- Full-Time
- Permanent
- FAIRMONT
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Fairmont Jaipur, Jaipur, India
__jobinformationwidget.freetext.ExternalReference__
REF33920U
Restaurant Manager
Region
Luxury & Lifestyle
Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and unforgettable hotels, rich with character and deeply connected to the history, culture and community of its destinations – places such as The Plaza in New York City, The Savoy in London, Fairmont San Francisco, Fairmont Banff Springs in Canada, Fairmont Peace Hotel in Shanghai, and Fairmont The Palm in Dubai. Famous for its engaging service, awe-inspiring public spaces, locally inspired cuisine, and iconic bars and lounges, Fairmont also takes great pride in its pioneering approach to hospitality and leadership in sustainability and responsible tourism practices. Fairmont is part of Accor, a world leading hospitality group counting over 5,400 properties throughout more than 110 countries, and a participating brand in ALL - Accor Live Limitless – a lifestyle loyalty program providing access to a wide variety of rewards, services and experiences.
GENERAL PURPOSE:
To function as the Restaurant Manager for the Food & Beverage Department and to ensure the various outlets and banquets operate successfully and are individually profitable in accordance with the standards of the hotel.
Key Responsibilities:
Hands-On Leadership: Lead by example in providing exceptional high-end dining and service, ensuring every guest experience exceeds expectations.
Team Motivation and Development: Maintain a motivated and highly skilled team, fostering a culture of excellence and ensuring a high standard of guest satisfaction.
Talent Recruitment and Management: Collaborate with assistant Outlets Manager and the Talent & Culture Team to recruit new team members and manage the life cycle of each staff member, from appraisal to performance coaching.
Strategic Marketing and Revenue Generation: Develop marketing and promotions plans to drive incremental revenue and enhance guest engagement.
Financial Accountability: Manage monthly costs, inventory, and daily operating expenses, ensuring efficient use of resources and achievement of budgeted profit targets.
Compliance and Safety: Ensure compliance with all statutory, HSE standards, procedures, and processes, prioritizing the safety and well-being of both guests and staff.
Reporting and Communication: Monitor, report, and document all operations with detailed explanations, and liaise with the Management on finance matters or discrepancies.
Proven Management Skills: Demonstrated ability to effectively lead and motivate teams to achieve outstanding results.
Luxury F&B Experience: At least 2 to 3 years of previous managerial experience in a luxury F&B environment with high volume and a commitment to exceptional offerings.
Beverage Expertise: Strong knowledge of premium beverages is a must, ensuring an exceptional dining experience for our discerning guests.
Standards Proficiency: Familiarity with HACCP, ISO 22000, and Green Globe standards is highly desired, showcasing a commitment to quality and safety.
Adaptability: Excellent time management skills and the flexibility to thrive in fast-paced and evolving situations.
Career Development: Passionate about personal and professional growth, eager to further develop skills and advance within the industry.
Our commitment to Diversity & Inclusion:
We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Fairmont Royal York, Toronto, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Toronto
Job Category
Food & Beverage
Description
Reporting to the General Manager, Clockwork & Library Bar, the Bar Manager is responsible for the smooth operation of all food and beverage service including venues & functions. The Bar Manager is pre
Reference
bae8692d-29fa-4919-8de5-62816a28b975
Expiry Date
01/01/0001
Salary
Location
Hotel Maison Hamelin Paris - Handwritten Collection -Juin 24, Paris, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
HANDWRITTEN
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Nous recherchons actuellement un Serveur Polyvalent pour rejoindre notre équipe dynamique. Le candidat retenu sera responsable de la mise en place du buffet du petit-déjeuner, du service à table des b
Reference
221bb902-af45-4ed0-86ca-57babf54d288
Expiry Date
01/01/0001
Salary
Location
Pullman Paris Centre Bercy, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Rejoignez l’équipe de la salle pour travailler au sein de nos différents points de vente et…Être le / la garant(e) de l’expérience client quelque soit le point de venteAssurer un accueil chaleureux et
Reference
3a8b57b9-6714-49e9-bc8e-1949a5797f44
Expiry Date
01/01/0001
Salary
Location
Pullman London St Pancras, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
About the Role: As our Bar & Restaurant Host, you'll be the first point of contact for our customers, ensuring they have an unforgettable experience. You will be in charge of managing our booking syst
Reference
ffab30e3-8342-48a7-8498-5d7270e7c3e3
Expiry Date
01/01/0001
Salary
Location
ibis Paulinia, Paulínia, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Paulínia
Job Category
Food & Beverage
Description
Atender e servir o cliente no bar e restaurante, conforme o estilo da marca. Estimular as vendas, garantindo a qualidade dos produtos oferecidos, de acordo com as práticas essenciais da área. Colocar
Reference
bca81d1d-381c-42dc-9347-e1f60fba56b5
Expiry Date
01/01/0001
Salary
Location
Not communicated, São José do Rio Preto, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Brazil
Job Category
Food & Beverage
Description
Preparar e elaborar pratos, zelando pelas diretrizes de apresentação e segurança alimentar estabelecidas pela marca. Manter a cozinha em perfeitas condições, tanto físicas como de equipamentos e mater
Reference
c05af41b-3fc9-4271-9805-829dbfb4d17c
Expiry Date
01/01/0001
Salary
Location
Fairmont Château Laurier, Ottawa, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Ottawa
Job Category
Food & Beverage
Description
As the Supervisor of Venues & Outlets/Café Laurier, you will play a vital role in delivering exceptional guest experiences by overseeing daily operations, leading a dedicated team, and ensuring seamle
Reference
76e93261-4b5b-42d3-8540-696965e6d691
Expiry Date
01/01/0001
Salary
Location
ibis Sao Jose do Rio Preto, São José do Rio Preto, Brazil
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Brazil
Job Category
Food & Beverage
Description
Atender e servir o cliente no bar e restaurante, conforme o estilo da marca. Estimular as vendas, garantindo a qualidade dos produtos oferecidos, de acordo com as práticas essenciais da área. Colocar
Reference
1001428a-eb87-4717-a36b-f61c6ae7544a
Expiry Date
01/01/0001
Salary
Location
ibis Pune Viman Nagar, Pune, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Pune
Job Category
Food & Beverage
Description
Position Overview: Responsible for maintaining high quality of guest services primarily in the areas of arrivals, departures, rooming, food & services and special needs and enquiries that guests may
Reference
4e52f708-052d-443d-abd0-27d7aada1eb7
Expiry Date
01/01/0001
Salary
Location
Fairmont Makati, Makati, Philippines
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Makati
Job Category
Food & Beverage
Description
• Prepares guests' orders promptly according to standards and ensure they are served in a timely manner.• Ensures bar maintenance and inventories are up to Fairmont Standards during the entire dining
Reference
a6a67885-30ea-4096-a5a4-2ab3fdc8fac2
Expiry Date
01/01/0001