Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Groupe Potel et Chabot, Sèvres, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
DALLOYAU
Job type
Apprenticeship
Locations
France
Job Category
Culinary
Description
Nous sommes à la recherche d’alternant(e)s souhaitant se former aux métiers de la cuisine pour la rentrée de septembre 2026 au sein de la Maison Dalloyau.À ce poste, vos principales missions seront le
Reference
d428623a-3711-4103-8edd-240020508fe2
Expiry Date
01/01/0001
Salary
Location
DELANO MIAMI BEACH, Miami Beach, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
DELANO
Job type
Permanent
Locations
Miami Beach
Job Category
Culinary
Description
JOB OVERVIEW: Under the general guidance of the Chef de Cuisine, the Chef de Partie for Mimi Kakushi is responsible for coordinating, supervising and directing all aspects of the Culinary department f
Reference
f8e7432a-aa62-4f26-b47d-16d9b1d5c8d4
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Hamburg Altes Hafenamt, Hamburg, Germany
Experience Level
Associate
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Graduate Job
Locations
Hamburg
Job Category
Culinary
Description
Wie schaut dein Arbeitstag aus …Du machst die Einsatzplanung, führst das Team und unterstützt deine Kollegen bei ihrer EntwicklungDu sorgst für korrekte Abrechnungen und saubere administrative Abläufe
Reference
11e56ce7-13ac-44c2-a4d1-56339940f1af
Expiry Date
01/01/0001
Salary
Location
Groupe Potel et Chabot, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
POTEL ET CHABOT
Job type
Temporary
Locations
Paris
Job Category
Culinary
Description
Rejoindre Potel et Chabot pour la saison, c’est vivre une aventure humaine unique au cœur de l’un des plus grands événements sportifs, comme Roland Garros. Pour garantir des dîners d'exceptions, nous
Reference
2507f069-7de5-4739-94e9-4b391a25be19
Expiry Date
01/01/0001
Salary
Location
Sofitel Le Scribe Paris Opéra, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
En tant que Chef.fe de Cuisine, vous pilotez l’ensemble des opérations culinaires et portez l’excellence gastronomique de l’établissement.Présent.e sur le terrain, vous êtes au contact direct des clie
Reference
1a80790c-15f8-4e7f-959f-ef051df45b7f
Expiry Date
01/01/0001
Salary
Location
Pullman New Delhi Aerocity, New Delhi, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
New Delhi
Job Category
Culinary
Description
JOB DESCRIPTION:The Executive Pastry Chef is responsible for overseeing all pastry operations, ensuring the highest standards of culinary excellence, operational efficiency, and team leadership. This
Reference
4391e751-954b-41d4-8b11-f117827b1c2f
Expiry Date
01/01/0001
Salary
Location
Novotel Clermont-Ferrand, Clermont-Ferrand, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Vous êtes passionné(e) par la pâtisserie, créatif(ve) et aimez travailler des produits frais et de saison ? Rejoignez notre équipe et participez à l’élaboration des desserts qui font plaisir à nos cli
Reference
fde6d41c-92b9-431e-9fe7-3a34cdd96c02
Expiry Date
01/01/0001
Salary
Location
Novotel Clermont-Ferrand, Clermont-Ferrand, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Vous êtes passionné(e) par la cuisine, créatif(ve) et aimez travailler des produits frais et de saison ? Rejoignez notre équipe et participez à l’élaboration de plats qui font plaisir à nos clients !V
Reference
8fd75714-74d0-43f6-bfa1-645c4ed33661
Expiry Date
01/01/0001
Salary
Location
Rixos Sharm El Sheikh Adults Only 18+, Sharm El-Sheikh, Egypt
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Sharm El-Sheikh
Job Category
Culinary
Description
Prepare all potentially hazardous foods at the correct temperature according to the HACCP guidelines.Follow appropriate personal hygiene procedures to ensure food served to guests is safe for consump
Reference
fe340aee-e7a9-47ec-8fbe-1a7123517836
Expiry Date
01/01/0001
Salary
Location
ibis Coimbatore City Centre, Coimbatore, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Coimbatore
Job Category
Culinary
Description
Primary ResponsibilitiesOperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and
Reference
1d6aed36-7028-4103-9bf2-b203479131f2
Expiry Date
01/01/0001
Salary
Location
Novotel Sydney City Centre, Sydney, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Sydney
Job Category
Culinary
Description
We are seeking a Junior Sous Chef who thinks ahead, leads with confidence and brings creativity to every service. In this role, you will help drive both the food and the team, balancing innovation wit
Reference
8b8077ce-a75c-4d1e-b5dd-c8676f813264
Expiry Date
01/01/0001
Salary
Location
Sofitel Sydney Wentworth, Sydney, Australia
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Sydney
Job Category
Culinary
Description
About the Role As Chef de Partie, you will take ownership of a designated section within the kitchen, ensuring the highest standards of food quality, presentation, and consistency. You will work clos
Reference
f3d9cf32-bd57-42e7-a9b9-b292a3e8e6b4
Expiry Date
01/01/0001