- Full-Time
- Permanent
- BANYAN TREE
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Banyan Tree Dubai, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF26344W
Speciality Hostess - F&B
Region
Luxury & Lifestyle
This vacancy has now expired. Please see similar roles below...
Banyan Group is one of the world’s leading independent, multi-branded hospitality groups centered on the purpose-driven mission of stewardship and wellbeing while offering exceptional, design-led experiences.
The Group’s diversified portfolio of hotels, resorts, spas, galleries, golf and residences features an ecosystem of 10 global brands, including the award-winning Banyan Tree, Angsana, Cassia, Dhawa and Laguna, and the highly anticipated new brands of Homm, Garrya, Folio, and two new Banyan Tree brand extensions - Escape and Veya.
Established in 2008, with the goal of advancing people development and management excellence, Banyan Tree Management Academy has nurtured over 10,000 associates across 23 countries. The Group is recognised for its commitment to environmental protection and community development through its Banyan Tree Global Foundation. Operating over 70 hotels in 17 countries, it has over 50 new properties in the pipeline.
Banyan Tree Dubai is a lively, island escape where stylish stays, incredible dining, warm hospitality, and recreation create lasting memories. Fronted by 500m of a pristine, private beach with uninterrupted views of the Arabian Gulf and backed by the iconic Ain Dubai. With the ambience of a sleek, relaxed, luxe island getaway, Banyan Tree Dubai boasts 3 chilled outdoor pools, fully-serviced beach, award-winning Banyan Tree Spa, a fitness center and 7 dining options.
Summary
As a Speciality Hostess at Banyan Tree Dubai, your role is crucial in creating a warm and inviting atmosphere for our guests from the moment they arrive. You'll warmly welcome guests, provide helpful information, you'll play a key part in providing excellent service and creating memorable dining experiences for our guests.
Responsibilities
- Warmly Welcome Guests: Greet guests with a warm and friendly demeanor as they arrive at the F&B outlet.
- Manage Seating: Efficiently manage the seating chart to facilitate table rotation and optimize dining space usage.
- Provide Wait Times: Offer accurate wait times to guests and diligently monitor waiting lists.
- Assist Guests: Address guest inquiries and provide comprehensive information about our menu, specials, and promotions.
- Ensure Guest Satisfaction: Proactively address any concerns or special requests to ensure guest satisfaction.
- Collaborate with Team: Work closely with servers and kitchen staff to coordinate and ensure a seamless dining experience.
- Handle Reservations: Manage reservation inquiries effectively and confirm reservations promptly.
- Update Reservation System: Keep our reservation system updated with precise and current information.
- Maintain Atmosphere: Assist in maintaining a visually appealing and welcoming atmosphere for our guests.
Experience/Certificates/Education
- Previous experience in a similar role internationally or a minimum of 2 years in luxury hotel and high-end restaurant environments.
- Strong interpersonal and communication abilities.
- Friendly and hospitable approach, prioritizing customer satisfaction.
- Proficiency in problem-solving and handling guest inquiries with tact.
- Excellent organizational skills with keen attention to detail.
- Good oral proficiency in English language.
- Ability to speak other languages and basic understanding of local languages will be an advantage.
- Ability to work independently and efficiently in a dynamic and fast-paced environment.
- A passion for delivering exceptional customer service.
- Ability to work effectively and contribute in a team.
- Self-motivated and energetic.
- Maintain a clean, tidy and well-groomed appearance consistently.
