- Full-Time
- Permanent
- THE HOXTON
- Culinary
__jobinformationwidget.freetext.LocationText__
THE HOXTON, LLOYD, Amsterdam, Netherlands
__jobinformationwidget.freetext.ExternalReference__
REF28163M
Demi Chef de Partie - Breman Brasserie
Region
Luxury & Lifestyle
We’re looking for a passionate Demi Chef de Partie to join our team at Breman Brasserie. Reporting to our Head Chef and Sous Chef you will be responsible to provide a highly efficient and effective service, ensuring standards are maintained and guest needs are anticipated.
Breman Brasserie is an all-day restaurant that pays homage to the history of the iconic Lloyd building and features a menu of traditional European-meets-South American food. The bar serves classic cocktails with vibrant flavours and captivating New World wines.
More about us…
A city so good we had to double down! In 2023 we have opened our second Hoxton in Amsterdam, this time based in the Eastern Docklands where we are lovingly taking the reins of the historic former Lloyd Hotel. This beautiful property features 136 bedrooms, including the introduction of some new rooms categories for the Hox, a large ground floor restaurant and huge outdoor terrace, a new bar and The Apartment – our unique meetings and events concept.
The Hoxton is a series of open-house hotels, each in a neighbourhood that we love. Ever since we opened our first hotel in Shoreditch, we’ve never just been about offering a bed for the night. We want to be more than that: proving style doesn’t need to be sacrificed for good value and providing a place where guests can hang out alongside the locals and submerse themselves in the neighbourhood with vibrant, welcoming public spaces.
What’s in it for you…
- Become part of a team that’s very passionate about creating great hospitality experiences.
- Competitive salary.
- 25 days holiday (plus bank holidays).
- Food on us during your shift.
- Enjoy a free night at The Hoxton and a meal for two when you first start with us.
- Training to get you settled into your role with ongoing development that helps you think, make and thrive to set you up for success at work.
- Time off to volunteer with one of our partner charities.
- Hox Hero and Nifty fifty, our rewards for going the extra mile and living our values.
- An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
- Regular team get togethers, from our High Fives to our (pretty special!) team parties – we know how to have a good time!
- The chance to challenge the norm and work in an environment that is both creative and rewarding.
- It’s ok not to be ok, we offer access to OpenUp, a trusted platform for professional support and a network of mental health first aiders.
- Pedal like a local. Pay like an insider - Enjoy a Swapfiets membership with up to 40% off – repairs and maintenance are included.
- Join an innovative, fast-growing, international group that is shaking things up on the hospitality scene.
- Excellent discounts across The Hoxton and the global Ennismore family.
What you’ll do…
- Maintain the assigned station in a clean and orderly manner at all times.
- Follow standard recipes and minimizing waste to ensure that the restaurant food cost is in line with budget.
- Work in the assigned station to ensure that dishes are prepared according to standard.
- Ensure all working utensils and equipment are maintained to maximize life span to operate to full capacity.
- Receiving of daily produce deliveries and checking of quality (including weights and temperature).
- Complete quality preparation of all duties to clean, set up, handover and close kitchen to standard.
What we're looking for…
- Individuals. You’re looking for a place where you can be you; no clones in suits here.
- Passion for hospitality – whether that’s a drink, a meal, an event or a bed for the night.
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience.
- You’re not precious. We leave our egos at the door and help get shit done.
- You’re up for doing things differently and trying (almost) everything once.
- If we got stuck in a lift together, we’d have a good time and share a few laughs.
- You want to be part of a team that works hard, supports each other and has fun along the way.
- It's all about attitude for us, someone who enjoys being helpful to others; that person who makes you feel confident they can answer any question and who you'd want to stop and chat to.
