JUMP TO CONTENT

Job results

Kindly select a search criterion to access the job alert sign up

Job Category

  • ×
  • Culinary(806)
View more

Locations

  • ×
  • Argentina(2)
  • Australia(121)
  • Austria(2)
  • Azerbaijan(1)
  • Bahrain(4)
  • Barbados(1)
  • Belgium(4)
  • Brazil(30)
  • Canada(37)
  • Chile(14)
  • Democratic Republic of the Congo(1)
  • Denmark(1)
  • Egypt(8)
  • France(84)
  • Germany(15)
  • Hungary(2)
  • India(102)
  • Indonesia(14)
  • Iraq(1)
  • Italy(10)
  • Japan(4)
  • Jordan(3)
  • Kenya(1)
  • Lebanon(4)
  • Luxembourg(4)
  • Malaysia(9)
  • Maldives(2)
  • Mexico(13)
  • Monaco(1)
  • Morocco(6)
  • Netherlands(8)
  • New Zealand(23)
  • Pakistan(1)
  • Philippines(17)
  • Poland(1)
  • Portugal(2)
  • Puerto Rico(2)
  • Qatar(20)
  • Saudi Arabia(12)
  • Seychelles(2)
  • Singapore(19)
  • South Africa(6)
  • Spain(6)
  • Switzerland(5)
  • Thailand(10)
  • Turkey(7)
  • United Arab Emirates(52)
  • United Kingdom(26)
  • United States(52)
  • Vietnam(31)
View more

Brands

  • ×
  • 21C MUSEUM HOTELS(8)
  • 25HOURS HOTEL(10)
  • ACCOR(204)
  • ACCOR APARTMENTS & REALTY(60)
  • BANYAN TREE(2)
  • DELANO(10)
  • EMBLEMS(2)
  • ENNISMORE(1)
  • FAIRMONT(112)
  • GRAND MERCURE(2)
  • HYDE(1)
  • IBIS(31)
  • IBIS BUDGET(3)
  • IBIS STYLES(20)
  • MAMA SHELTER(12)
  • MANTRA(1)
  • MERCURE(33)
  • MGALLERY(14)
  • MONDRIAN(6)
  • MOVENPICK(26)
  • NOVOTEL(54)
  • ORIENT EXPRESS(9)
  • OUR HABITAS(1)
  • PARIS SOCIETY(2)
  • PULLMAN(41)
  • RAFFLES(28)
  • RIXOS(37)
  • SLS(1)
  • SO/(9)
  • SOFITEL(37)
  • SWISSOTEL(16)
  • THE HOXTON(8)
  • TRIBE(5)
View more

Job type

  • ×
  • Apprenticeship(2)
  • Graduate Program(6)
  • Internship(13)
  • Permanent(724)
  • Temporary(61)
View more

Job Schedule

  • ×
  • Casual(41)
  • Full-Time(709)
  • Part-Time(56)
View more

Experience Level

  • ×
  • Associate(161)
  • Director(12)
  • Entry Level(186)
  • Executive(74)
  • Student(14)
  • Mid-Senior Level(223)
  • Not Applicable(94)
View more

Location search header

Get Job Alerts!

Be the first to hear about new opportunities!

Sign up to receive job updates tailored to your interests.

Sign up

Are you ready to take the next step in your career journey?

Sign-up for job alerts. Be the first to know about new career opportunities tailored just for you. Whether it is based on this page or the specific results you're looking at, we will make sure you are the first to know.

Grow & Create your path.

By clicking save below you are consenting to receive job alerts in your inbox. You can read more about it in our privacy policy.

Kind regards,
Accor Global Careers

Kindly select a search criterion to access the job alert sign up

Results per page 12 24 48
Pastry Chef

Salary

Location

Sofitel Noosa Pacific Resort, Noosa Heads, Australia

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Noosa Heads

Job Category

Culinary

Description

We are currently recruiting a full-time Pastry Chef to join our kitchen team located in the heart of Noosa, just steps from Noosa Main Beach. This is a hands-on role suited to a skilled and passionate

Reference

87b03ec9-9b54-4d29-9710-d21e84658687

Expiry Date

01/01/0001

Apply
Chef de Partie

Salary

Location

Pullman Singapore Hill Street, Singapore

Experience Level

Executive

Job Schedule

Full-Time

Brands

PULLMAN

Job type

Permanent

Locations

Singapore

Job Category

Culinary

Description

SummaryThis position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated by l

Reference

517b058c-a6e2-4c65-b3e4-d80764c7c039

Expiry Date

01/01/0001

Apply
Breakfast Chefs (Full-time)

