- Casual
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Novotel Surfers Paradise, Surfers Paradise, Australia
__jobinformationwidget.freetext.ExternalReference__
REF111860U
Kitchen Steward
Region
MEA SPAC
About Novotel Surfers Paradise…
Novotel Surfers Paradise is located in the heart of Surfers Paradise, with excellent shopping, entertainment & nightlife areas all close by. The hotel features 408 well-appointed rooms, along with a variety of dining options including: The Restaurant, Blvd Cafe and Bar, pool bar and in-room dining. We offer a relaxed, family friendly environment. For those wanting to unwind we offer a heated outdoor swimming pool, tennis courts, basketball & netball court, BBQ area, gym and kids’ corner. For our conferencing & events guests we have 6 modern function rooms available, accommodating up to 500 delegates.
#BELIMITLESS #workyourwaywith Accor #weareheartists
About the role:
- Casual Role
- You will be supporting the day-to-day operation of the kitchen through dishwashing and some food preparation
- You will insure there is a constant and sufficient supply of equipment and clean utensils to all outlets at all times.
- You will be responsible for providing the highest level of attention to all aspects of cleanliness and sanitation throughout the Kitchen, including but not limited to cutlery, crockery and commercial equipment
- Recycling and removal of rubbish
- Assisting Chefs with food preparation as required
- Adhere to all sanitation and chemical use guidelines.
- Follow and adhere to all HACCAP hygiene, ALLSafe and WHS requirements.
- Work on a rotation roster, including AM, PM shifts on a 7 day rotation roster, including weekends and public holidays.
A bit about you:
You may have previous experience in a similar fast paced environment. Regardless of your level of experience, there are a few things that would make you shine in this role, which include:
- Great energy and a “Find the YES!” positive attitude.
- Good time management skills and a willingness to learn.
- Ability to multi task will be essential to this role
- Professional, well-groomed appearance, demonstrating pride in presentation.
- Flexibility and ability to work a variety of shifts including days, nights, weekends and Public Holidays
- Experience in a similar role is ideal
- You might be a Commerical Cookery Student, looking to gain some practical experience
- You hold valid working rights for Australia
So, when will you be joining us?
The Novotel brand is part of the Accor Group. As the global market leader, Accor Hotels offers a worldwide network of hospitality and tourism services, with a diverse portfolio of renowned brands. Just a few of the perks include:
• Ongoing career and professional development opportunities
• A rewarding work environment
• Global discounts on hotel accommodation & Food and Beverage
What’s in it for you?
- Uniform provided
- Free staff meals during shift
- Generous ACCOR perks including discounted accommodation and restaurant’s
- A collaborative, vibrant culture
- Professional development opportunities
- ACCOR Career Milestone celebrations
- A reward and recognition program
What are you waiting for? APPLY NOW!
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Grand Mercure Bengaluru at Gopalan Mall, Bengaluru, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
GRAND MERCURE
Job type
Permanent
Locations
Bengaluru
Job Category
Culinary
Description
Prime FunctionEnsure food philosophy is maintained with a standardised product.Maintain cost effectiveness by maintaining profitability in all areas.Constantly evaluate systems to facilitate improveme
Reference
cd2f901d-78ba-4f32-aa5f-8d7eaa633004
Expiry Date
01/01/0001
Salary
Location
Novotel Den Haag City Centre, The Hague, Netherlands
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
The Hague
Job Category
Culinary
Description
Wie zoeken wij?Elke dag presenteren wij de mooiste gerechten aan onze gasten waar jouw creativiteit en inspiratie kunt bijdragen. Kennis en vaardigheden delen met de rest van het team is iets wat voor
Reference
bb4c88a0-e37a-49a8-8154-5110952632b9
Expiry Date
01/01/0001
Salary
Location
Fairmont Amman, Amman, Jordan
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Amman
Job Category
Culinary
Description
Reporting to the Executive Sous Chef, responsibilities and essential job functions include but are not limited to the following: Consistently offer professional, friendly and proactive guest service w
Reference
508c665f-6970-4ddd-934e-a992b2973dfb
Expiry Date
01/01/0001
Salary
Location
Novotel Mumbai International Airport, Mumbai, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Mumbai
Job Category
Culinary
Description
We're looking for an accomplished Executive Sous Chef to join our culinary team in Mumbai, India. In this pivotal leadership role, you will serve as the second-in-command in our kitchen, driving opera
Reference
d7ac3394-dd57-455e-9e7b-99f946a11863
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Dijon Centre Clemenceau, Dijon, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dijon
Job Category
Culinary
Description
Chef de Partie H/F – CDI 39hDans le cadre du développement de notre brigade, nous recherchons un(e) Commis de Cuisine en CDI 39 heures.Vous souhaitez évoluer dans une cuisine où les produits frais, le
Reference
dd66d894-283d-457b-98f7-aaab00dbcb9c
Expiry Date
01/01/0001
Salary
Location
THE HOXTON EDINBURGH, Edinburgh, United Kingdom
Experience Level
Associate
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
Edinburgh
Job Category
Culinary
Description
What's in it for you...Become part of a team that’s very passionate about creating great hospitality experiences.Competitive salary.29 days holiday (including bank holidays), pension and life insuranc
Reference
c077d280-2a80-4680-b76b-f9f20be6e3a8
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Dijon Centre Clemenceau, Dijon, France
Experience Level
Executive
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Dijon
Job Category
Culinary
Description
Commis de Cuisine H/F – CDI 39hDans le cadre du développement de notre brigade, nous recherchons un(e) Commis de Cuisine en CDI 39 heures.Vous souhaitez évoluer dans une cuisine où les produits frais,
Reference
8e9a5585-92ce-47a3-92e1-0b4d544da2f4
Expiry Date
01/01/0001
Salary
Location
Fairmont Chateau Lake Louise, Lake Louise, Canada
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Lake Louise
Job Category
Culinary
Description
Maintains the highest standards of food quality and presentation in workstation as directed by the Sous Chef on duty. Must have well-rounded knowledge of all areas of the kitchen including a la carte
Reference
0cee4dc0-067a-4707-8e57-ee16f6fb50c1
Expiry Date
01/01/0001
Salary
Location
Fairmont Dallas, Dallas, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Dallas
Job Category
Culinary
Description
Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Mai
Reference
7587e93a-2620-4bd4-aca0-b4e08491b4b7
Expiry Date
01/01/0001
Salary
Location
Fairmont Pittsburgh, Pittsburgh, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Pittsburgh
Job Category
Culinary
Description
What You Will Be Doing: Lead and supervise the Stewarding and Housekeeping overnight teams in all aspects of the department and ensure standards are followed • Coach housemen and public area
Reference
ca6c33a3-9577-4bf5-8968-5f9255e6cd4f
Expiry Date
01/01/0001