As part of our commitment to your growth and success, we ensure you receive the necessary support, training, and leadership throughout your journey with us. You'll have the opportunity to participate in training and development programs aimed at honing your skills and enhancing your expertise in luxury hospitality space.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Mama Shelter Nice, Nice, France
Experience Level
Associate
Job Schedule
Full-Time
Brands
MAMA SHELTER
Job type
Permanent
Locations
Nice
Job Category
Food & Beverage
Description
LA MISSION ?Nos clients et les équipes sont entre de bonnes mains avec vous. 🤝 Vous êtes le responsable adjoint du pôle restauration (restaurant, bar et activité séminaires). 🍽En charge du développe
Reference
b0b8d00b-8fb5-455e-b228-c3cd6dd1a52a
Expiry Date
01/01/0001
Salary
Location
RIXOS RIXOS MAKADI BAY, Hurghada, Egypt
Experience Level
Director
Job Schedule
Full-Time
Brands
RIXOS
Job type
Permanent
Locations
Hurghada
Job Category
Food & Beverage
Description
Develops a food and beverage operating strategy that is aligned with the brand’s business strategy and leads its execution. Ensures integration of departmental goals in game plansCreates an atmosph
Reference
b526be22-f27e-47fe-8023-6623bd334996
Expiry Date
01/01/0001
Salary
Location
Novotel Fujairah, Fujairah, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Fujairah
Job Category
Food & Beverage
Description
You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guest
Reference
6373f447-ac63-4dba-aabf-fc7a2b9e8f5a
Expiry Date
01/01/0001
Salary
Location
NOVOTEL NEW DELHI CITY CENTRE, New Delhi, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
New Delhi
Job Category
Food & Beverage
Description
Primary Responsibilities Bar OperationEnsure that the bar is set according to standards and proceduresGreet all guests warmly upon first contactTake down food and beverage orders from guests and ensur
Reference
e456da81-3e21-4886-b26e-2af2c334e446
Expiry Date
01/01/0001
Salary
Location
ibis Styles São Paulo Barra Funda, São Paulo, Brazil
Experience Level
Executive
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
São Paulo
Job Category
Food & Beverage
Description
Supervisionar as atividades da área de Alimentos e Bebidas, orientando, priorizando e distribuindo tarefas e solucionando os problemas operacionais pertinentes.Preparar e organizar o layout do restaur
Reference
73195d8d-e10c-46ff-bcbf-59ac8a6194b7
Expiry Date
01/01/0001
Salary
Location
Grand Mercure Bengaluru at Gopalan Mall, Bengaluru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
GRAND MERCURE
Job type
Permanent
Locations
Bengaluru
Job Category
Food & Beverage
Description
Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations.Welcome the guests by greeting them as per the standards.Any matter
Reference
0950cd78-727a-45c6-b1d9-c56312254058
Expiry Date
01/01/0001
Salary
Location
Mövenpick Hotel Apartments Downtown Dubai, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dubai
Job Category
Food & Beverage
Description
Food & Beverage Supervisor Passionate about guest interaction, food and beverage? As a Food & Beverage Supervisor, you will lead your team to create unforgettable Food & Beverage experiences for our
Reference
85ba1f92-80d9-4593-ac02-25604fe8ecdc
Expiry Date
01/01/0001
Salary
Location
Raffles Dubai, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Dubai
Job Category
Food & Beverage
Description
PURPOSE OF POSITIONTo provide prompt and courteous F&B service to the Hotel’s guests.KEY ROLES & RESPONSIBILITIESUpdate white board daily (AM).Prepare daily cashiering forms and operational forms.Able
Reference
5a77646a-31eb-47b7-b750-635db1cef9e4
Expiry Date
01/01/0001
Salary
Location
Sofitel Lyon Bellecour, Lyon, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Lyon
Job Category
Food & Beverage
Description
Assure le montage, la mise en place et l'entretien des salons en conformité avec l'offre commerciale et les attentes des clients.Renseigne le client dans son domaine de compétence ou l'oriente vers le
Reference
744ee573-9f4d-49cc-a90b-56649263794e
Expiry Date
01/01/0001
Salary
Location
Pullman Paris Montparnasse, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Le/la Superviseur Stewarding H/F contribue quotidiennement à la supervision de l’équipe de plongeurs des différents Restaurants de l’hôtel où il/elle est affecté.e lors de son shift. Il/Elle supervise
Reference
a04bd963-9b02-4196-8018-cb37c18e54eb
Expiry Date
01/01/0001