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Results per page 12 24 48
Chef de rang (H/F/X)

Salary

Location

Sofitel Strasbourg Grande Île, Strasbourg, France

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

ACCOR

Job type

Temporary

Locations

Strasbourg

Job Category

Food & Beverage

Description

Vous êtes un ambassadeur de la Restauration et du Service qui sont les emblèmes de notre expérience Food & Beverage. Votre bienveillance, votre attention particulière et votre connaissance sur nos off

Reference

29c2ef6d-b48a-4178-8f87-d54946993755

Expiry Date

01/01/0001

Apply
Junior Sous Chef

Salary

Location

Rixos Bab Al Bahr, Ras Al-Khaimah, United Arab Emirates

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

RIXOS

Job type

Permanent

Locations

Ras Al-Khaimah

Job Category

Culinary

Description

Junior Sous Chef is responsible for creation of menus and standard recipes maintain for colleagues' cafe and control production of the highest quality products, supervising the Colleagues in efficient

Reference

d5e00f25-c220-4e65-b145-82f94a9bb624

Expiry Date

01/01/0001

Apply
Head Chef

Salary

Location

Novotel Cardiff Centre, Cardiff, United Kingdom

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Cardiff

Job Category

Culinary

Description

Assumes overall leadership and responsibility for the cost effective management of the kitchen team to maximise Food and Beverage profitability. Oversees the food preparation, production and implement

Reference

2daba825-88d6-4e24-81dd-228e143b5d13

Expiry Date

01/01/0001

Apply
Commis 2 (Staff Cafeteria)

Salary

Location

Rixos Premium Dubai JBR, Dubai, United Arab Emirates

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Dubai

Job Category

Culinary

Description

Main Duties and responsibilities:He/she will have to prepare their own inventory list for their station.xHe/she should have the ability, knowledge and skill to fill in for another chef when he or she

Reference

4ecdb54d-b5d3-4e1e-941f-297d709ebaac

Expiry Date

01/01/0001

Apply
Room Attendant F/M/X

Salary

Location

Orient Express La Minerva, Rome, Italy

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ORIENT EXPRESS

Job type

Temporary

Locations

Rome

Job Category

Rooms

Description

Our Room attendants are responsible for cleaning and servicing Guests’ rooms in order to provide a truly pleasant and comfortable experience. They ensure that all suites and rooms are inviting and per

Reference

b53a4f12-7d6d-41b0-9c59-3a0d305a1cea

Expiry Date

01/01/0001

Apply
Demichef de Partie (Vice Cuoco Capo Partita) F/M/X

Salary

Location

Orient Express La Minerva, Rome, Italy

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ORIENT EXPRESS

Job type

Temporary

Locations

Rome

Job Category

Culinary

Description

Position Overview The Demi Chef de Partie is an integral member of our Culinary team, responsible for supporting the Chef de Partie in overseeing a specific section of the kitchen and ensuring the pr

Reference

43a11248-c22b-448e-9b4e-627cd51c81c5

Expiry Date

01/01/0001

Apply
Commis de Cuisine (Aiuto Cuoco) F/M/X

Salary

Location

Orient Express La Minerva, Rome, Italy

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ORIENT EXPRESS

Job type

Temporary

Locations

Rome

Job Category

Culinary

Description

Position Overview The Commis de Cuisine plays a vital role within our Culinary team, supporting the preparation and presentation of exceptional cuisine in accordance with the hotel’s standards of exc

Reference

b6cafd26-c11f-4fa0-ac61-9e3ac099d38e

Expiry Date

01/01/0001

Apply
Chef de Rang F/M/X

Salary

Location

Orient Express La Minerva, Rome, Italy

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ORIENT EXPRESS

Job type

Temporary

Locations

Rome

Job Category

Food & Beverage

Description

Position OverviewOur Chef de Rang are a crucial member of the Food & Beverage team dedicated to providing exceptional quality and service to our guests. The Chef de Rang will be a part of the F&B Team

Reference

5da3e9a9-8862-4033-90a6-2db53615940b

Expiry Date

01/01/0001

Apply
Banqueting Events & Operations Specialist F/M/X

Salary

Location

Orient Express La Minerva, Rome, Italy

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ORIENT EXPRESS

Job type

Temporary

Locations

Rome

Job Category

Information Technology

Description

Position OverviewOur Events & Banqueting Coordinator is an essential member of the Events & Banqueting team, dedicated to creating exceptional experiences for every guest. The Events & Banqueting Coor

Reference

022f9039-f7c8-48a2-9c56-6bf28dea852a

Expiry Date

01/01/0001

Apply
Front Office & Butlers Manager F/M/X

Salary

Location

Orient Express La Minerva, Rome, Italy

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ORIENT EXPRESS

Job type

Permanent

Locations

Rome

Job Category

Rooms

Description

The Front Office & Conductor (Butler) Manager will be responsible for directing and administering Front Office operations in the hotel's continuing effort to deliver outstanding guest service and fina

Reference

9866ab84-9f27-422b-8d24-c9d7e5227a5e

Expiry Date

01/01/0001

Apply
Spa Attendant

Salary

Location

Sofitel Riyadh Hotel & Convention Centre (Opening Soon), Riyadh, Saudi Arabia

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Riyadh

Job Category

Wellness & Recreation

Description

Assist guests with spa related information, giving them personal attention, anticipate their needs and be an escort to the appropriate facilitiesKeep the Spa areas  clean, neat, stocked and organized

Reference

453a9025-4d94-48a3-bb86-3c1b655566f3

Expiry Date

01/01/0001

Apply
Chef de Partie (Cuoco Capo Partita) F/M/X

Salary

Location

Orient Express La Minerva, Rome, Italy

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ORIENT EXPRESS

Job type

Temporary

Locations

Rome

Job Category

Culinary

Description

Position OverviewThe Chef de partie contributes with the Sous Chef and the Executive Chef to the production of the highest possible food quality in the delegated section at all times. Co-ordinates the

Reference

8624b1b7-42fa-4c22-8f4c-3f5c58ddeafa

Expiry Date

01/01/0001

Apply
Results per page 12 24 48