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Results per page 12 24 48
Cook

Salary

Location

ibis Singapore on Bencoolen, Singapore

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Singapore

Job Category

Culinary

Description

We are looking for a dedicated Cook to join our kitchen team, responsible for preparing and delivering high-quality, flavorful dishes to all guests, both internal and external. The ideal candidate wil

Reference

08cc16dd-f3b5-4733-b0f1-fbb295c4c577

Expiry Date

01/01/0001

Apply
Commis Chef - Part Time

Salary

Location

Batman's Hill on Collins, Melbourne, Australia

Experience Level

Entry Level

Job Schedule

Part-Time

Brands

ACCOR

Job type

Permanent

Locations

Melbourne

Job Category

Culinary

Description

Food preparation for breakfast, lunch, dinner, room service, functions and buffet service.Ensure all food is produced in line with kitchen recipes and standardsAssist and communicate with chef on duty

Reference

e177cbd4-bc48-4b77-af32-c77495d98a1c

Expiry Date

01/01/0001

Apply
EN - Sous Chef Novotel & Ibis Rotorua

Salary

Location

Novotel Rotorua Lakeside, Rotorua, New Zealand

Experience Level

Not Applicable

Job Schedule

Full-Time

Brands

ACCOR

Job type

Permanent

Locations

Rotorua

Job Category

Culinary

Description

Some of what you will be doing:Supporting Head Chef in Kitchen Operations: Support daily culinary operations across both hotels, ensuring high standards of food quality, consistency, and presentation.

Reference

8ec72911-89b1-48c8-906b-0c27b5292740

Expiry Date

01/01/0001

Apply
Sous Chef de Restaurante (Seafood)

Salary

Location

Fairmont Mayakoba, Playa del Carmen, Mexico

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Playa del Carmen

Job Category

Culinary

Description

Sous Chef  ¿Listo para una carrera increíble? Jugarás un papel fundamental en nuestra cocina trabajando junto a un equipo fantástico. La comida que prepara, cocina y sirve hace que nuestros huéspedes

Reference

76ca47cb-f5d0-4b4d-ad2b-6b8ced54c1b7

Expiry Date

01/01/0001

Apply
Chef de Partie – Sushi Specialist ( Full Time)

Salary

Location

Fairmont Château Laurier, Ottawa, Canada

Experience Level

Associate

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Ottawa

Job Category

Culinary

Description

The Chef de Partie – Sushi Specialist is responsible for delivering exceptional culinary experiences through mastery of both classical hot-kitchen techniques and specialized sushi preparation. This ro

Reference

2987b000-a4d9-451d-8030-0b26bf40b141

Expiry Date

01/01/0001

Apply
Second Cook (Full-Time)

Salary

Location

Fairmont Château Laurier, Ottawa, Canada

Experience Level

Associate

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Ottawa

Job Category

Culinary

Description

Reporting to the Culinary Leadership Team, responsibilities and essential job functions include but are not limited to the following:Consistently offer professional, friendly and proactive guest servi

Reference

42be0c84-9f10-4485-988b-8312ef06089c

Expiry Date

01/01/0001

Apply
Chef de Partie – Sushi Specialist ( Part Time)

Salary

Location

Fairmont Château Laurier, Ottawa, Canada

Experience Level

Associate

Job Schedule

Part-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Ottawa

Job Category

Culinary

Description

The Chef de Partie – Sushi Specialist is responsible for delivering exceptional culinary experiences through mastery of both classical hot-kitchen techniques and specialized sushi preparation. This ro

Reference

d8d7be19-6adc-411d-8f98-932c5fc6ba15

Expiry Date

01/01/0001

Apply
Chef de Partie (Full-Time)

Salary

Location

Fairmont Château Laurier, Ottawa, Canada

Experience Level

Associate

Job Schedule

Full-Time

Brands

FAIRMONT

Job type

Permanent

Locations

Ottawa

Job Category

Culinary

Description

Reporting to the Culinary Leadership Team, responsibilities and essential job functions include but are not limited to the following:          Ensure all quality standards and health and safety standa

Reference

8f33552a-2a8e-4251-8612-cbb7b7530e16

Expiry Date

01/01/0001

Apply
Supervisor de Steward

Salary

Location

Mondrian Mexico City Condesa, Mexico City, Mexico

Experience Level

Mid-Senior Level

Job Schedule

Full-Time

Brands

MONDRIAN

Job type

Permanent

Locations

Mexico City

Job Category

Culinary

Description

¿Qué harás?Asegura que las áreas de trabajo y los equipos estén limpios de manera higiénica y en orden, y que haya suministros con un control adecuado para garantizar un servicio eficiente.Realiza inv

Reference

890b9d60-9952-466e-8b6c-96533bcb2896

Expiry Date

01/01/0001

Apply
Chef de Partie, Butcher's Block

Salary

Location

Raffles Singapore, Singapore

Experience Level

Associate

Job Schedule

Full-Time

Brands

RAFFLES

Job type

Permanent

Locations

Singapore

Job Category

Culinary

Description

The Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main respons

Reference

c3147d49-a037-4359-9759-b477e18696ca

Expiry Date

01/01/0001

Apply
Executive Chef

Salary

Location

Mondrian Mexico City Condesa, Mexico City, Mexico

Experience Level

Director

Job Schedule

Full-Time

Brands

MONDRIAN

Job type

Permanent

Locations

Mexico City

Job Category

Culinary

Description

What you'll do... Maintain the quality of food products and ensure consistency in food delivery and standards. Ensure guest satisfaction score goals are achieved and/or exceeded.Ensure the food produc

Reference

5862b85e-ca2b-43ef-a733-797f71cd45cd

Expiry Date

01/01/0001

Apply
Chef de Partie, Butchery

Salary

Location

Raffles Singapore, Singapore

Experience Level

Associate

Job Schedule

Full-Time

Brands

RAFFLES

Job type

Permanent

Locations

Singapore

Job Category

Culinary

Description

The Chef de Partie is responsible for the supervision of the assigned kitchen’s operation to achieve and maintain the highest standards of food quality preparation and guest satisfaction. Main respons

Reference

530add39-796f-4858-8724-1280c0f22835

Expiry Date

01/01/0001

Apply
Results per page 12 24 48