Culinary and Chef Jobs
Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!
Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat.
If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.
Salary
Location
Porto Alegre, Brazil
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Porto Alegre
Job Category
Culinary
Description
Responder pela gestão das atividades da Cozinha, criando e coordenando a execução de receitas e pratos, garantindo a qualidade dos produtos e serviços, assim como contribuindo para o aumento da rentab
Reference
a37563af-55dc-4c83-b364-6b2104dcda69
Expiry Date
01/01/0001
Salary
Location
The Plaza - A Fairmont Managed Hotel, New York, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
New York
Job Category
Culinary
Description
A special occasion calls for great food! As a Sous Chef with The Plaza, A Fairmont Managed Hotel, you will lead a team of culinary professionals in creating spectacular dishes that will create memora
Reference
683e557f-a58b-4250-8873-e5102c63fb8e
Expiry Date
01/01/0001
Salary
Location
Fairmont El San Juan Hotel, Carolina, Puerto Rico
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Carolina
Job Category
Culinary
Description
Fairmont El San Juan Hotel Prep Cook is responsible for maintaining and setting up food production and quality control of all meat, fish, poultry, sauces, stocks, seasoning and all other food items pr
Reference
b79405f4-94dc-4ceb-ba56-4e5bbf9b19c2
Expiry Date
01/01/0001
Salary
Location
Fairmont El San Juan Hotel, Carolina, Puerto Rico
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Carolina
Job Category
Culinary
Description
Fairmont El San Juan Pantry Cook is responsible for maintaining and setting up food production and quality control of all meat, fish, poultry, sauces, stocks, seasoning and all other food items prepar
Reference
1b5746e1-51e6-4d80-bea2-f5fcf393edb3
Expiry Date
01/01/0001
Salary
Location
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Scottsdale
Job Category
Culinary
Description
Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a Cook 1 Saucier
Reference
777a3f11-dca2-4abf-ab45-47b5ab2e5ced
Expiry Date
01/01/0001
Salary
Location
ibis São Paulo Interlagos, São Paulo, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
Preparar e elaborar pratos, zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições, tanto físicas como de equipamentos e mater
Reference
e6749095-1231-4f35-9022-0bcec5759cea
Expiry Date
01/01/0001
Salary
Location
Pullman Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
As Chef De Cuisine of our Award Winning French Brasserie & Bar - Couqley Dubai Downtown, you will be responsible for assisting all aspects of the kitchen and ensure that everything is running smoothly
Reference
330d798d-39e1-4e4a-9dcd-4ba660b1af72
Expiry Date
01/01/0001
Salary
Location
Pullman Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Reference
7a46b3d2-1920-4158-b3a9-6f0be197756a
Expiry Date
01/01/0001
Salary
Location
Pullman Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
To ensure that all food products are consistent with the recipes and presentation as per the standardsTo monitor closely and prepare the mise en place requirements and support the Sous Chef and Execu
Reference
c02735ee-8aae-4c4b-9bb4-9dc3c83e67a3
Expiry Date
01/01/0001
Salary
Location
Fairmont Baku - Flame Towers, Baku, Azerbaijan
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Baku
Job Category
Culinary
Description
· Create and execute innovative, high-quality desserts, pastries, breads, and confections.· Lead, mentor, and inspire the pastry team to maintain excellence in every creation.· Develop seasonal men
Reference
8714c345-0c6d-4b1d-8059-6509bdf88254
Expiry Date
01/01/0001
Salary
Location
THE HOXTON HOLBORN, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
London
Job Category
Culinary
Description
What you'll do...Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchenNurture and develop the talent of the kitchen team, creating an environmen
Reference
f5c64a3a-3e43-463f-b57f-1222d6c10f70
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Louisville, Louisville, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Louisville
Job Category
Culinary
Description
Reports To: Steward Supervisor, Sous ChefProfile: The Kitchen Steward position provides the support and backbone necessary to make the kitchen run smoothly and efficiently on a daily basis. While the
Reference
3ec1ec8d-666b-47c5-8d51-366ca45ac088
Expiry Date
01/01/0001