JUMP TO CONTENT

Job results

Kindly select a search criterion to access the job alert sign up

Job Category

  • ×
  • Culinary(935)
View more

Locations

  • ×
  • Argentina(3)
  • Australia(116)
  • Austria(8)
  • Azerbaijan(2)
  • Bahrain(8)
  • Barbados(2)
  • Belgium(4)
  • Bermuda(9)
  • Brazil(42)
  • Cambodia(1)
  • Canada(63)
  • Chile(10)
  • Egypt(13)
  • France(93)
  • Germany(18)
  • Greece(4)
  • Hungary(3)
  • India(84)
  • Indonesia(21)
  • Iraq(1)
  • Italy(14)
  • Japan(3)
  • Jordan(2)
  • Kenya(6)
  • Korea(1)
  • Kuwait(1)
  • Lebanon(1)
  • Luxembourg(8)
  • Malaysia(3)
  • Maldives(1)
  • Mexico(5)
  • Monaco(11)
  • Morocco(5)
  • Netherlands(6)
  • New Zealand(12)
  • Pakistan(1)
  • Panama(1)
  • Philippines(12)
  • Poland(1)
  • Portugal(1)
  • Puerto Rico(2)
  • Qatar(32)
  • Romania(1)
  • Saudi Arabia(19)
  • Seychelles(1)
  • Singapore(19)
  • South Africa(3)
  • Spain(11)
  • Switzerland(6)
  • Thailand(9)
  • Turkey(16)
  • United Arab Emirates(59)
  • United Kingdom(62)
  • United States(62)
  • Vietnam(29)
View more

Brands

  • ×
  • 21C MUSEUM HOTELS(5)
  • 25HOURS HOTEL(17)
  • ACCOR(227)
  • ACCOR APARTMENTS & REALTY(42)
  • BANYAN TREE(2)
  • DELANO(6)
  • EMBLEMS(3)
  • FAIRMONT(187)
  • GRAND MERCURE(2)
  • IBIS(22)
  • IBIS BUDGET(2)
  • IBIS STYLES(21)
  • MAMA SHELTER(11)
  • MANTRA(1)
  • MERCURE(30)
  • MGALLERY(20)
  • MONDRIAN(4)
  • MORGANS ORIGINAL(5)
  • MOVENPICK(26)
  • NOVOTEL(66)
  • ORIENT EXPRESS(6)
  • OUR HABITAS(3)
  • PARIS SOCIETY(4)
  • PEPPERS(1)
  • PULLMAN(52)
  • RAFFLES(33)
  • RIXOS(30)
  • SLS(10)
  • SO/(4)
  • SOFITEL(63)
  • SOFITEL LEGEND(1)
  • SWISSOTEL(14)
  • THE HOXTON(11)
  • TRIBE(4)
View more

Job type

  • ×
  • Apprenticeship(7)
  • Graduate Program(7)
  • Internship(20)
  • Permanent(821)
  • Temporary(80)
View more

Job Schedule

  • ×
  • Casual(32)
  • Full-Time(850)
  • Part-Time(53)
View more

Experience Level

  • ×
  • Associate(193)
  • Director(13)
  • Entry Level(220)
  • Executive(70)
  • Student(13)
  • Mid-Senior Level(263)
  • Not Applicable(121)
View more

Location search header

Get Job Alerts!

Be the first to hear about new opportunities!

Sign up to receive job updates tailored to your interests.

Sign up

Are you ready to take the next step in your career journey?

Sign-up for job alerts. Be the first to know about new career opportunities tailored just for you. Whether it is based on this page or the specific results you're looking at, we will make sure you are the first to know.

Grow & Create your path.

By clicking save below you are consenting to receive job alerts in your inbox. You can read more about it in our privacy policy.

Kind regards,
Accor Global Careers

Kindly select a search criterion to access the job alert sign up

Results per page 12 24 48
Pastry Chef

Salary

Location

Mercure Vung Tau, Vũng Tàu, Vietnam

Experience Level

Director

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Vietnam

Job Category

Culinary

Description

•Creating pastries, desserts, breads, and confections according to recipes and quality standards.•Managing daily standard production for both hotels.•Ensuring consistency, freshness, proper storage, a

Reference

cf6b7b2b-009e-4876-8641-c47274212814

Expiry Date

01/01/0001

Apply
Executive Chef

Salary

Location

Mercure Vung Tau, Vũng Tàu, Vietnam

Experience Level

Director

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Vietnam

Job Category

Culinary

Description

•Lead the culinary team - inspire, coach and elevate team of passionate kitchen Heartists .•Innovate seasonal menus that reflect the Mercure charm•Drive culinary experience ,brand alignment, HACCP- Hy

Reference

39e04f14-f7ef-4831-b94e-de765d457f49

Expiry Date

01/01/0001

Apply
Demi Chef de Partie - Braai

Salary

Location

Pullman Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Ras Al-Khaimah

Job Category

Culinary

Description

As Demi Chef you will help the Executive Chef to prepare appetizers, as well as meat and vegetables for entrees. You further will help with the proper presentation of food, and ensure that that each c

Reference

dd4edc39-a998-4f99-9831-5c1e447747b7

Expiry Date

01/01/0001

Apply
Chef de Partie - Butchery

Salary

Location

Pullman Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates

Experience Level

Associate

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Ras Al-Khaimah

Job Category

Culinary

Description

 The Chef de Partie – Butchery is responsible for overseeing the preparation and butchering of meats, ensuring that all cuts are processed and stored in accordance with the highest culinary standards.

