Mixologist - Turkish Speaker

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The Mixologist position in a hotel is a dynamic role encompassing the art of crafting diverse and innovative cocktails while ensuring a seamless bar operation. A Mixologist goes beyond traditional bartending, focusing on creating a unique and memorable guest experience. Responsibilities include developing and executing signature drink menus that align with the hotel's theme and customer preferences. This involves a continuous exploration of new recipes, techniques, and industry trends.

In addition to mixing and crafting drinks, a Mixologist is responsible for managing the day-to-day operations of the bar. This includes overseeing inventory, controlling stock levels, and placing orders for necessary supplies. Maintaining a clean and organized bar area, adhering to health and safety standards, and ensuring equipment functionality are crucial aspects of the role.

Collaboration is key as a Mixologist works closely with kitchen and restaurant staff to create synergies between food and drink offerings. Specialized drink menus for private events and functions are often developed in coordination with the hotel's event planning team.

Training and mentorship of other bar staff are essential components of the Mixologist role. This involves sharing knowledge, refining mixology skills, and upholding the hotel's service standards. The Mixologist actively promotes the bar through social media, special events, and possibly mixology competitions to attract patrons and enhance the hotel's overall reputation.

Qualifications for a successful Mixologist include a proven track record of mixology expertise, excellent communication skills, creativity, and adaptability in a fast-paced environment. Strong leadership skills, organizational abilities, and a commitment to exceptional customer service are essential. Experience in bar management, a deep understanding of spirits, and adherence to responsible drinking practices contribute to the Mixologist's success. Ultimately, the Mixologist plays a pivotal role in shaping the guest experience, ensuring the bar is a focal point of hospitality and entertainment within the hotel.

Experience is an asset
Prior experience working with Opera or a related system
Fluency in English and Russian
additional languages are a plus
Your team and working environment:
Introduce the team, property or office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements, such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.