- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Novotel Cardiff Centre, Cardiff, United Kingdom
__jobinformationwidget.freetext.ExternalReference__
REF29263F
Commis Chef
Region
Europe and North Africa
This vacancy has now expired. Please see similar roles below...
Position Overview:
Are you a culinary dynamo with an apprenticeship under your belt or a trade badge proudly displayed? Join our kitchen crew as a Commis Chef and dive into the world of cooking, baking, pastry crafting, or butchering with gusto!
Your playground?
Crafting breakfast, lunch, and dinner delights with panache, whether it's whipping up A la Carte dishes, serving up room service treats, dazzling at functions, or tackling buffets.
But wait, there's more! You'll keep our kitchen sparkling clean while ensuring top-notch quality and presentation. Plus, your commitment to customer service will leave both our internal and external guests wowed.
Main Responsibilities:
Ready to unleash your culinary creativity? You'll whip up menu items that not only dazzle but also stay within our budgetary boundaries. Keep things fresh with strict stock rotation and minimal wastage, and don't forget to consult with our Executive Chef before placing those food orders.
You'll be the liaison between our kitchen and restaurant, ensuring seamless communication on menu availability and any tantalizing additions. And hey, teamwork makes the dream work! Guide our apprentices as needed and always keep your place game strong.
Talent & Culture Responsibilities: Join forces with our Kitchen Management Team to cook up some stellar on-the-job training programs. Newbies in the house? Get them up to speed on our brand and service standards ASAP!
Got feedback? We're all ears! Use guest input to elevate our offerings and keep those communication channels wide open with our staff.
Health & Safety: Safety first, always! Whether it's reporting hazards or rocking those safe work practices, you'll be our safety superstar.
Systems & Procedures: Spot a system glitch? Don't just sit on it—let your manager know and brainstorm some killer improvements.
Customer Relations: From providing top-notch service to being our resident salesperson for special promotions, you'll be the face of hospitality excellence.
Other: Own your tasks, soak up those training sessions, and uphold our property policies like a pro. And remember, confidentiality is key when it comes to our hotel, our customers, and our team.
Ready to join the culinary adventure? Let's make magic in the kitchen!
Salary: £12.00 per hour
- Culinary Enthusiast
- Kitchen Savvy
- Flair for Presentation
- Cleanliness Champion
- Customer Service Star
- At least 1 year of relevant experience
Special Note
During the course of duty you will have access to certain information, which demands the utmost confidentiality. Discretion must be exercised at all times. Your responsibilities are included but not limited to this job description as this has been drafted as a guide to the purpose and main duties of the role as it currently exists. The hotel relies on the flexibility of its staff to ensure the continuity of the high standards currently being achieved. It is not intended as a wholly comprehensive or permanent schedule of duties and it does not form part of the contract of employment. The Company reserves the right to amend this job description from time to time to accommodate the requirements of the business and the evolving nature of the role.
Information on the processing of personal data
When you submit an application to [HQ and Midscale Hotels: Accor UK Business & Leisure Hotels Limited] OR [Ibis Family Hotels: Accor UK Economy Hotels Limited], trading as AccorInvest UK, the company processes some of your personal data to consider and manage your application. We may also process data supplied to us by third parties, for example one or more of your former employers or a third-party supplier of personality questionnaires. Please note that your answers to any questionnaire will not lead to an automated decision. In our capacity as data controller, we ensure that we comply with all legislation relating to the protection of personal data (in particular the retained EU law version of the General Data Protection Regulation (Regulation (EU) 2016/679) and the Data Protection Act 2018). Information relating to the processing of candidates' personal data and to the exercise of their rights of access, opposition, rectification and deletion is available in our Employee Privacy Policy.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
ibis Styles Mysuru, Mysuru, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Mysuru
Job Category
Culinary
Description
We are seeking a talented and passionate Commis 1- Tandoor Cuisine to join our culinary team in Mysuru, India. As a key member of our kitchen staff, you will specialize in tandoor cooking techniques a
Reference
134acce4-f86c-4db9-8f73-a15286041cdc
Expiry Date
01/01/0001
Salary
Location
Banyan Tree Doha, Doha, Qatar
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
BANYAN TREE
Job type
Permanent
Locations
Doha
Job Category
Culinary
Description
Assist the Chef de Cuisine in overseeing daily kitchen operationsSupervise and mentor kitchen staff, fostering a collaborative and efficient work environmentEnsure all dishes are prepared to the high
Reference
75dfa5af-c09f-418f-8864-5eed048963d2
Expiry Date
01/01/0001
Salary
Location
Rixos Premium Qetaifan Island North, Lusail, Qatar
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Lusail
Job Category
Culinary
Description
Chef de Partie - ButcheryA Chef de Partie - Butchery is responsible for managing the preparation, cutting, and presentation of all meat and poultry items in a kitchen. This role requires specialized s
Reference
11f3b05c-421b-4441-b406-5033ff0d6d45
Expiry Date
01/01/0001
Salary
Location
Rixos Premium Qetaifan Island North, Lusail, Qatar
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Lusail
Job Category
Culinary
Description
Perform precise cuts and portioning of all meat, poultry, and game items as per kitchen requirements.Prepare meat for specific dishes, using a variety of cutting techniques.Collaborate with the Chef d
Reference
bd882875-71fd-43ae-bff3-61aad1f9ba9f
Expiry Date
01/01/0001
Salary
Location
Novotel Kochi Infopark, Kochi, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Kochi
Job Category
Culinary
Description
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Reference
1f8353e3-43b3-4383-9e2a-5aceac190e12
Expiry Date
01/01/0001
Salary
Location
Sofitel Melbourne on Collins, Melbourne, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Melbourne
Job Category
Culinary
Description
KEY RESPONSIBILITIES:•Support and collaborate with the team to produce lavish buffets and elaborate banquet menus in Conference and Events•Assist the team in demonstrating flair to brainstorm and crea
Reference
8c831274-f4a1-49e1-82e5-f1e72a9d77eb
Expiry Date
01/01/0001
Salary
Location
Fairmont Southampton, Southampton , Bermuda
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Southampton
Job Category
Culinary
Description
Reporting to the Sous Chef, responsibilities and essential job functions include but are not limited to the following:Prepare all food items for a la carte and buffet menus according to hotel recipes
Reference
c53e775b-89af-4476-aa0e-cfac4a7d9661
Expiry Date
01/01/0001
Salary
Location
Fairmont The Palm, The Palm Jumeirah, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
The Palm Jumeirah
Job Category
Culinary
Description
Organizes together with the Chef de Partie shifting in the section with regard to mise-en-place production and its serviceTakes orders from his/her Chef de Partie and carry them out in the correct man
Reference
0b741528-5373-4876-9c3b-1670069b0cc0
Expiry Date
01/01/0001
Salary
Location
Mövenpick Marrakech, Marrakesh, Morocco
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Marrakesh
Job Category
Culinary
Description
Annonce de recrutement : PizzaioloNous recrutons un(e) Pizzaiolo pour rejoindre notre équipe culinaire et offrir des pizzas de haute qualité à nos clients. Si vous êtes passionné(e) par la préparation
Reference
b306cc6a-0007-421b-971b-8da9d3f0f060
Expiry Date
01/01/0001
Salary
Location
Novotel Fujairah, Fujairah, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Fujairah
Job Category
Culinary
Description
THE POSITIONOrganizes kitchen operations and prepares and serves a range of dishes, whilst supervising junior members of the Kitchen Brigade. Promotes the work culture and the company’s core values. D
Reference
91179034-86b4-42cb-a893-3131cfb32c2d
Expiry Date
01/01/0001