- Full-Time
- Permanent
- Food & Beverage
- ACCOR
__jobinformationwidget.freetext.LocationText__
RIXOS RIXOS RESIDENCES ABU DHABI, Abu Dhabi, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF27189H
F&B Captain Waiter / Waitress
Region
India, Middle East & Africa
This vacancy has now expired. Please see similar roles below...
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com
Do what you love, care for the world, dare to challenge the status quo!
#BELIMITLESS
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
What’s in it for you:
- Employee benefit card offering discounted rates in Accor worldwide.
- Learning programs through our Academies.
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
F&B Captain Waiter / Waitress
Are you passionate about Service Excellence, Guest interaction and Food & Beverage? An exciting opportunity has arisen for a Food & Beverage Captain Waiter / Waitress to join Rixos Premium Saadiyat Island.
You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. Your warm, personal attention and knowledge of our outstanding offerings makes guests feel unique and valued
What you will be doing:
- Assist guests regarding menu items in an informative and helpful way
- Have full knowledge of beverage lists and promotions, menu items and preparation methods
- Follow all safety and sanitation policies when handling food and beverage
Your experience and skills include:
To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow:
- Ability to focus attention on guest needs, remaining calm and courteous at all times
- Strong interpersonal and problem solving abilities
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively and collaboratively as part of a team
Your team and working environment:
- Rixos Premium Saadiyat Island is a unique resort; where exclusivity and luxury define every experience, every time. Our luxurious family getaway is located on the pristine beach of Saadiyat Island with its clear blue waters and fine white sands overlooking the Arabian Gulf.
- At Accor, we are Heartists!
Are you ready to put your heart at the center of everything that you do? If so, then join our team of Heartists at Rixos Premium Saadiyat Island, every day, we look for opportunities to engage on a personal & meaningful way with our guests and each other. We deliver heartfelt hospitality in an environment that is engaging, enthusiastic and professionally rewarding
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Jasper
Job Category
Food & Beverage
Description
Starting Rate of Pay: $18.54/hr CADAs a Captain Server with Fairmont Jasper Park Lodge, you will be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. I
Reference
dd88a1ba-26d7-4c8e-87b9-28f93ba9892a
Expiry Date
01/01/0001
Salary
Location
Sofitel Melbourne on Collins, Melbourne, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Melbourne
Job Category
Food & Beverage
Description
We are offering an incredible opportunity to work directly with the Conference & Events Operation Manager with an operational emphasis on Conferencing and Events. This includes guest liaison, supervis
Reference
11f4719e-7579-49ec-a228-6e6ec2e5070a
Expiry Date
01/01/0001
Salary
Location
Sofitel Sydney Wentworth, Sydney, Australia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Sydney
Job Category
Food & Beverage
Description
We are seeking an Assistant Restaurant Manager to join the senior team at Delta Rue. This is a leadership role that will require you to oversee both front-of-house operations and team performance whil
Reference
87e226de-5535-45ce-861d-27c1a9502b39
Expiry Date
01/01/0001
Salary
Location
Seoul, Korea, Republic of
Experience Level
Mid-Senior Level
Job Schedule
Casual
Brands
ACCOR
Job type
Permanent
Locations
Seoul
Job Category
Food & Beverage
Description
ABOUT THE ROLE •Develop and execute F&B sales strategies and event planning.•Manage customer service and guest satisfaction.•Oversee hygiene and quality control.•Handle assigned tasks and lead the tea
Reference
3da81a8b-3b8e-469d-91d3-281762be9cd6
Expiry Date
01/01/0001
Salary
Location
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Jasper
Job Category
Food & Beverage
Description
Starting Rate of Pay: $16.05/hr CADAs a Banquet Houseperson with Fairmont Jasper Park Lodge you will create a special event that our Guests will remember. In this role, you will support the hotel by:S
Reference
4a0c97fb-a857-4288-982a-188cfbecae6a
Expiry Date
01/01/0001
Salary
Location
Fairmont Château Lake Louise, Lake Louise, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Lake Louise
Job Category
Food & Beverage
Description
As Banquets Sous Chef at Fairmont, you will be responsible for creating exceptional culinary experiences for guests attending various events, from weddings to corporate functions. Your role involves o
Reference
b8ce911a-71a7-476b-a1e2-13833283c501
Expiry Date
01/01/0001
Salary
Location
Fairmont Kea Lani - Maui, Wailea-Makena, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Wailea-Makena
Job Category
Food & Beverage
Description
Job Title: Server | AMA Bar & Grill - Poolside | Full-timeHourly Rate: $14.73You are an ambassador for the exceptional service and cuisine that are hallmarks of our food & beverage experience. As a S
Reference
8be1a0cf-c18b-4349-b50c-0ed11f6d9500
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Lexington, Lexington, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Lexington
Job Category
Food & Beverage
Description
Reports To: Dining Room Manager & General ManagerGeneral Purpose: The restaurant Host is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the Host to
Reference
e5de23d8-c5b5-46bc-a69f-886577444115
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Paris CDG Airport & Convention, Roissy-en-France, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Roissy-en-France
Job Category
Food & Beverage
Description
Rattaché(e) au Directeur F&B, vous aurez pour principales missions:• La mise en place des espaces séminaires selon les critères de l'hôtel• Le nettoyage des locaux notamment des halls et salons (l'as
Reference
edda2074-c239-43da-8ba2-2f8565028812
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Paris CDG Airport & Convention, Roissy-en-France, France
Experience Level
Not Applicable
Job Schedule
Casual
Brands
MERCURE
Job type
Temporary
Locations
Roissy-en-France
Job Category
Food & Beverage
Description
Offrir un accueil et un service client exceptionnel Participer à la mise en place du point de vente ainsi qu'au rangement et au nettoyage des locaux et du matérielAssurer le dressage/ débarrassage des
Reference
3e71b2f9-f5d0-49ee-88cc-3aa3b2180681
Expiry Date
01/01/0001