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  1. Full-Time
  2. Permanent
  3. PULLMAN
  4. Food & Beverage

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Pullman Phuket Karon Beach Resort, Phuket, Thailand

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REF108229L

F&B Outlets Manager

Region

MEA SPAC


Company Description

Pullman Phuket Karon Beach Resort is set in 75 acres of beautiful lush tropical gardens. Set near the Big Buddha and along the golden sands of peaceful Karon Beach, with 8 dining outlets for all tastes, 24 hour fitness center, 3 tennis courts and 2 squash courts for our active guests. With 5 outdoor swimming pools one sporting a water slide for kids, this resort is perfect for families or couples. The large pillar less Grand Ballroom, additional meeting rooms and outside space are perfect for hosting events.


Job Description

We are seeking an energetic, service-driven, and results-oriented Food & Beverage Outlets Manager to lead the daily operations of our restaurants, banquets, bars, and lounges. Reporting to the Hotel Manager, you will be responsible for delivering exceptional guest experiences, driving revenue, working with the Sales and Marketing and maintaining service excellence

Key Responsibilities

  • Oversee the day-to-day operations of all assigned F&B outlets, ensuring smooth and efficient service.
  • Lead and develop outlet managers, supervisors, and service teams to achieve operational excellence.
  • Ensure guest satisfaction through proactive engagement, service recovery, and continuous improvement initiatives.
  • Monitor and manage labor costs, productivity, and departmental expenses in line with budget targets.
  • Drive beverage and food sales through upselling, promotions, and innovative guest experiences.
  • Ensure compliance with company standards, HACCP requirements, health & safety regulations, and hygiene protocols.
  • Collaborate closely with Culinary, Stewarding, Purchasing, Revenue, and Marketing teams.
  • Analyze outlet performance, guest feedback, and financial results to identify opportunities for improvement.
  • Support special events, themed dining experiences, and resort-wide F&B initiatives.

Qualifications

Qualifications & Experience

  • Thai Nationality.
  • Bachelor's Degree in Hospitality Management, Business Administration, or a related field.
  • Minimum 3–5 years of experience in a Food & Beverage management role within an international hotel or upscale restaurant environment.
  • Strong leadership and team development skills.
  • Proven ability to manage multiple outlets and high-volume operations.
  • Strong understanding of financial controls, budgeting, and cost management.
  • Excellent communication skills in Thai and English.
  • Knowledge of HACCP, food safety, and quality standards.
  • Familiarity with POS systems and hotel management software.

Additional Information

At Pullman Phuket Karon Beach Resort, we believe in creating memorable experiences for our guests while fostering a collaborative, innovative, and people-focused culture. If you are passionate about hospitality, leadership, and delivering exceptional dining experiences, we would love to hear from you.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

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Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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