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Culinary and Chef Jobs

Be a part of one of our kitchen teams, at one of our incredible hotels worldwide by applying to a culinary job today!



Many of our brands are in search of skilled chefs or culinary professionals to join their restaurant kitchen teams. These team members play a crucial role in delivering outstanding experiences to our guests, whether they are staying in one of our hotels or visiting our restaurants for a special treat. 

If you are passionate about hospitality, food, and making guests happy, a culinary job with Accor will be the perfect role for you. Browse roles and apply today.

Sous Chef - Italian Restaurant

Salary

Location

Raffles Doha, Doha, Qatar

Experience Level

Executive

Job Schedule

Full-Time

Brands

RAFFLES

Job type

Permanent

Locations

Doha

Job Category

Culinary

Description

We invite you to join the world of luxury hospitality at Raffles Doha as our new Sous Chef – Italian Restaurant. As a Sous Chef – Italian Restaurant at Raffles Doha, you will be responsible for suppor

Reference

8732ed57-8991-433e-b188-ee9486c10749

Expiry Date

01/01/0001

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Commis 1 - Italian Restaurant

Salary

Location

Raffles Doha, Doha, Qatar

Experience Level

Executive

Job Schedule

Full-Time

Brands

RAFFLES

Job type

Permanent

Locations

Doha

Job Category

Culinary

Description

We invite you to join the world of luxury hospitality at Raffles Doha as our new Commis 1 – Italian Restaurant. As a Commis 1 – Italian Restaurant at Raffles Doha, you will support the culinary team i

Reference

d0addd4a-70d0-4934-8466-52bf642b6fe8

Expiry Date

01/01/0001

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Sous Chef at Idol Wolf

Salary

Location

21c Museum Hotel St Louis, St. Louis, United States

Experience Level

Associate

Job Schedule

Full-Time

Brands

21C MUSEUM HOTELS

Job type

Permanent

Locations

United States

Job Category

Culinary

Description

Reports To: Chef de Cuisine/Executive ChefSupervises: Line Cooks, StewardsGeneral Purpose: A Sous Chef has worked very hard to get where he/she is, and a new Sous knows the real hard work is yet to co

Reference

4c01c606-1ebb-4150-84bc-0e6ff03b51eb

Expiry Date

01/01/0001

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Experienced Cook 1 & Cook 2 – Permanent Culinary Positions

Salary

Location

Fairmont Chateau Lake Louise, Lake Louise, Canada

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Temporary

Locations

Lake Louise

Job Category

Culinary

Description

Join our culinary team in one of  Canada’s most iconic destinations. Unleash your passion and creativity in a dynamic environment. Collaborate with dedicated chefs, preparing and serving exceptional m

Reference

9cea8617-d160-4a08-832d-0f379de71479

Expiry Date

01/01/0001

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Chef de Cuisine

Salary

Location

FAIRMONT NEW ORLEANS, New Orleans, United States

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

New Orleans

Job Category

Culinary

Description

Position SummaryThe Chef de Cuisine is responsible for the overall leadership and performance of kitchen operations, ensuring efficiency, profitability, and the highest standards of food quality acros

Reference

c2a74da5-c18c-4ed3-af9f-c59de460b244

Expiry Date

01/01/0001

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Pastry - Sous Chef

Salary

Location

Fairmont Chateau Lake Louise, Lake Louise, Canada

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Lake Louise

Job Category

Culinary

Description

As Pastry Sous Chef you will be responsible for maintaining the standards of the hotel as well as the department. The Pastry Sous Chef is also responsible for the day to day smooth operation, the orga

Reference

3822a044-aad9-44c1-8f98-4b0b16205c25

Expiry Date

01/01/0001

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Chief Steward

Salary

Location

Novotel Dubai Al Barsha, Dubai, United Arab Emirates

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

Dubai

Job Category

Culinary

Description

Ensure that all Food and Beverage areas have the required quantities of sanitized equipment/supplies to meet the business needs of the hotel. To supervise the day-to-day operation of the Stewarding de

Reference

6e06a522-c8bd-4c5b-a01e-8b42aaae405d

Expiry Date

01/01/0001

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Sous Chef

Salary

Location

Novotel Bengaluru Outer Ring Road, Bengaluru, India

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Bengaluru

Job Category

Culinary

Description

Key Responsibilities:Assist the Executive Chef in planning and directing food preparation.Supervise kitchen team and ensure smooth kitchen operations.Ensure consistent quality and presentation of all

Reference

48e6070d-6ee6-4860-8aa6-f705f751f6bc

Expiry Date

01/01/0001

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Second Cook - Pastry

Salary

Location

Fairmont Chateau Lake Louise, Lake Louise, Canada

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Lake Louise

Job Category

Culinary

Description

Come join the Pastry team at The Fairmont Chateau Lake Louise. Develop your culinary skills with some of Fairmont’s most talented chefs, while enjoying the lifestyle of the Canadian Rockies.Position T

Reference

8a9e0008-b170-475c-9d0d-40a7f914c403

Expiry Date

01/01/0001

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SOUS CHEF | SOFITEL LA RESERVA CARDALES

Salary

Location

Sofitel La Reserva Cardales, Los Cardales, Argentina

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Argentina

Job Category

Culinary

Description

Asistir al Chef Ejecutivo en la planificación, organización y supervisión de las operaciones diarias de cocina.Coordinar y liderar al equipo de cocina durante los distintos turnos de servicio.Garantiz

Reference

2e801a1f-eb5f-4923-99c5-583f27572f14

Expiry Date

01/01/0001

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Demi Chef De Partie - Baker

Salary

Location

Pullman Dubai Creek City Centre, Dubai, United Arab Emirates

Experience Level

Associate

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Dubai

Job Category

Culinary

Description

Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook, and serve makes our guests smile and want more. Key Resp

Reference

85e9ab33-9017-44fc-9152-2121e9d0ecc8

Expiry Date

01/01/0001

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Chef Pâtissier

Salary

Location

Sofitel Rabat Jardin des Roses, Rabat, Morocco

Experience Level

Executive

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Rabat

Job Category

Culinary

Description

Véritable artisan du goût et créateur d’émotions, Le Chef Pâtissier incarne l’excellence culinaire de l’hôtel à travers des créations raffinées, innovantes et visuellement exceptionnelles. Il imagine

Reference

29b58f3d-bb66-4ce8-90e5-a873e53d4460

Expiry Date

01/01/0001

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