- Previous hotel (or similar) experience is great, but it's not a must-have for us - if you're eager to learn we can teach you what you need to know
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Fairmont Miramar - Hotel & Bungalows, Santa Monica, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Santa Monica
Job Category
Culinary
Description
Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to the following:Maintain detailed cleaning instructions and schedules for all hygiene activi
Reference
6dd0cf8d-132f-4fac-a9c3-e8f59981064d
Expiry Date
01/01/0001
Salary
Location
Sofitel Abidjan Hôtel Ivoire, Abidjan, Côte D’Ivoire
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Abidjan
Job Category
Culinary
Description
Mission Le pizzaiolo assure la production des pizzas (préparation, cuisson et présentation) dans le respect des recettes, des normes d’hygiène. Il contribue activement à l’expérience client et à l’ima
Reference
2569bb2e-f6e6-4bdd-a68e-d0e55b6db9f3
Expiry Date
01/01/0001
Salary
Location
Novotel Deauville Plage, Deauville, France
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Vos futures missions : Vous fabriquez et dressez les plats conformément aux fiches techniques tout en veillant à leur qualité. Vous organisez le travail de votre partie de cuisine, formez et contrôlez
Reference
a23c1da9-2ad8-42e8-80d7-251738c73481
Expiry Date
01/01/0001
Salary
Location
Novotel Deauville Plage, Deauville, France
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Vos futures missions : Assurer la mise en place et la préparation des produits et des mets Assurer le nettoyage et l’entretien de la cuisine, dans le respect des conditions d’hygiène et de sécurité
Reference
0887eb1d-e11a-4685-ba5c-77d2d53e064c
Expiry Date
01/01/0001
Salary
Location
Rixos Premium Seagate, Sharm El-Sheikh, Egypt
Experience Level
Executive
Job Schedule
Full-Time
Brands
RIXOS
Job type
Internship
Locations
Sharm El-Sheikh
Job Category
Culinary
Description
Ensure that guests are satisfied with the production and presentation of food. Ensure that the production and quality of food produced within the facility continuously comply with costs and hygiene r
Reference
2705c6cc-2f0d-4e56-8426-81df5290e341
Expiry Date
01/01/0001
Salary
Location
Novotel Reading Centre, Reading, United Kingdom
Experience Level
Entry Level
Job Schedule
Casual
Brands
NOVOTEL
Job type
Permanent
Locations
Reading
Job Category
Culinary
Description
Prepare and present menu items showing variety and flair, within the cost margins specified by the hotel.Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented an
Reference
d4440a37-8481-4fc5-8461-abe96bad6b8b
Expiry Date
01/01/0001
Salary
Location
Novotel Goa Resort & Spa, Candolim, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Candolim
Job Category
Culinary
Description
The Demi Chef de Partie - Pastry supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation, ensuring consi
Reference
46cc5a73-42a6-4656-82cc-db31d01e2ee6
Expiry Date
01/01/0001
Salary
Location
Cures Marines Hotel & Spa Trouville -MGallery Collection, Trouville-sur-Mer, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Temporary
Locations
Trouville-sur-Mer
Job Category
Culinary
Description
En tant que Chef de Partie, vous serez en charge de la production de mise en place nécessaire à la réalisation des plats tout en respectant les fiches techniques dans la bonne exécution des préparatio
Reference
47d5c3eb-d2ad-4f7a-9852-24dd866843b6
Expiry Date
01/01/0001
Salary
Location
Cures Marines Hotel & Spa Trouville -MGallery Collection, Trouville-sur-Mer, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
Trouville-sur-Mer
Job Category
Culinary
Description
En tant que commis de cuisine, vous effectuez la mise en place nécessaire à la réalisation des plats tout en respectant les fiches techniques dans la bonne exécution des préparations culinaires.Vous p
Reference
6cb446d8-62fb-4861-8c75-9ba0173c21c9
Expiry Date
01/01/0001
Salary
Location
Mercure Chennai Sriperumbudur, Sriperumbudur, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Sriperumbudur
Job Category
Culinary
Description
Primary Responsibilities OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen an
Reference
b9aa0c11-1922-48dd-8861-28de4208caee
Expiry Date
01/01/0001