- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Belo Horizonte, Brazil
__jobinformationwidget.freetext.ExternalReference__
REF4560F
Chefe de Cozinha (Ibis Budget BH Minascentro)
Region
Americas
A Accor é líder global em hospitalidade, com mais de 5.600 hotéis e 850.000 quartos em mais de 110 países. No Brasil, está presente com marcas reconhecidas como ibis, Mercure, Novotel, Pullman e muitas outras. Com base na força de nossas equipes e em nosso diversificado ecossistema holístico de marcas, experiências e soluções, estamos desbravando novos caminhos para moldar a hospitalidade do futuro, conectando culturas com cuidados sinceros.
❤️ Cultura Heartist®
Tudo o que fazemos vem do coração. Acreditamos em conexões humanas e emoções reais.
🚀 O que oferecemos
Crescimento profissional: Oportunidades de aprimoramento em treinamento e desenvolvimento permitem que os Heartists® sejam protagonistas de seu próprio crescimento profissional.
Ambiente inclusivo: A Accor oferece oportunidades iguais e incentiva os Heartists® a trazerem sua personalidade, cultura, formação e religião para a equipe.
Trabalho com propósito: Aproveite as oportunidades para criar experiências memoráveis para nossos hóspedes e causar um impacto positivo e sustentável.
Valorização pessoal: Todos os Heartists® devem desfrutar de sua jornada conosco e saber que estamos comprometidos em garantir que se sintam valorizados por sua contribuição ao Grupo.
Junte-se a nós e torne-se um Heartist®!
Responder pela gestão das atividades da cozinha, criando e coordenando a execução de receitas e pratos. Colocar o cliente no “coração” de tudo o que for realizado, assim garantindo que sua experiência seja única e inesquecível. Garantir a qualidade dos produtos e serviços, assim como atentar para os seus custos.
Mínimas:
- Ensino Médio completo;
- Boas Práticas de Segurança Alimentar;
- Culinária Geral;
- Conhecimento em Pratos Típicos Regionais, Culinária Geral, Confeitaria, Açougue, Garde-Manger e Restaurante de Hotel, Elaboração de Ficha Técnica e Gestão de Pessoas;
- Experiência no cargo;
- Inglês Básico.
Desejáveis:
- Superior em Gastronomia ou compatível;
- Inglês Intermediário.
Detalhes da posição:
- Escala 5x2, com um plantão mensal aos fins de semana.
Benefícios:
- Ticket Alimentação;
- Vale Transporte conforme política;
- Plano de Saúde e Odontológico;
- Reembolso Farmácia (50% do valor reembolsado com despesas médicas);
- Tarifa Heartist (Desconto para colaborador usufruir dos Hotéis da Marca Accor);
- PPR (Programa de Participação nos Resultados).
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Gem Forest Hotel Nairobi - MGallery Collection, Nairobi, Kenya
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Nairobi
Job Category
Culinary
Description
Maintains the standards of performance as detailed in the Departmental Operations Manual to ensure the efficient operation of the department in accordance with Hotel Policy.To ensure that the daily re
Reference
945e1479-4355-4e45-b3d7-55988471d853
Expiry Date
01/01/0001
Salary
Location
Novotel Cusco, Cusco, Peru
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Cusco
Job Category
Culinary
Description
Encargado de la limpieza y conservacion de insumos , cumplir los procedimientos de calidad e higiene establecidos y velar por la inocuidad del lugar de trabajo.
Reference
472c1fd6-e093-49c1-afdf-7d400f22bd88
Expiry Date
01/01/0001
Salary
Location
ibis Edinburgh Centre South Bridge - Royal Mile, Edinburgh, United Kingdom
Experience Level
Associate
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
Edinburgh
Job Category
Culinary
Description
As our next Kitchen Porter, you will:Maintain a clean and sanitary kitchen environment by washing dishes, utensils, and kitchen equipment.Assist in the proper storage and rotation of food items to ens
Reference
da0a4f8b-334b-473e-92b1-7bac250b4375
Expiry Date
01/01/0001
Salary
Location
ibis São Paulo Morumbi, São Paulo, Brazil
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
São Paulo
Job Category
Culinary
Description
Executar atividades de apoio à cozinha, auxiliando no pré-preparo e preparo dos alimentos, de acordo com os padrões de segurança alimentar exigidos e estilo da marca de atuação, para atender de maneir
Reference
cdd711eb-e47b-4b66-a433-416ad5586757
Expiry Date
01/01/0001
Salary
Location
Sofitel Abu Dhabi Corniche, Abu Dhabi, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Abu Dhabi
Job Category
Culinary
Description
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wantin
Reference
f4be3ea2-4eab-4f7d-935d-8ed6d40609b3
Expiry Date
01/01/0001
Salary
Location
Fairmont Mara Safari Club, Maasai Mara, Kenya
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Maasai Mara
Job Category
Culinary
Description
Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues Prepare and service all food items for a la carte and or buffet menus according to hotel recip
Reference
e6aeb9b3-d5bb-4947-a0c4-7611c4149705
Expiry Date
01/01/0001
Salary
Location
Movenpick Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Ras Al-Khaimah
Job Category
Culinary
Description
Commis III Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kitchen team.
Reference
9dee05db-92f1-40c7-b7ae-0ab2b0c84664
Expiry Date
01/01/0001
Salary
Location
MERCURE PARIS BERCY BIBLIOTHÈQUE, PARIS
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Paris
Job Category
Culinary
Description
Tu sais gérer, organiser, commander les produits que tu as envie de cuisiner.Organiser et coordonner l'ensemble de la production culinaire en lien avec les attentes qualitatives de l'hôtel.- Être gara
Reference
RABRB152
Expiry Date
01/01/0001
Salary
Location
Novotel Southampton, Southampton, United Kingdom
Experience Level
Associate
Job Schedule
Casual
Brands
ACCOR
Job type
Permanent
Locations
United Kingdom
Job Category
Culinary
Description
Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchens working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanti
Reference
1c1b5d3e-dcd1-466c-b0f5-0377b1da4d6c
Expiry Date
01/01/0001
Salary
Location
Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Manama
Job Category
Culinary
Description
Chef de Cuisine - Greek / Mediterranean At Sofitel Bahrain, we're on the lookout for a talented Chef de Cuisine specializing in Greek and Mediterranean cuisine! If you have a passion for culinary e
Reference
7a6d19f0-1d3e-424a-bdcb-e7581c2126e6
Expiry Date
01/01/0001