wellness, you will be responsible for coordinating all incoming Groups & Events enquiries. You will deliver an exceptional, personalised service wi
Reference
8611b4f0-e56f-46e5-bd79-3b132015f9ff
Expiry Date
01/01/0001
Salary
Location
Rimrock Banff, Emblems Collection, Banff, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
EMBLEMS
Job type
Permanent
Locations
Banff
Job Category
Food & Beverage
Description
Social is where energy, craft, and hospitality converge. From sunlit afternoons to vinyl-fueled nights in the hidden Listening Room, this is a space for hospitality professionals who thrive on curiosi
Reference
38d0d59d-766a-45d7-844a-79fb687b662a
Expiry Date
01/01/0001
Salary
Location
Novotel Wolverhampton, Wolverhampton, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
United Kingdom
Job Category
Engineering & Maintenance
Description
Reporting to the Maintenance Manager, we are looking for 20/30 hours per week, including some weekends as required to the needs of the Hotel.Daily bedroom & bathroom maintenance, including painting an
Reference
52d4b8fe-dbd7-4261-86b9-469bc97ce976
Expiry Date
01/01/0001
Salary
Location
Raffles London at The OWO, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
London
Job Category
Culinary
Description
An exceptional opportunity presents itself for a Pastry Chef de Partie to join the Food & Beverage Department at Raffles London at the OWO.Reporting into Executive Pastry Chef, you will contribute a a
Reference
ec92387a-286a-4fbe-9ab0-9a17c2a243f0
Expiry Date
01/01/0001
Salary
Location
ibis Paris Porte d'Italie, Gentilly, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Gentilly
Job Category
Rooms
Description
Nous recherchons pour notre hôtel un Réceptionniste Tournant H/F/X, en CDI temps plein (39h/semaine). Il s'agit de :Vous assurez un accueil personnalisé et chaleureux, le bien-être des clients est tou
Reference
e5c601a2-18b9-4450-8ba2-81e4dad7e4a9
Expiry Date
01/01/0001
Salary
Location
Novotel Wolverhampton, Wolverhampton, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
United Kingdom
Job Category
Culinary
Description
As Sous Chef, you will report to the Head Chef, ensuring seamless kitchen operations, integrating with the front of house team to ensure smooth service. Deputise in the absence of the Head Chef.Stra
Reference
7356e6b8-1e64-4b20-a966-2b4af2e5a9f5
Expiry Date
01/01/0001