- Full-Time
- Permanent
- DELANO
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Delano Dubai, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF67861K
Waiter/Waitress
Region
Luxury & Lifestyle
Ennismore, the fastest-growing lifestyle and leisure hospitality company, is bringing the iconic Delano brand to the UAE for the first time. When Delano South Beach arrived on the Miami scene in 1995, it introduced an entirely fresh take on 5-star luxury and marked the inception of lifestyle hospitality. Delano was celebrated for its blend of timeless elegance, modern design, and vibrant energy; it became the social hub, bringing together the who’s who of the fashion and entertainment world. Guided by the same principles that propelled the original Delano to icon status, Delano Dubai will usher in a new era of sophisticated style and elevated service to the UAE.
Located on the pristine shores of Bluewaters Island, the Delano Dubai resort will boast an array of luxury rooms and suites, four exceptional culinary and mixology experiences, an ocean front swimming pool and a wellness studio.
- Greet guests warmly, offering them a personalized dining experience that reflects the poolside or beachside ambiance.
- Engage with guests to understand their preferences and provide tailored recommendations for food, drinks, and special requests.
- Provide detailed information on the menu, ingredients, preparation methods, and any dietary restrictions or allergens, showcasing expertise in the specialized offerings available at the pool and beach.
- Maintain an attentive, friendly, and professional demeanor while ensuring guests' needs are met promptly and effectively.
- Take accurate orders from guests and enter them into the POS system, ensuring all special requests, preferences, or dietary restrictions are clearly communicated.
- Serve food and beverages promptly and in a professional manner, ensuring each item meets the restaurant’s high presentation and quality standards.
- Make wine, cocktail, and non-alcoholic drink pairings based on menu selections, and provide additional beverage suggestions to enhance the guest experience.
- Upsell specialty menu items, including premium beverages, exclusive dishes, and seasonal offerings, to enhance the guest dining experience.
- Continuously monitor guest satisfaction throughout the meal, ensuring that guests are comfortable and happy with their experience.
- Proactively check in with guests to address any concerns, feedback, or requests, ensuring that service is consistently top-notch.
- Provide assistance as necessary, including offering refills, recommending additional courses, or accommodating special requests.
- Maintain a comprehensive knowledge of the restaurant’s specialized menu, including any seasonal changes, new dishes, and beverages.
- Stay up-to-date with food and drink trends, menu changes, and any promotional items to enhance the guest experience.
- Proven experience as a waiter/waitress, with prior experience in a high-end beach club or a luxury hospitality environment.
- Deep knowledge of the restaurant’s specialized menu, including a detailed understanding of ingredients, preparation methods, or drink pairings.
- Strong communication and interpersonal skills, with the ability to engage and assist guests with confidence and professionalism.
- Ability to memorize and explain menu items in detail, providing guests with an educational and enriching dining experience.
- Ability to work efficiently in a fast-paced, high-pressure environment while maintaining attention to detail.
- Strong customer service skills and a passion for delivering high-quality experience
Why Join Us:
We are dedicated to fostering your growth and success every step of the way. We understand the importance of providing you with the support, training, and leadership necessary to excel in your role. That's why we offer comprehensive training and development programs tailored to sharpen your skills and elevate your expertise in the luxury hospitality sector. Your journey with us is not just about achieving your goals but also about continuously refining your capabilities and making meaningful contributions to our shared success
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
ibis Styles Sydney Central, Sydney, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Sydney
Job Category
Food & Beverage
Description
Located on the doorstep of Surry Hills & Oxford Street, Ibis Styles Sydney Central is the perfect destination for guests to experience all that Sydney has to offer! We are currently seeking part-time
Reference
71f2c97a-6460-497f-b1fa-173f198967a4
Expiry Date
01/01/0001
Salary
Location
Mövenpick Hotel Hanoi Centre, Hanoi, Vietnam
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Hanoi
Job Category
Food & Beverage
Description
• Coordinate and assist in opening/closing duties and ensure that all settings are completed according to standards and procedures prior to the start of operation• Assist management to supervise junio
Reference
e9385e9f-6f20-46f9-bd0b-3c64dde19710
Expiry Date
01/01/0001
Salary
Location
Sofitel Sydney Darling Harbour, Sydney, Australia
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
SOFITEL
Job type
Permanent
Locations
Sydney
Job Category
Food & Beverage
Description
Undertaking general waiting duties including cleaning trolleys, taking orders and serving guests. Receipt of monies and cash up of service periods.Follow and implement all departmental procedures, sta
Reference
575eacc4-de06-44f8-93e6-23df15f244b7
Expiry Date
01/01/0001
Salary
Location
Qantas Lounges by Accor - Canberra, Canberra Airport, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Canberra Airport
Job Category
Food & Beverage
Description
This role is based within the Club and Business Lounge at Canberra Airport, a small dining and lounge area providing a friendly and efficient food and beverage offerings that meets our passengers' exp
Reference
3a542fcd-b79b-4f43-8939-9fad07471e34
Expiry Date
01/01/0001
Salary
Location
Fairmont Kea Lani - Maui, Wailea-Makena, United States
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Permanent
Locations
Wailea-Makena
Job Category
Food & Beverage
Description
As the Buffet Ambassador, properly greet and acknowledge guests in a friendly and welcoming manner when entering into the buffet room. Responsible to monitor and maintain the hot and cold buffet stati
Reference
73eb4ea0-bdf8-4a4c-b304-b1b723e71947
Expiry Date
01/01/0001
Salary
Location
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Permanent
Locations
Vancouver
Job Category
Food & Beverage
Description
Banquet Server - On Call/CasualAt Fairmont Hotel Vancouver, we pride ourselves on delivering exceptional service and world-class cuisine. As a Banquet Server, you’ll play a key role in creating unforg
Reference
e7f553e5-cdfb-4737-befe-79a5236be6bd
Expiry Date
01/01/0001
Salary
Location
Fairmont Hotel Vancouver, Vancouver, Canada
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Permanent
Locations
Vancouver
Job Category
Food & Beverage
Description
Banquet ServerAt Fairmont Hotel Vancouver, we pride ourselves on delivering exceptional service and world-class cuisine. As a Banquet Server, you’ll play a key role in creating unforgettable experienc
Reference
48f33d4e-43c9-49fe-ae5a-fe1c4a41b781
Expiry Date
01/01/0001
Salary
Location
Fairmont Sonoma Mission Inn & Spa, Sonoma, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Sonoma
Job Category
Food & Beverage
Description
Reporting to the Banquet Director, responsibilities and essential job functions include but are not limited to the following:Checks in and out with Banquet Director and takes direction. Has ability to
Reference
5bd8b9d4-6224-46fe-b116-e177568a2ee8
Expiry Date
01/01/0001
Salary
Location
Fairmont Chicago - Millennium Park, Chicago, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Chicago
Job Category
Food & Beverage
Description
Food & Beverage CoordinatorEvery memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Food & Beverage team’s commitment to safe, efficient operations and except
Reference
4de86e97-e2f7-4562-8673-37a89a97bc7f
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Garage Bar, Louisville, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Louisville
Job Category
Food & Beverage
Description
Reports To: Food & Beverage DirectorSupervises: 20 to 40 Front of House TeammatesGeneral Purpose: The Restaurant Manager manages the restaurant's daily operations, including the selection, development
Reference
6cdbfaba-0574-4540-bd71-2b835bcb2655
Expiry Date
01/01/0001