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Accor Global Careers
Salary
Location
Fairmont Makati, Makati City, Philippines
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Makati City
Job Category
Culinary
Description
Ensures that all Halal standardized recipes are utilized and followed by all culinary team members, and oversees ordering, inventory, and food controls for the entire department.Adheres to all Halal s
Reference
a39929e0-eab9-4b00-a470-dfca12e34357
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
To produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del Mar standards and specifications. This perso
Reference
fd1d548d-f992-46c3-84d5-e680bc7bfed5
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
Responsible for managing E-Mails, Tasks, and Calendars for the Executive Chef and Director of Food & Beverage.Responsible for printing out, updating and positing the information that is needed for the
Reference
5bef534f-f6ac-4a60-bef1-10be60ad5d8f
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
Rate of Pay: $24.88/hour USDWe invite you to join the world of luxury hospitality at Fairmont Grand Del Mar as our new Amaya Cook II.Key Responsibilities:To produce all hot and cold food items for ser
Reference
3829b4ed-25d5-4702-9adb-43f46089959d
Expiry Date
01/01/0001
Salary
Location
Novotel Lucknow Gomti Nagar, Lucknow, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Lucknow
Job Category
Culinary
Description
Key Responsibilities of Commis Chef: • Prepares and properly garnishes food orders as they are received in accordance with recipes and proper plate presentation • Supervises and supports team memb
Reference
a3c585da-d459-439d-8876-56202958eb9d
Expiry Date
01/01/0001
Salary
Location
Novotel Chennai OMR, Chennai, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Chennai
Job Category
Culinary
Description
Primary Responsibilities OperationStock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen an
Reference
66e34591-d4ef-4930-b6de-7046e6d6d70c
Expiry Date
01/01/0001
Salary
Location
Novotel Ahmedabad, Ahmedabad, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Ahmedabad
Job Category
Culinary
Description
To ensure smooth functioning of the Culinary Department.Essential functions include planning, scheduling, problem solving, conducting inspections and interacting with the team to ensure operative effe
Reference
b7060f82-64f7-4bce-a71a-73d9971243c7
Expiry Date
01/01/0001
Salary
Location
Grand Mercure Mysore, Mysuru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
GRAND MERCURE
Job type
Permanent
Locations
Mysuru
Job Category
Culinary
Description
We are seeking a detail-oriented and efficient Commis I specializing in Tandoor Cuisine to join our culinary team Grand Mercure Mysore, India. As a Commis I, you will play a crucial role in supporting
Reference
f21e821a-8829-4d97-aefd-8a84edb099a6
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
The Pastry Cook 2 prepares all pastry items, maintains control charts of all food items produced and trains new employees. This person maintains a high degree of cleanliness throughout the cooking ar
Reference
3fe247dc-71f6-4afa-b64b-223de1409a10
Expiry Date
01/01/0001
Salary
Location
Sofitel Auckland Viaduct Harbour, Auckland, New Zealand
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
SOFITEL
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
Purpose To craft exquisite desserts and pastries, transforming the finest ingredients into edible masterpieces. Guided by expert pastry chefs, you refine your skills, mastering precision and creativit
Reference
c2e58fd6-470f-4f94-95c8-386a12b5ceed
Expiry Date
01/01/0001
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
The Cook I at Amaya is responsible for producing all hot and cold food items for daily restaurant service and select catering functions, ensuring all dishes reflect the seasonal, ingredient-driven foc
Reference
941398fc-716d-4439-b838-fc8e1da225fa
Expiry Date
01/01/0001
Salary
Location
Sofitel Auckland Viaduct Harbour, Auckland, New Zealand
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Auckland
Job Category
Culinary
Description
Requirements for the Role:Deliver consistent, high-quality, luxury-standard cuisine that exceeds guest expectations.Support innovative menu development in partnership with senior chefs.Ensure stock le
Reference
6726bfe0-79e6-40d3-aca1-7ed6bd5228e2
Expiry Date
01/01/0001