- Full-Time
- Permanent
- SWISSOTEL
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
, İzmir, Turkey
__jobinformationwidget.freetext.ExternalReference__
REF82696Z
Restaurant Manager
Region
PM&E
Rejoignez un hôtel membre du réseau Accor, dont le groupe réunit plus de 45 marques, 5 500 hôtels, 10 000 restaurants et destinations lifestyle. Ici, nous croyons en vous et en ce que vous apportez. Les opportunités de développement et d'évolution sont nombreuses. Chaque geste, chaque sourire, chaque action, contribuent à créer un impact positif et mémorable pour nos clients, nos collègues et aussi pour notre planète. Ensemble, nous incarnons la vision de l’hospitalité responsable.
Ayez l’opportunité de devenir un Heartist®, et laissez votre coeur vous guider dans ce monde où la vie bat plus fort.
Prepare work schedules according to procedures.
Create a healthy atmosphere where staff can work happily and with maximum efficiency.
Fill out requisition forms for necessary materials from the warehouse.
Check daily reservation status and take necessary actions according to reservation details.
Conduct daily service meetings and ensure that the service staff's information is correct and complete.
Supervise the restaurant's compliance with hygiene standards and legal regulations.
Customer-oriented approach and high service quality understanding.
Ability to work in a team and possess leadership skills.
Ability to produce creative and innovative solutions.
Qualifications:
Preferably a relevant diploma, internship, or training in Hospitality or restaurant management.
At least 2 years of experience in a hotel or large restaurant with good standards.
Excellent communication skills, both written and verbal.
Computer skills, including MS Office and Micros system.
Excellent English verbal and written communication skills.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Fairmont The Palm, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Dubai
Job Category
Food & Beverage
Description
Greets guests and presents them with the menu.Informs guests about the special items for the day and menu changes if any.Suggest food and beverages to the guest and also try to upsell.Take food and be
Reference
6581855b-2798-4618-9a8a-9433833c2a3c
Expiry Date
01/01/0001
Salary
Location
THE HOXTON SHEPHERDS BUSH, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
What you’ll do…Ensure the restaurant/bar area are H&S compliant for each shiftRun the daily briefing for the restaurant/bar teamCoordinating and running the reservations systemDrafting Floor plan base
Reference
4c833354-e785-4116-82b4-ccf59f194db4
Expiry Date
01/01/0001
Salary
Location
Sofitel Legend Santa Clara Cartagena, Cartagena, Colombia
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Cartagena
Job Category
Food & Beverage
Description
PROPÓSITO DEL CARGO:Desarrollar nuevas tendencias gastronómica Desarrollar menú y cartas Manejar su cocina de manera sostenible Es responsable de organizar y supervisar la producción y el servicio. Ma
Reference
f647f681-8bc8-4dbd-8ece-a04232dfbc6d
Expiry Date
01/01/0001
Salary
Location
Pullman Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Ras Al-Khaimah
Job Category
Food & Beverage
Description
KEY RESPONSIBILITIESIn this role you will learn to do some prep with a qualified chef and ensure all kitchens are kept clean and tidy according to current Health & Hygiene regulations.Specific duties
Reference
484422ee-5667-43c3-898c-442711b562d2
Expiry Date
01/01/0001
Salary
Location
Movenpick Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Ras Al-Khaimah
Job Category
Food & Beverage
Description
Passionate about guest interaction, food and beverage? As a Venue Manager, you will lead your team to create unforgettable experiences for our guests in our organic, earthy and grounded beachside rest
Reference
78b86115-3d6a-4968-bf0f-f792d2ad87ac
Expiry Date
01/01/0001
Salary
Location
Raffles London at The OWO, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
An exceptional opportunity presents itself for a Chef de Rang to join Mauro Colagreco’ s Restaurants the Raffles London at the OWO.Reporting into Head Waiter, you will be responsible for the day-to-da
Reference
e288d3ff-75c9-4260-90bf-8058d5008def
Expiry Date
01/01/0001
Salary
Location
Sofitel Barcelona Skipper, Barcelona, Spain
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Temporary
Locations
Barcelona
Job Category
Food & Beverage
Description
Reportando al F&B Supervisor Bar y al Maitre, serás embajador/a de nuestra cultura de hospitalidad, ofreciendo un servicio excepcional y anticipándote a las necesidades de nuestros huéspedes para crea
Reference
7acb7294-b6f5-4c61-a024-397bd8592109
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Paris Montmartre Sacré-Coeur, Paris, France
Experience Level
Associate
Job Schedule
Full-Time
Brands
MERCURE
Job type
Temporary
Locations
Paris
Job Category
Food & Beverage
Description
Assistant Responsable Restauration (H/F) Passionné(e) par la relation client et la restauration? En devenant Assistant Responsable Restauration (H/F), vous dirigerez votre équipe pour offrir une expé
Reference
26311277-b669-4bcf-8be5-be848f3349a6
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Paris Montmartre Sacré-Coeur, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MERCURE
Job type
Temporary
Locations
Paris
Job Category
Food & Beverage
Description
Serveur En quelques mots, le serveur F/H est responsable d’un secteur du bar et en assure l’organisation, la mise en place et le service. Il/Elle assure un accueil/service de qualité auprès des client
Reference
66fabe30-0aea-4337-9198-2a36253f0512
Expiry Date
01/01/0001
Salary
Location
Fairmont Palliser, Calgary, Canada
Experience Level
Associate
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Calgary
Job Category
Food & Beverage
Description
Supervisor, Banquets (Part-time)As a Supervisor, you will be an ambassador of luxury service in Calgary’s only choice for events. As an Event Supervisor you will have the perfect opportunity to touch
Reference
ef1605b1-bff6-44bd-97ec-eb3f7681177f
Expiry Date
01/01/0001