Reference

823e068f-4b68-4318-910b-8df1713ca18b

Expiry Date

01/01/0001

Apply
Commis l (Seasonal) | Recruitment Open Day

Salary

Location

Rixos Premium Qetaifan Island North, Lusail, Qatar

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

RIXOS

Job type

Temporary

Locations

Lusail

Job Category

Culinary

Description

Commis l (Seasonal)Commis l is an experienced entry-level chef responsible for preparing ingredients, assisting in cooking, and supporting senior chefs in the kitchen. This role requires a strong foun

Reference

739d5e68-5ac1-4cc4-b152-e0e9baacf367

Expiry Date

01/01/0001

Apply
Demi Chef

Salary

Location

Pullman at Sydney Olympic Park, Sydney Olympic Park, Australia

Experience Level

Entry Level

Job Schedule

Part-Time

Brands

ACCOR

Job type

Permanent

Locations

Sydney Olympic Park

Job Category

Culinary

Description

Join Bacar, the award‑winning contemporary restaurant at Pullman Sydney Olympic Park, and become part of Accor’s world‑class kitchen team.Working alongside our talented Executive, Head and Sous Chefs,

Reference

d3107aa9-3a3a-483f-8c56-64c3d0325212

Expiry Date

01/01/0001

Apply
Chef De Partie

Salary

Location

ibis Wellington, Wellington, New Zealand

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

IBIS

Job type

Permanent

Locations

Wellington

Job Category

Culinary

Description

Job DescriptionReady for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting

Reference

90c363c8-9ac8-4c70-acb6-93d139437991

Expiry Date

01/01/0001

Apply
FT Cook II

Salary

Location

Fairmont Olympic Hotel - Seattle, Seattle, United States

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Seattle

Job Category

Culinary

Description

We are thrilled to present an exceptional opportunity to join our esteemed culinary team at the renowned Fairmont Olympic Hotel as a Cook II. This is a full-time position, mainly working dinner servic

Reference

e7fc7d47-4918-4732-9da9-2cda58a9cac3

Expiry Date

01/01/0001

Apply
Chef de Partie

Salary

Location

TRIBE Auckland Fort Street, Auckland, New Zealand

Experience Level

Mid-Senior Level

Job Schedule

Part-Time

Brands

TRIBE

Job type

Permanent

Locations

Auckland

Job Category

Culinary

Description

A creative, hands‑on kitchen talent who brings TRIBE’s food philosophy to life. As Chef de Partie, you craft beautiful, thoughtful dishes that reflect our design‑driven approach to hospitality. You’ll

Reference

00b4b674-dce8-4f79-b88f-9cb0d5bb334a

Expiry Date

01/01/0001

Apply
Kitchen Steward

Salary

Location

Sofitel Queenstown - Hotel & Spa, Queenstown, New Zealand

Experience Level

Entry Level

Job Schedule

Part-Time

Brands

SOFITEL

Job type

Permanent

Locations

Queenstown

Job Category

Culinary

Description

Join our passionate kitchen team as the heartbeat behind our chefs’ culinary magic! Be the essential force ensuring a spotless, hygienic space and pristine crockery that match our high-end standards.

Reference

bebd2508-01fb-412d-aba1-52c0c59aa103

Expiry Date

01/01/0001

Apply
Auxiliar de Cozinha

Salary

Location

Novotel São Paulo Morumbi, São Paulo, Brazil

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

São Paulo

Job Category

Culinary

Description

Executar atividades de apoio à cozinha, auxiliando no pré-preparo e preparo dos alimentos, de acordo com os padrões de segurança alimentar exigidos e estilo da marca de atuação, para atender de maneir

Reference

7469cf8f-f965-45bf-90bc-5650ca873aee

Expiry Date

01/01/0001

Apply
I Cozinhero (a) - Horário: 15h00 às 23h10

Salary

Location

Novotel São Paulo Morumbi, São Paulo, Brazil

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

NOVOTEL

Job type

Permanent

Locations

São Paulo

Job Category

Culinary

Description

Preparar e montar pratos, cuidando dos padrões de apresentação e segurança alimentar exigidos, bem como auxiliar o superior imediato na manutenção dos controles da área e na liderança da equipe.

Reference

b24f1196-eb58-4845-a8f1-38c21e859024

Expiry Date

01/01/0001

Apply
Results per page 12 24 48