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  1. Full-Time
  2. Temporary
  3. PULLMAN
  4. Engineering & Maintenance

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Pullman Jakarta Central Park, West Jakarta, Indonesia

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REF105407D

Engineering Supervisor - Kitchen and Laundry

Region

MEA SPAC


Company Description

Pullman Jakarta Central Park is a 5 star hotel located in Podomoro City in West Jakarta adjacent to Central Park Mall, an international award winning shopping icon in Asia.

With 317 beautiful guestrooms & Suites, featuring an Executive Club Lounge, Collage All Day Dining serving International Cuisines, the cozy BUNK Lobby Lounge, 9 meeting & conference venues hosting up to 5.000 delegates, and the relaxing Fit & Spa, the hotel is ideal for business & leisure travelers with its pop-art interior design.


Job Description

Engineering Operations – Kitchen & Laundry
•    Ensure all kitchen and laundry machinery, equipment, and utilities are properly maintained and fully operational at all times.
•    Supervise daily maintenance activities for kitchen and laundry areas including preventive and corrective maintenance.
•    Ensure all engineering standards, safety regulations, and hotel procedures are followed in kitchen and laundry operations.
•    Monitor attendance, duty schedules, and performance of assigned technicians.
•    Conduct regular inspections and spot checks on kitchen and laundry areas to ensure equipment safety, cleanliness, and operational reliability.
•    Coordinate closely with the Kitchen, Stewarding, and Laundry Departments regarding equipment condition, breakdowns, and repair schedules.
•    Ensure immediate response to breakdowns to minimize operational disruption.
•    Maintain all maintenance logs, service reports, and equipment records accurately.
•    Support the implementation of energy-saving and water-saving initiatives in kitchen and laundry operations.
•    Ensure proper use of chemicals, steam systems, gas systems, and electrical equipment in compliance with safety standards.

Team Management
•    Supervise, guide, and train technicians to ensure technical competency and safe working practices.
•    Foster good teamwork and effective communication between engineering and operational departments.
•    Ensure proper shift handovers and daily briefings are conducted.
•    Participate in departmental meetings and coordination sessions.
•    Encourage discipline, grooming standards, and professional conduct among team members.
•    Enforce cost-saving measures, reduction of material waste, and recycling initiatives where applicable.

Other Responsibilities
•    Maintain strong product and operational knowledge related to kitchen and laundry equipment.
•    Provide technical support during special events, banquets, and high-occupancy operations.
•    Ensure compliance with hotel brand standards and local regulations at all times.
•    Assist in guest-related issues when required and support service recovery.
•    Maintain a positive hotel image through professional conduct and responsiveness.
•    Perform any other duties assigned by the Chief Engineer or Management.


Qualifications

* Diploma or Bachelor’s Degree in Engineering (Mechanical, Electrical, Industrial Engineering, or related field).
* Minimum 3–5 years of experience in hotel engineering operations, preferably handling kitchen and laundry equipment.
* Strong technical knowledge of kitchen and laundry machinery, steam systems, gas systems, refrigeration, plumbing, and electrical systems.
* Good understanding of preventive maintenance programs and troubleshooting techniques.
* Familiar with hotel engineering standards, occupational health & safety regulations, and fire & life safety procedures.
* Ability to lead and supervise technicians effectively in a fast-paced operational environment.
* Good communication and coordination skills with operational departments.
* Strong problem-solving, analytical, and organizational skills.
* Knowledge of energy-saving initiatives and sustainability practices is an advantage.
* Good command of English, both written and spoken.
* Well-groomed, disciplined, and able to maintain professional conduct at all times.


Additional Information

•Employee benefit card offering discounted rates at Accor hotels worldwide.

•Develop your talent through Accor’s learning programs.

•Opportunity to grow within your property and across the world!

•Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

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Let your passion shine

We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.

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