Salary

Location

Sofitel Noosa Pacific Resort, Noosa Heads, Australia

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Noosa Heads

Job Category

Culinary

Description

We are currently recruiting breakfast Chefs to join the team at Elysium Noosa, just in the heart of Noosa, steps from Noosa Main Beach.This position involves the preparation, cooking, and presentation

Reference

e8e57503-b020-4c41-ae24-cdca582daa15

Expiry Date

01/01/0001

Apply
Commis Chef

Salary

Location

Sofitel Brisbane Central, Brisbane, Australia

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Brisbane

Job Category

Culinary

Description

This is your opportunity to bring your passion for cooking and culinary skills to Brisbane’s premier luxury hotel. Join a team where creativity, innovation, and fresh ideas are celebrated, and contrib

Reference

209f9aa4-d293-49e5-a40d-4e389ddaafb9

Expiry Date

01/01/0001

Apply
Scullery Kitchen Hand

Salary

Location

Qantas Lounges by Accor - Sydney, Mascot, Australia

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Mascot

Job Category

Culinary

Description

We are seeking multiple Full time Kitchen Hand to join our team within the Qantas Lounges by Accor at the Sydney International Airport. Reporting to the Executive Chef, you will be responsible for the

Reference

478056d6-a625-4b27-9851-acd094fb5ef5

Expiry Date

01/01/0001

Apply
Cook I, Pastry (Full Time)

Salary

Location

Fairmont Orchid - Hawaii, Kohala Coast, United States

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Kohala Coast

Job Category

Culinary

Description

The Cook I is first level of line leadership in culinary. The Cook I is responsible for their area of operation and will implement and maintain the vision of the Chef. What you will be doing: Act as a

Reference

41f96e05-1040-4c51-b208-78cfa87490cd

Expiry Date

01/01/0001

Apply
Sous Chef, Coast Kitchen

Salary

Location

Fairmont Orchid - Hawaii, Kohala Coast, United States

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Kohala Coast

Job Category

Culinary

Description

Join our dynamic culinary team as Sous Chef - Coast Kitchen, where you’ll play a pivotal role in delivering exceptional dining experiences at our seaside venues—Brown’s Beach House, our signature ocea

Reference

32f79d03-6862-401a-b1e7-1c67e3e7611b

Expiry Date

01/01/0001

Apply
Cook III, Pastry (Full Time)

Salary

Location

Fairmont Orchid - Hawaii, Kohala Coast, United States

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Kohala Coast

Job Category

Culinary

Description

The Cook III is responsible to manage all aspects of the food production according to the description and standards.What you will be doing: Perform certain knife skills, i.e. julienne, brunoise, mediu

Reference

1ab54c57-c86a-40c8-a32a-a5fee22a8b01

Expiry Date

01/01/0001

Apply
Line Cook - AM / Breakfast Shift

Salary

Location

Sofitel Philadelphia at Rittenhouse Square, Philadelphia, United States

Experience Level

Associate

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Philadelphia

Job Category

Culinary

Description

As a Line Cook/Culinary Expert, you perform highly diversified Kitchen duties to create a  memorable and tasty dining masterpiece for every guest and patron that you cook for!AM/ Breakfast Shift - Lin

Reference

8550848e-8606-48cc-bb08-e575c36f8928

Expiry Date

01/01/0001

Apply
Staff Cafeteria Attendant (Spring/Summer 2026)

Salary

Location

Fairmont Banff Springs, Banff, Canada

Experience Level

Entry Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Temporary

Locations

Banff

Job Category

Culinary

Description

We are looking for motivated self-starters to come join our team at Fairmont Banff Springs Hotel in our Staff Cafeteria “The Bean”. Develop your skills as you interact daily with colleagues and leader

Reference

4e937a66-ea11-4fe6-9d91-74f148c2dbe0

Expiry Date

01/01/0001

Apply
Banquet - Lead Cook

Salary

Location

Fairmont Scottsdale Princess, Scottsdale, United States

Experience Level

Associate

Job Schedule

Part-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Scottsdale

Job Category

Culinary

Description

Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As a Lead Cook, the

Reference

8f408918-298c-423b-af45-a3d82d5ec6ca

Expiry Date

01/01/0001

Apply
Sous-Chef

Salary

Location

Sofitel Montreal Golden Mile, Montreal, Canada

Experience Level

Associate

Job Schedule

Full-Time

Brands

SOFITEL

Job type

Permanent

Locations

Montreal

Job Category

Culinary

Description

Inspiré de la cuisine française et imprégné de saveurs locales, le restaurant Renoir, situé dans l’hôtel Sofitel Montréal Le Carré Doré, propose une cuisine raffinée et inventive. À titre de sous-chef

Reference

e7388c93-ce29-48a2-9cc5-2d2ad52d59e6

Expiry Date

01/01/0001

Apply
Results per page 12 24 48