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Results per page 12 24 48
Chef de Partie (Pastry/Baker)

Salary

Location

Hamilton Princess & Beach Club - A Fairmont Managed Hotel, Hamilton, Bermuda

Experience Level

Associate

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Hamilton

Job Category

Culinary

Description

Summary of Responsibilities: Reporting to the Executive Pastry Chef, responsibilities and essential job functions include, but are not limited to, the following:Consistently offer professional, engagi

Reference

3a23ac1e-28fd-4209-afe4-cde1c641a848

Expiry Date

01/01/0001

Apply
Steward Helper Unrestricted Full-time

Salary

Location

Fairmont Empress, Victoria, Canada

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Victoria

Job Category

Culinary

Description

What is in it for you: Employee benefit card offering discounted rates at Accor properties worldwide and additional benefits for Fairmont and Raffles colleagues    Exclusive Employee and Friends & Fam

Reference

19c7cf81-26eb-4fd3-980d-5132e4a4ee30

Expiry Date

01/01/0001

Apply
Kitchen Porter

Salary

Location

THE HOXTON EDINBURGH, Edinburgh, United Kingdom

Experience Level

Entry Level

Job Schedule

Casual

Brands

THE HOXTON

Job type

Permanent

Locations

Edinburgh

Job Category

Culinary

Description

What's in it for you...Become part of a team that’s very passionate about creating great hospitality experiences.Competitive salary.29 days holiday (including bank holidays), pension and life insuranc

Reference

fc289669-98ec-418e-9cf5-26a93876f308

Expiry Date

01/01/0001

Apply
Cuisinier H/F

Salary

Location

ibis Nice Aéroport Promenade des Anglais, Nice, France

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Temporary

Locations

Nice

Job Category

Culinary

Description

Restaurant Baieta – Ibis Nice Aéroport Promenade des AnglaisRejoignez une brigade qui met le goût et la convivialité à l'honneur !Le Restaurant Baieta, situé au sein de l'Ibis Nice Aéroport Promenade

Reference

d038ce82-8b6e-43e6-a4dc-168f3a055fdf

Expiry Date

01/01/0001

Apply
Pâtissier - Service continu - (h/f/x) - Sofitel Luxembourg Le Grand Ducal

Salary

Location

Sofitel Luxembourg Le Grand Ducal, Luxembourg

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Luxembourg

Job Category

Culinary

Description

Travaille de manière autonome pour élaborer de la pâtisserie et des desserts de haute qualité en conformité avec les instructions du Chef de CuisineSuperviser et élaborer des préparations culinaires s

Reference

93878c4f-b779-41d6-b1b6-d60c7f69d36e

Expiry Date

01/01/0001

Apply
FR - Chef de Partie (H/F/X) - CDD

Salary

Location

Sofitel Paris Baltimore Tour Eiffel, Paris, France

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Temporary

Locations

Paris

Job Category

Culinary

Description

Nous sommes à la recherche d'un Chef de Partie (H/F/X) pour rejoindre notre formidable équipe du Baltimore en contrat à durée déterminée !Au sein de la brigade et sous les ordres du Chef de Cuisine et

Reference

e991cd8f-8375-4934-a3d1-1dceb859f041

Expiry Date

01/01/0001

Apply
Banquet Sous Chef

Salary

Location

Mövenpick Hotel & Residences Nairobi, Nairobi, Kenya

Experience Level

Associate

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Nairobi

Job Category

Culinary

Description

 Efficient daily functioning of the Banquet Kitchen and work closely with the Executive Chef in all aspects of Banquet Kitchen management.Development of new concepts, creating and introducing new menu

Reference

2008a796-380c-4ba9-a094-76ea0178a914

Expiry Date

01/01/0001

Apply
Demi Chef de Partie - Pastry

Salary

Location

Fairmont Nile City, Cairo, Egypt

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Cairo

Job Category

Culinary

Description

We are seeking a talented and passionate Demi Chef de Partie - Pastry to join our culinary team in Cairo, Egypt. As a key member of our pastry department, you will contribute to creating exceptional d

Reference

a9a58fa9-add1-45d0-b0ef-5de0c1c30c9e

Expiry Date

01/01/0001

Apply
Commis - Bakery

Salary

Location

Fairmont Nile City, Cairo, Egypt

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Cairo

Job Category

Culinary

Description

We are seeking a detail-oriented and enthusiastic Commis - Bakery to join our culinary team in Cairo, Egypt. As a Commis in our Bakery department, you will play an essential role in crafting exception

Reference

5072179e-e066-4164-b484-f7453f4932c5

Expiry Date

01/01/0001

Apply
Chef de Partie

Salary

Location

Fairmont La Marina Rabat Sale Hotel And Residences, Rabat, Morocco

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Rabat

Job Category

Culinary

Description

Le Chef de Partie est responsable de la préparation, de la cuisson et du dressage des plats de sa section (chaud, froid, etc.). Il veille à la qualité, à l’hygiène, à la sécurité alimentaire et au bon

Reference

edd7b98d-d445-4c1c-b44f-e93d4df705a4

Expiry Date

01/01/0001

Apply
Sous Chef de Cuisine

Salary

Location

Fairmont La Marina Rabat Sale Hotel And Residences, Rabat, Morocco

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Rabat

Job Category

Culinary

Description

Le Sous-Chef de Cuisine – Spécialité Fusion Asiatique assiste le Chef Exécutif dans la gestion quotidienne de la cuisine, la création d'une offre culinaire innovante et la supervision de la production

Reference

2392c121-ff25-4627-a4c7-d8b8c5c31882

Expiry Date

01/01/0001

Apply
Junior Sous Chef - (Chinese Cuisine), Raffles & Fairmont The Red Sea.

Salary

Location

RAFFLES THE RED SEA, Umluj, Saudi Arabia

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

RAFFLES

Job type

Permanent

Locations

Saudi Arabia

Job Category

Culinary

Description

• Support the Chef de Cuisine in the day-to-day operation of the Chinese Kitchen, ensuring authentic Chinese cuisine is prepared and presented to the highest luxury standards.• Supervise the preparati

Reference

56289713-5129-4ac7-abd2-c2bd28648a41

Expiry Date

01/01/0001

Apply
Results per page 12 24 48