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  1. Full-Time
  2. Permanent
  3. 25HOURS HOTELS
  4. Culinary

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25 HOURS 25HOURS RESIDENCES DOWNTOWN DUBAI, Dubai, United Arab Emirates

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REF47895U

Chef De Partie - Pastry

Region

Luxury & Lifestyle



Company Description

At the 25hours Hotel One Central, Bedouin traditions are brought back to life and reinterpreted in a contemporary way. Here our colleagues become storytellers themselves. With a view of the Museum of the Future near the Dubai International Financial Center, everyone will find their way to us. Whether for an ice cream walk or a birthday celebration, we also enjoy spending time together outside of work. We are a colourful, diverse, professional team and love our friendly, informal culture.

COME AS YOU ARE & JOIN THE  25h TRIBE.


Job Description

How does your working day look like …

  • To ensure that all standard recipes, food presentation and correspondence are completed in liaison with the Executive Chef and EAM- Food and Beverage in an accurate and punctual manner.
  • Helps to ensure the proper requisitioning and controlling of supplies.
  • Manages service during busy periods and in the absence of senior chefs, manages the kitchen ensuring all standards and quality procedures are adhered to.
  • Assists Pastry Chef in the development of new menu ideas to ensure all menus are seasonal and creative using the finest ingredients.
  • Monitors Pastry standards within each Outlet and Banquets
  • To have a complete understanding of, and adhere to the company’s policy relating to fire, hygiene and safety.
  • In the absence of a senior chef ensure the daily kitchen records and labelling standards are being maintained at all times.
  • Perform related tasks and duties as assigned and deemed responsible by management.

Qualifications

Your personality counts more than your CV …

 

  • College Degree in Culinary Arts or similar from an accredited Culinary School.
  • At least 2 years of experience in Pastry.
  • Expert in hygiene, health and safety knowledge.
  • Expert in product quality and presentation skills.  
  • Expert management of multi cuisine kitchens with show cooking.
  • Expert culinary knowledge of both classical and international culinary trends.
  • Very good command of speaking, reading, and writing English language.
  • Strong communication and interpersonal skills.
  • Strong customer service orientation.

Additional Information

What’s in it for you …

  • Get to know all the other 25hours hotels and stay ten nights a year for free as an employee!
  • Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world
  • Benefit from great offers from our numerous cooperation partners
  • Be part of our hilarious staff parties and much more...

 

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

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