- Full-Time
- Permanent
- FAIRMONT
- Culinary
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Fairmont Pacific Rim, Vancouver, Canada
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REF115050G
Pastry Cook (Cook 1–3, based on skill set)
Region
Luxury & Lifestyle
Located in the heart of Vancouver at Fairmont Pacific Rim, you will be part of a passionate and creative culinary team dedicated to delivering exceptional experiences. Our pastry team plays a key role in bringing artistry and precision to life across all outlets, from restaurant service to banquets and in-room dining
Why work for Fairmont Pacific Rim?
- Be part of a progressive hotel that embraces the culture and vibrancy of one of Canada’s most beautiful cities, Vancouver, proudly recognized as a Great Place to Work, and the first hotel in North America to achieve Single-Use Plastic Free Certification
- Opportunities to work a variety of high-profile events and large-scale functions
- A competitive rate of $35.30 - $32.75per hour
- Complimentary work meals through our Colleague Dining Program
- Exclusive access to the Pacific Northwest Food & Beverage Discount Program, offering 50% off at participating dining destinations in Vancouver, Victoria, and Whistler
- TransLink monthly pass reimbursement program
- Extensive benefits package, including health, paramedical, dental, vision, life, and disability insurance (eligibility requirements apply)
- Company-matched pension plan and the opportunity to enroll in the Group RRSP (eligibility requirements apply)
- A complimentary hotel stay with breakfast for two through our BE OUR GUEST program for newly hired colleagues
- Opportunities to participate in sustainability, charity, and community engagement initiatives
- Access to world-class culinary training, mentorship, and career development opportunities across Fairmont and Accor’s global portfolio
- Work alongside a collaborative and professional culinary team in a luxury environment where precision, pride, and guest experience set the standard
- Enjoy discounted room rates at Fairmont hotels worldwide and special colleague rates across other Accor properties
What you will be doing:
- Assist in the daily mise en place and production for all pastry outlets
- Prepare, bake, and present high-quality pastries, desserts, and baked goods
- Ensure consistency in taste, presentation, and quality according to established standards
- Maintain cleanliness and organization of the pastry kitchen and workstations
- Follow all food safety and sanitation guidelines
- Support the team during service periods, including plating and finishing desserts
- Assist with inventory, ordering, and minimizing waste where possible
- Contribute ideas and creativity to menu development and seasonal offerings
- Other duties assigned
Your experience and skills include:
- Previous pastry experience and/or relevant trade schooling preferred
- Strong attention to detail and passion for pastry arts
- Demonstrate a strong ability to manage stress, remain composed, and perform effectively in fast-paced and high-pressure environments
- Basic knowledge of baking techniques, ingredients, and equipment
- Strong organizational and time management skills
- Team player with a positive attitude and willingness to learn
- Food Safe certificate
- Willingness to work all hours including, evenings, weekends, and holidays, to align with the demands of a 5-star hospitality environment
Your team and working environment:
You will work alongside a talented group of pastry chefs who are committed to innovation, quality, and collaboration. The team thrives in a dynamic environment where creativity meets consistency, and where every detail matters. Under the guidance of experienced leaders, you will have the opportunity to develop your skills and contribute to memorable guest experiences.
Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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