- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Novotel Goa Panjim, Panaji, India
__jobinformationwidget.freetext.ExternalReference__
REF71898U
Commis-Novotel Goa Panjim
Region
MEA SPAC
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Prime Function:
- Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
- Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per the standards.
- Ensure to perform miscellaneous job-related duties as assigned.
- Ensure HACCP procedures are followed and clear records are kept at all times.
- Exceed guest expectations in quality and service of food products
- Any matter which may effect the interests of hotel should be brought to the attention of the Management.
- Adhere to all recipes, methods and instructions from the Executive Chef / Executive Sous Chef.
- Ensure that company and statutory hygiene standards are maintained.
- Ensure that the preparation and presentation of food complies with the standards.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Grand Mercure Bangalore, Bengaluru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Culinary
Description
Key Responsibilities:Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe saf
Reference
b5d4defe-87b1-4c13-8694-62a5d25d47f5
Expiry Date
01/01/0001
Salary
Location
Novotel Jakarta Cikini, Central Jakarta, Indonesia
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Temporary
Locations
Central Jakarta
Job Category
Culinary
Description
Train and supervise the work of kitchen personnel in the respective sectionsEnsure personal cleanliness and proper deportment of all team membersProduce high quality food in a specified area of the fo
Reference
7e49db8f-36cf-4d7d-ae6b-8f1c74df6cf8
Expiry Date
01/01/0001
Salary
Location
L'Isle de Leos Hotel & Spa - MGallery Collection (Open 6/25), L'Isle-sur-la-Sorgue, France
Experience Level
Associate
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
France
Job Category
Culinary
Description
En tant que Chef.fe de Partie PDJ H/F/X, vous cuisinez et dressez les plats conformément aux fiches techniques tout en veillant à leur qualité. Vous organisez le travail de votre partie de cuisine, fo
Reference
5dd9b612-fad8-422b-8b2e-4ff83e202bd2
Expiry Date
01/01/0001
Salary
Location
ibis Thane, Thane, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Thane
Job Category
Culinary
Description
Job DescriptionDuties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by DCDP in any section of the kitchen as
Reference
392b75a0-46c5-486d-9390-984ff6edc1e8
Expiry Date
01/01/0001
Salary
Location
ibis Thane, Thane, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Thane
Job Category
Culinary
Description
Department: Culinary Designation: Chef De Partie Reports To: Head Chef Prime Function:Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that ibis, stand
Reference
1405042e-b41f-41f7-912e-6b74d80e3885
Expiry Date
01/01/0001
Salary
Location
SLS Barcelona, Barcelona, Spain
Experience Level
Associate
Job Schedule
Full-Time
Brands
SLS
Job type
Permanent
Locations
Barcelona
Job Category
Culinary
Description
What you’ll doWe are looking for an experienced Commis Cook to join the pre-opening team at SLS Barcelona.Under the guidance of the Sous Chef, you will:Assist in menu preparation, kitchen organization
Reference
1f9b15e4-5bc3-4259-a4b2-04fc18217881
Expiry Date
01/01/0001
Salary
Location
ibis Hyderabad HITEC City, Hyderabad, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Hyderabad
Job Category
Culinary
Description
Primary Responsibilities OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen an
Reference
3e4790cf-59a8-4178-9f03-ac720bd31449
Expiry Date
01/01/0001
Salary
Location
Novotel London Excel, London, United Kingdom
Experience Level
Executive
Job Schedule
Casual
Brands
NOVOTEL
Job type
Permanent
Locations
London
Job Category
Culinary
Description
Join Our Team at Novotel London Excel!We are currently seeking a reliable, hardworking, and flexible Kitchen Porter to join our friendly kitchen team on a zero hours basis. This is a fantastic opportu
Reference
fbb22490-fc47-401e-ae77-2154b7336cad
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
The ideal candidates will join the team equipped with:Previous experience working in a busy kitchenReliable and hardworking.Team player with the ability to work under pressure.Has excellent communicat
Reference
6f65f503-947e-4a18-a864-61bad2f39745
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Reports to the outlet Chef De Cuisine.To manage your Kitchen section with regard to supervision of food preparation and service according to set standards, customer satisfaction and high level of sale
Reference
ec5b37f4-4433-4f44-8168-452f466bd89c
Expiry Date
01/01/0001