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Results per page 12 24 48
Plongeur.euse, temps plein (H/F/D)

Salary

Location

Fairmont Le Manoir Richelieu, La Malbaie, Canada

Experience Level

Associate

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

La Malbaie

Job Category

Culinary

Description

Faire fonctionner les lave-vaisselles.Trier, empiler et ranger les objets nettoyés.Assurer la sécurité et la propreté de l'environnement de travail.Effectuer toutes autres tâches connexe

Reference

b280006f-007d-4873-9e13-123c7d3162fe

Expiry Date

01/01/0001

Apply
Cuisinier.ière tournant.e, Temps Plein (H/F/D)

Salary

Location

Fairmont Tremblant, Mont-Tremblant, Canada

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Mont-Tremblant

Job Category

Culinary

Description

Voir au bon fonctionnement et au très haut rendement de la cuisine assignée;S’assurer que la qualité du produit rencontre les plus hauts standards et ainsi assurer la satisfaction   des clients;Effect

Reference

bd383b39-9e3b-465d-92e3-658e1803a0e6

Expiry Date

01/01/0001

Apply
Assistant Manager - Stewarding

Salary

Location

NOVOTEL NEW DELHI CITY CENTRE, New Delhi, India

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

New Delhi

Job Category

Culinary

Description

To ensure smooth functioning of the Culinary Department.Essential functions include planning, scheduling, problem solving, conducting inspections and interacting with the team to ensure operative effe

Reference

bac2006c-4a30-4ad9-9201-22acd6e482da

Expiry Date

01/01/0001

Apply
Chef de Partie

Salary

Location

Mercure Kathmandu Sukedhara Heights, Kathmandu

Experience Level

Associate

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Job Category

Culinary

Description

Chef De Partie Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wantin

Reference

4af8c5df-164b-4df3-a8bd-9433481e8c2b

Expiry Date

01/01/0001

Apply
Steward

Salary

Location

Fairmont Riyadh, Riyadh, Saudi Arabia

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Riyadh

Job Category

Culinary

Description

We're looking for a detail-oriented and reliable Steward to join our team in Riyadh, Saudi Arabia. As a Steward, you will play a vital role in maintaining the highest standards of cleanliness, hygiene

Reference

73e6cb7b-2881-431a-bb38-a7dcd7401a91

Expiry Date

01/01/0001

Apply
Commis 1 (All Day Dining - Continental & Pan Asian Cuisine)

Salary

Location

Swissôtel Al Murooj Dubai, Dubai, United Arab Emirates

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

SWISSOTEL

Job type

Permanent

Locations

Dubai

Job Category

Culinary

Description

Experienced in All Day Dining operations with a focus on Continental & Pan Asian CuisineWork in an organized fashion with the utmost respect for ingredients, equipment and workspacePossess a basic und

Reference

93890af6-c417-46ae-a5c2-f8f35cfc79b9

Expiry Date

01/01/0001

Apply
Junior Sous Chef (International Cuisine)

Salary

Location

Novotel Abu Dhabi Al Bustan, Abu Dhabi, United Arab Emirates

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

Abu Dhabi

Job Category

Culinary

Description

The Junior Sous Chef will support the Sous Chef and Executive Chef in managing the kitchen operations, ensuring the preparation and presentation of high-quality dishes. This role requires a detail-ori

Reference

f66f65f8-271b-4fe0-954c-b7c57fcf8545

Expiry Date

01/01/0001

Apply
Chef De Partie-Banqueting

Salary

Location

Pullman Nairobi Upper Hill, Nairobi, Kenya

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Nairobi

Job Category

Culinary

Description

To oversee and manage a designated section within the banqueting kitchen, ensuring high-quality food preparation and timely service for events, conferences, weddings, and large-scale functions, in lin

Reference

7d8f3963-f8ca-45fd-a684-cbbf94830f46

Expiry Date

01/01/0001

Apply
Demi Chef de Partie-Ala Carte

Salary

Location

Pullman Nairobi Upper Hill, Nairobi, Kenya

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Nairobi

Job Category

Culinary

Description

To assist the Chef de Partie in managing a designated kitchen section, ensuring high standards of food preparation, quality, hygiene, and timely service, while developing technical and leadership skil

Reference

600d0160-e1f0-4543-9fd1-1314819668c2

Expiry Date

01/01/0001

Apply
Commis II

Salary

Location

Novotel Abu Dhabi Gate, Abu Dhabi, United Arab Emirates

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Abu Dhabi

Job Category

Culinary

Description

Commis II Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting mor

Reference

060131b1-a183-4087-bbef-c034f1ed40b7

Expiry Date

01/01/0001

Apply
Chef De Partie

Salary

Location

Novotel Abu Dhabi Gate, Abu Dhabi, United Arab Emirates

Experience Level

Executive

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Abu Dhabi

Job Category

Culinary

Description

Supervising, coordinating and participating in the preparation of mise en place cooking for all F&B outlets.Controls freshness, preparation techniques and storage of goods used.To check Demi Chefs / C

Reference

ab35f45e-2c6b-49da-bba4-662f5ee6c854

Expiry Date

01/01/0001

Apply
Stewarding Supervisor

Salary

Location

Pullman Nairobi Upper Hill, Nairobi, Kenya

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Nairobi

Job Category

Culinary

Description

The Stewarding Supervisor oversees the stewarding team to ensure the highest standards of cleanliness, hygiene, and organization across kitchens and food service areas. This role safeguards food safet

Reference

217c9728-146e-464c-a4b2-8be4e410879c

Expiry Date

01/01/0001

Apply
Results per page 12 24 48