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Accor Global Careers
Salary
Location
Fairmont Grand Del Mar, San Diego, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
San Diego
Job Category
Culinary
Description
Rate of Pay: $22.70/hrTo produce all hot and cold food items for service in the restaurant and catering functions, ensuring that all are prepared according to Fairmont Grand Del Mar standards and spec
Reference
7a9810cc-bcc3-4fb9-826e-b3d64b908b67
Expiry Date
01/01/0001
Salary
Location
Fairmont Banff Springs, Banff, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
Work with our team of Chefs creating world class dining experiences for our guests. This is your opportunity to work in a Kitchen committed to preparing and serving the finest meals. Competitive Salar
Reference
5a88861d-462d-4022-b7ae-33cac8f6eb0c
Expiry Date
01/01/0001
Salary
Location
Novotel RJ Porto Atlantico, Rio de Janeiro, Brazil
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
Rio de Janeiro
Job Category
Culinary
Description
• Auxiliar e executar o pré-preparo e preparo dos alimentos (mise-en-place) lavando, higienizando e cortando os alimentos e alocando-os em recipientes próprios, de forma a deixá-los prontos para o c
Reference
21333fdc-75c1-4fba-be17-db0fd2f18cf3
Expiry Date
01/01/0001
Salary
Location
Hotel Rotary Geneva - MGallery, Geneva, Switzerland
Experience Level
Mid-Senior Level
Job Schedule
Casual
Brands
M GALLERY
Job type
Permanent
Locations
Geneva
Job Category
Culinary
Description
Fonctions essentielles de l’emploi:Effectue la préparation des ingrédients nécessaires à la préparation des petits-déjeuners et de la cuisine.Effectue la mise en place du poste de travail.Prépare, cui
Reference
41350f8a-81e6-4482-9f5c-1976c55952e2
Expiry Date
01/01/0001
Salary
Location
Sofitel Marseille Vieux-Port, Marseille, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Marseille
Job Category
Culinary
Description
Contact : Sylvian Touati - sylvain.touati@sofitel.comLe second de cuisine (H/F) assiste le chef de cuisine exécutif dans ses tâches quotidiennes,Vous participerez à l’élaboration des nouvelles fiches
Reference
a29cdcab-844f-4200-b203-a862cf8088fd
Expiry Date
01/01/0001
Salary
Location
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Jasper
Job Category
Culinary
Description
Chef de PartieEvery memorable dining experience at Fairmont Jasper Park Lodge begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. Your p
Reference
b5c12149-b8ae-4287-a292-d3cc2be4d8af
Expiry Date
01/01/0001
Salary
Location
Mövenpick Hotel Jumeirah Beach, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
We are seeking an experienced and talented Head Baker to join our team :-Manage and supervise the daily operations of the bakery departmentDevelop and implement new recipes, considering local taste pr
Reference
b1f0d12a-139c-4293-a04a-8bb46fe70995
Expiry Date
01/01/0001
Salary
Location
Novotel York Centre, York, United Kingdom
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
ACCOR
Job type
Permanent
Locations
York
Job Category
Culinary
Description
Show a passion and creativity for food, ingredients and flavours.Lead the team in preparing and presenting high-quality dishes with pride and precision.Are responsible for running a section and suppor
Reference
ac8fc9bb-02d3-4c5d-b1e7-505cbea96ea8
Expiry Date
01/01/0001
Salary
Location
Hôtel Le Louis Versailles Château - MGallery, Versailles, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Versailles
Job Category
Culinary
Description
Notre Chef de cuisine, Romain SCHLEIFFER, recherche un Commis de cuisine H/F/X.Le commis de cuisine H/F/X effectue la mise en place nécessaire à la réalisation des plats tout en respectant les fiches
Reference
83ce6176-cf04-4e87-b5c4-c51f83ad509d
Expiry Date
01/01/0001
Salary
Location
Fairmont Jasper Park Lodge, Jasper, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Jasper
Job Category
Culinary
Description
Every memorable dining experience at the Fairmont Jasper Park Lodge begins behind the scenes with our culinary team’s commitment to safe, efficient operations and exceptional cuisine. As First Cook, t
Reference
14e1acbf-6832-464a-8273-b3971544b9ea
Expiry Date
01/01/0001
Salary
Location
Sofitel Marseille Vieux-Port, Marseille, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Marseille
Job Category
Culinary
Description
Contact : Sylvain TOUATI - sylvain.touati@sofitel.com Le Chef de partie fabrique et dresse les plats conformément aux fiches techniques tout en veillant à leur qualité. Il/elle organise le travail de
Reference
0ad0a41a-5edb-4eb3-8289-3af3cdf19903
Expiry Date
01/01/0001
Salary
Location
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Culinary
Description
Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling themStock up the assigned kitchen with raw materials and ingredien
Reference
afbd8b08-480f-4e97-8379-1e9c2e06b92a
Expiry Date
01/01/0001