- Full-Time
- Permanent
- PULLMAN
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Pullman Paris Tour Eiffel, Paris, France
__jobinformationwidget.freetext.ExternalReference__
REF36186K
Barman/Barmaid
Region
Europe and North Africa
Au pied de la tour Eiffel et à deux pas des plus grands monuments parisiens, votre hôtel Lifestyle 4* est bien plus qu’une carte postale, IT’S THE PLACE TO WORK HARD & PLAY HARD !
Ses 430 chambres invitent les clients à la détente. Depuis son ouverture à la fin des années 60, le Pullman Paris Tour Eiffel incarne une métropole qui aime se réinventer.
Mais notre hôtel c’est aussi :
- Accueillir un grand nombre d’évènements aussi bien sportifs, business ou privés
- Etre en contact avec des personnalités et des stars internationales
- S’épanouir au sein d’une équipe soudée et dynamique
Vos principales missions :
- Accueillir et prendre soin des clients
- Préparation de boisson et service aux client, selon des standards préétablis
- Gestion du stock du point de vente dont il est en charge
- Commande, prélèvement et suivi des produits nécessaires
- Connaissance de l'ensemble de ses produits et conseils auprès des clients
- Assurer la satisfaction des clients
- Maintenir la propreté et l'entretien de l'organisation du bar
- Très bon niveau de connaissance en alcool, vins & spiritueux
- Première expérience sur un poste similaire
- Bonne connaissance des techniques de gestion des stocks
- Responsable, fiable et organisé
- Capacité à travailler efficacement sous pression dans un environnement au rythme soutenu
- Capacité à travailler en équipe
- Capacité d'adaptation
- Salaire brut mensuel à 2 150€
- Indemnités nourriture
- 13ème mois à compter de 3 mois d'ancienneté
- Une mutuelle prise en charge à 100%
- Accord de participation et d'intéressement collectif
- Plan Epargne Entreprise attractif
- Remboursement des titres de transport à hauteur de 75%
- Forfait Mobilité Durable pour encourager l'utilisation des vélos, vélos électriques, trottinettes électrique et covoiturage
- Des formations sur tous les métiers de l'hôtellerie, tout au long de ta carrière et des possibilités infinies d’évolution multi établissements et multi marques au sein des hôtels du groupe.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Fairmont Miramar - Hotel & Bungalows, Santa Monica, United States
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Santa Monica
Job Category
Food & Beverage
Description
Reporting to the FIG Restaurant General Manager, responsibilities and essential job functions include but are not limited to the following: Consistently offer a professional and friendly g
Reference
9169b2ea-d214-44c9-9f14-afc8b3bb88db
Expiry Date
01/01/0001
Salary
Location
Fairmont Chateau Whistler, Whistler, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Whistler
Job Category
Food & Beverage
Description
The Mallard Lounge - Food & Beverage ManagerAt Fairmont Hotels & Resorts, exceptional service and flavors are the hallmarks of every dining experience. In the Mallard Lounge, your leadership and passi
Reference
8a20c2a4-c398-4289-903e-aaedea9e4f84
Expiry Date
01/01/0001
Salary
Location
Fairmont Chicago - Millennium Park, Chicago, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Chicago
Job Category
Food & Beverage
Description
What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwide—for you and your family.Complimentary meals at our on-site employee cafeteria.Impactful
Reference
ec686345-3a7e-4d79-8fc7-f8ae3490ef56
Expiry Date
01/01/0001
Salary
Location
Fairmont Chicago - Millennium Park, Chicago, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Chicago
Job Category
Food & Beverage
Description
What Awaits You:Employee Perks: Enjoy exclusive discounts at the Fairmont Chicago and Accor properties worldwide—for you and your family.Complimentary meals at our on-site employee cafeteria.Lifelong
Reference
e86f626c-60c9-4548-b1a5-683576d79483
Expiry Date
01/01/0001
Salary
Location
ibis budget São Paulo Jardins, São Paulo, Brazil
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
IBIS BUDGET
Job type
Permanent
Locations
São Paulo
Job Category
Food & Beverage
Description
Atendimento em nossa nova pizzaria Sponta, auxiliando os clientes a realizarem pedido no Totem de auto atendimento, limpeza de mesas e do salão, montagem do lay out de café da manhã para abertura no d
Reference
b9b8c4a3-e30d-4101-b4d5-e2c47ee249d4
Expiry Date
01/01/0001
Salary
Location
Fairmont Orchid - Hawaii, Kohala Coast, United States
Experience Level
Entry Level
Job Schedule
Casual
Brands
FAIRMONT
Job type
Permanent
Locations
Kohala Coast
Job Category
Food & Beverage
Description
Orchid Court offers hearty breakfast options and an extensive island buffet. Guests can grab a cappuccino at the Orchid Court bar or take their time over our mouthwatering breakfast buffet, featuring
Reference
97f000ee-4ddf-45a3-acd1-f852eba8a1d4
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Food & Beverage
Description
The Server Assistant position’s primary responsibility is to assist with the server’s needs. This candidate must be highly motivated, energetic, and possess great communication skills. Job responsibi
Reference
b760f739-aaac-4d3c-a045-79eddaf4ae46
Expiry Date
01/01/0001
Salary
Location
Fairmont Chateau Whistler, Whistler, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Whistler
Job Category
Food & Beverage
Description
In-Room Dining ServerAs an In-Room Dining Server, you will be an ambassador for exceptional service and cuisine that are hallmarks of our dining experience. Your warm, personal attention and knowledge
Reference
f1c5ee0b-fe29-4068-91ec-ee3cffa69e7d
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
United States
Job Category
Food & Beverage
Description
Reports To: Food & Beverage DirectorSupervises: Event staff of approximately 20 peopleGeneral Purpose: The Event Manager coordinates the overall planning and execution of events that are scheduled in
Reference
a2ccaa26-4478-495e-86ca-2c997acf4ff5
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Durham, Durham, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Durham
Job Category
Food & Beverage
Description
Reports To: Restaurant Managers, Food & Beverage DirectorGeneral Purpose: The AM Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites throug
Reference
db8d53e8-a778-4f31-ad94-6a1ae592c8e4
Expiry Date
01/01/0001