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Salary
Location
Mondrian Mexico City Condesa, Mexico City, Mexico
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MONDRIAN
Job type
Permanent
Locations
Mexico City
Job Category
Culinary
Description
¿Qué harás?El Panadero es responsable de la elaboración, horneado y presentación de diferentes tipos de pan, garantizando calidad, sabor, higiene y consistencia en cada producto, cumpliendo con las no
Reference
9c7257a0-e61e-4fbd-955f-94b63761ae1a
Expiry Date
01/01/0001
Salary
Location
Fairmont Taghazout Bay, Taghzout, Morocco
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Morocco
Job Category
Culinary
Description
Relevant du chef de partie, les responsabilités et les fonctions essentielles du poste comprennent, sans s’y limiter :Offrir aux clients des services professionnels, attachants et prévenants tout en a
Reference
55c8e05c-e7b4-4164-886f-94f3fc0f2ff6
Expiry Date
01/01/0001
Salary
Location
Novotel Paris Charles-de-Gaulle Airport, Tremblay-en-France, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Tremblay-en-France
Job Category
Culinary
Description
Description du posteLe commis de cuisine effectue la mise en place nécessaire à la réalisation des plats tout en respectant les fiches techniques. Il/elle participe à l'envoi des plats dans le délai s
Reference
add6b0d6-5614-4e1b-b57f-86b82693360b
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Bikini Berlin, Berlin, Germany
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Permanent
Locations
Berlin
Job Category
Culinary
Description
Wie schaut dein Arbeitstag aus … Du sorgst auf deinem Posten für geschmeidige Abläufe, eine saubere Küche und ein Team, das Hand in Hand arbeitet – auch wenn die Bonliste mal länger istDu stehst für d
Reference
4968ea29-7203-4419-8f9b-5ac1e1cdd177
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Bikini Berlin, Berlin, Germany
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Permanent
Locations
Berlin
Job Category
Culinary
Description
How does your workig day look like ...At your post, you ensure smooth processes, a clean kitchen and conjure up a wow on our guests' faces - even if the receipt list is sometimes longerYou prepare the
Reference
9bda4d8c-e624-470d-96cf-a33445966850
Expiry Date
01/01/0001
Salary
Location
Mama Shelter Bordeaux, Bordeaux, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
MAMA SHELTER
Job type
Temporary
Locations
Bordeaux
Job Category
Culinary
Description
Dans le cadre d'un remplacement nous sommes à la recherche d'un commis en CDD dès que possible jusque maiHoraires continus + deux jours de repos consécutifsA l’image de la cuisine de Mamie 👵 dans not
Reference
ddbcf7cd-8a39-44df-8528-84564365cc50
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai The Palm, Dubai, United Arab Emirates
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Assist in the preparation, cooking, and presentation of food in accordance with hotel recipes and quality standards.Perform daily checks of mise en place to ensure freshness and readiness.Support seni
Reference
ea9ba1d1-eb95-4013-b3fe-1c859514bbf9
Expiry Date
01/01/0001
Salary
Location
Novotel Annecy Centre, Annecy, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
Annecy
Job Category
Culinary
Description
Le second de cuisine assiste le/la Chef de Cuisine et veille au bon fonctionnement du service. Il/elle participe à la préparation des plats, s’assure de l’approvisionnement constant des stocks, appliq
Reference
cedd5cc7-60c0-4e69-8711-66cd6321f53e
Expiry Date
01/01/0001
Salary
Location
Victoria Golf Resort and Spa Managed by Accor, Vilamoura, Portugal
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Temporary
Locations
Vilamoura
Job Category
Culinary
Description
Reporting to the Outlet Manager/supervisor, key responsibilities include but are not limited to:Assist in the preparation and cooking of the pastry.Help manage a specific section of the Pastry, ensur
Reference
76273a42-2b85-4887-a64c-3acb4caffaa7
Expiry Date
01/01/0001
Salary
Location
Novotel Annecy Centre, Annecy, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Temporary
Locations
Annecy
Job Category
Culinary
Description
PRINCIPALES RESPONSABILITES :Technique Métier et relation client:Procède au nettoyage et au rangement de la vaisselle et du matériel de cuisineContrôle l’état du matériel de plongeFait l’inventaire de
Reference
48e31924-bfff-4e89-930d-406ec23f2b22
Expiry Date
01/01/0001
Salary
Location
FAIRMONT UDAIPUR PALACE, Udaipur, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Udaipur
Job Category
Culinary
Description
Maintain on-going training and development of employees, conduct employee performance reviews and disciplinary actionEnsure appropriate staff scheduling and monitor staffing levels in conjunction with
Reference
08280209-a04f-4669-9d8f-7758f250fa25
Expiry Date
01/01/0001
Salary
Location
FAIRMONT UDAIPUR PALACE, Udaipur, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Udaipur
Job Category
Culinary
Description
The Sous Chef – Italian Cuisine supports the Executive Chef in overseeing daily kitchen operations with a focus on authentic and contemporary Italian dishes. Responsible for maintaining high food qual
Reference
16e62117-fa04-4e59-9ca0-e8d69a886e20
Expiry Date
01/01/0001