Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
The Demi Chef is responsible for the day-to-day operation of their designated station. The Demi Chef is the first point of contact for Commis Chefs and supports the Chef de Partie in managing the stat
Reference
2c350a27-48f6-4042-b033-4c66578b1773
Expiry Date
01/01/0001
Salary
Location
The Rimrock Resort Hotel Banff, Banff, Canada
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
Prepare, season, and cook food as directed, meeting special dietary instructions as required.Follow recipes and presentation specifications.Provide direction to lower levelled Commis Chefs as assigned
Reference
ec1488b1-1744-4713-bcb9-ed2de4a1e62c
Expiry Date
01/01/0001
Salary
Location
Mama Shelter Bordeaux, Bordeaux, France
Experience Level
Associate
Job Schedule
Full-Time
Brands
MAMA SHELTER
Job type
Permanent
Locations
Bordeaux
Job Category
Culinary
Description
A l’image de la cuisine de Mamie 👵 dans notre enfance, notre cuisine est généreuse mais de qualité. En ce sens, vous participez à la mise en place des plats et respectez les valeurs de la Mama. Vous
Reference
20f766b4-d3ed-4426-86c8-6798de6e9dc6
Expiry Date
01/01/0001
Salary
Location
Mercure Santa Marta Emile, Santa Marta, Colombia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Santa Marta
Job Category
Culinary
Description
Hotel Mercure Santa Marta se encuentra en la búsqueda de Chef encargado de crear una oferta gastronómica, fusionando sus raíces, ingredientes con su estilo de cocina, buscando en todo momento relevanc
Reference
9cbb03d8-6738-4802-af19-0fc6aaca932b
Expiry Date
01/01/0001
Salary
Location
ibis Sao Paulo Barra Funda, São Paulo, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
Auxiliar no pré-preparo e preparo dos alimentos, conforme pedido na comanda, lavando, higienizando e cortando os alimentos; colocando-os em recipientes próprios, de modo a deixá-los prontos para o coz
Reference
801ddc90-6b9b-42d9-a36e-2e042c6e6fb1
Expiry Date
01/01/0001
Salary
Location
ibis Styles Dubai Deira, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Reporting to the Cluster Executive chef, responsibilities and essential job functions include:Under the direction of the Demi Chef, the Commis is responsible for the preparation and storage of menu it
Reference
b19f7be1-2a34-4124-a973-6b764020960c
Expiry Date
01/01/0001
Salary
Location
Novotel Amsterdam City, Amsterdam, Netherlands
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Amsterdam
Job Category
Culinary
Description
What are you going to do? Together with your colleagues, you ensure that the dishes are produced at the highest level. We cook with the seasons, focus on the product and the preparation, where the de
Reference
02de1d79-8dc4-42ee-8233-f79c2ad62a6f
Expiry Date
01/01/0001
Salary
Location
Fairmont Le Château Frontenac, Québec, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Quebec
Job Category
Culinary
Description
Votre rôle : Proposer des services professionnels, cordiaux et prévenants aux hôtes tout en aidant les collègues et en les guidant vers les objectifs de l’hôtel.Veiller à l’homogénéité lors de la prép
Reference
65e2775c-2732-42ce-9ce1-fe4f91afb3a2
Expiry Date
01/01/0001
Salary
Location
Mercure Hotel Stuttgart Airport Messe, Stuttgart, Germany
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Stuttgart
Job Category
Culinary
Description
Durchführung und Verwaltung verschiedener allgemeiner Wartungsarbeiten, einschließlich Sanitär-, Strom-, Telekommunikations-, Heizungs-, Tischler- und DekorationsarbeitenErledigung grundlegender Repar
Reference
380b1e5c-366f-4cd1-8213-aa5e06ba05b7
Expiry Date
01/01/0001
Salary
Location
Mercure Samarinda, Samarinda, Indonesia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Indonesia
Job Category
Culinary
Description
Consistently offer professional, friendly and proactive guest service while supporting fellow colleaguesLead and manage the quality and quantity of the Pastry department, as well as coordinate the pro
Reference
137d779d-9925-4cd8-97a5-c9620ec96ceb
Expiry Date
01/01/0001
Salary
Location
, Pune, India
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Pune
Job Category
Culinary
Description
Commis IThe Commis I will be required to conduct his/her duties in a courteous, safe and efficient manner, in accordance with the standard policies and procedures, ensuring that the highest level of s
Reference
0e5c0a0a-1640-43f8-a4a0-a22cd1e29d7f
Expiry Date
01/01/0001
Salary
Location
Raffles Al Areen Palace Bahrain, Manama, Bahrain
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Manama
Job Category
Culinary
Description
Helps provide smooth running services and a high standard of production by managing his/her section,Works autonomously to produce dishes in compliance with cooking instructions,Supervises the commis c
Reference
b5d980a5-be16-474c-ae9b-84f6cb9ceb3c
Expiry Date
01/01/0001