- Part-Time
- Permanent
- IBIS
- Culinary
__jobinformationwidget.freetext.LocationText__
ibis Edinburgh Centre South Bridge - Royal Mile, Edinburgh, United Kingdom
__jobinformationwidget.freetext.ExternalReference__
REF66695E
Kitchen Porter
Region
Europe and North Africa
Company Description
Salary: £12.81/hour
Applicants with current right to work in the UK
What is in it for you:
- ALL Heartist Card to be used in Accor Hotels Worldwide (Discounts off stays, dinning, shopping and more)
- Free night stays in our UK hotels (T&C Applies)
- Complimentary Staff meal
- Uniform provided
- 28 days holidays per year (up to 33 with length of service)
- Recommend a Friend Incentive
- Employee Assistance Program: support your wellbeing in your professional and personal lives
- Pension Scheme
- Company sick pay T&C
- Opportunity to develop your talent and grow by our learning programs through our Academies and apprenticeships
- Participate actively in initiatives to build a more inclusive and sustainable world
- And many more benefits and perks
As our next Kitchen Porter, you will:
- Maintain a clean and sanitary kitchen environment by washing dishes, utensils, and kitchen equipment.
- Assist in the proper storage and rotation of food items to ensure freshness and minimise waste.
- Ensure the cleanliness and organisation of storage areas, including refrigerators, freezers, and dry storage.
- Assist with the disposal of waste and recycling in accordance with health and safety regulations.
- Maintain a clean and tidy workstation, including regular cleaning of floors, walls, and work surfaces.
- Assist in receiving and storing deliveries, ensuring proper handling and storage of ingredients.
- Observe excellent food hygiene practice through the entire food chain from storage through to preparation and service.
- Perform other kitchen duties as assigned by the Head Chef or Kitchen Manager.
Your experience and skills include:
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively and collectively as part of a team
If you feel you are the right candidate for the role as our Kitchen Porter, please click ‘apply’ now! We’d love to hear from you!
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit Accor careers https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
One more thing…
By working at the Ibis Edinburgh Centre South Bridge you will be part of the Accor network, worldwide hospitality leader. With us, you can be all you are, work with purpose, grow, learn, enjoy and explore Accor’s limitless opportunities. Discover our Talent stories at heart-of-hospitality.com or on Instagram @heart.of.hospitality
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent, creating an environment where everyone feels they belong
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Sofitel Singapore City Centre, Singapore
Experience Level
Executive
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Singapore
Job Category
Culinary
Description
Manage the day to day operations of an area in the Asian kitchen and/or banquet, pastry, cold food & a la carte.Distribute work equally to ambassadors.Work closely with standard recipes and plate pres
Reference
ee42a781-51e0-4860-b1ba-5bbde827b40b
Expiry Date
01/01/0001
Salary
Location
Sofitel Sydney Darling Harbour, Sydney, Australia
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Sydney
Job Category
Culinary
Description
Demonstrate the “Passion for Excellence” through serving our guests with flair and professionalism, ensuring that their requests are quickly and efficiently achieved.Ensure all guests are provided wit
Reference
9034d8fb-e9f1-4268-8045-259a31b5faf6
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
This Culinary position for Addison, our Fine Dining Restaurant, requires fundamental culinary skills or related experience, as well as good communication skills. This is a fast-paced position. Prepar
Reference
c4e52945-a189-4b6d-bb19-a358cf873f86
Expiry Date
01/01/0001
Salary
Location
Fairmont Palliser, Calgary, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Calgary
Job Category
Culinary
Description
Second Cook Inspire and create the grandest experience for our guest, clients and colleagues every day. Create cutting edge and high dishes for our food and beverage outlets and banquets. Create for
Reference
e7e92e8d-a965-463f-a93e-7b0719549029
Expiry Date
01/01/0001
Salary
Location
ibis Styles São Paulo Barra Funda, São Paulo, Brazil
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
Executar atividades de apoio à cozinha, lavando / limpar a louça, panelas e utensílios da cozinha, auxiliando quando necessário no pré-preparo e preparo dos alimentos, mantendo as áreas da cozinha lim
Reference
d5e2b1ba-7bbb-4183-9ed4-aa659a482d11
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
Rate of Pay: $24.88/hour USDResponsibilities:To produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del
Reference
0aeb53f3-645c-4e11-b0c0-ad307bffe78b
Expiry Date
01/01/0001
Salary
Location
Novotel Birmingham Centre, Birmingham, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Birmingham
Job Category
Culinary
Description
Overview: We are seeking an experienced and creative Head Chef to lead our dynamic culinary team. The ideal candidate will oversee a high-volume banqueting and M&E operation, while also developing an
Reference
d88d79da-edd8-4d3f-aa9f-da3f99a15c1e
Expiry Date
01/01/0001
Salary
Location
ibis BH Afonso Pena Savassi, Belo Horizonte, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Belo Horizonte
Job Category
Culinary
Description
Cozinheiro Você tem apetite por progressão na carreira e está pronto para levar suas habilidades culinárias para um universo mundial? Leve sua carreira a um novo patamar conosco e junte-se à nossa eq
Reference
ef5f06b7-007a-4927-8c85-278d2405b70e
Expiry Date
01/01/0001
Salary
Location
Mercure Alger Palais Des Congres, Aïn Bénian, Algeria
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Temporary
Locations
Algeria
Job Category
Culinary
Description
Sous la responsabilité du Chef Pâtissier, vous participez activement à la production quotidienne des desserts, viennoiseries et autres préparations sucrées, en veillant au respect des standards de qua
Reference
6c86068e-4f2c-4bae-8d91-682303d52d8e
Expiry Date
01/01/0001
Salary
Location
Golf du Médoc Resort, Le Pian-Médoc, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Notre Hôtel recherche un chef de partie (H/F) en CDI dès que possibleMissions:Sous la responsabilité du Chef de cuisine et des Seconds, vous avez les tâches et responsabilités suivantes :- Travailler
Reference
353247a4-fd76-4b72-b82f-9a204922d263
Expiry Date
01/01/0001