- Full-Time
- Permanent
- SOFITEL
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Sofitel Dubai The Palm, Dubai, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF56819X
Waiter/Waitress - Premier Lounge
Region
Luxury & Lifestyle
Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah.
Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai.
With touches of French elegance interlaced throughout the resort, we invite guests to enjoy an environment “Where life lives” and indulge in excellence.
The resort comprises of 360 contemporary guest rooms and suites, 182 serviced apartments, 4 ultra-luxury villas, Sofitel Spa with L’Occitane, Fitness Centre, Kids Club and offers a large variety of dining options with 7 restaurants, 5 bars, and lounges.
- To be familiar with all food and beverage items on the outlet menu.
- To prepare the outlet for operation, including mise-en-place, setting and resetting tables, light cleaning and other assigned tasks.
- To take food and beverage orders from guests, upselling wherever possible.
- To utilize the outlet point-of-sales system as prescribed
- To ensure that all sales are properly recorded, following prescribed procedures for ordering, voiding or correcting items.
- To serve food and beverages according to the standards established.
- To clear tables and removes dirty dishes to the dish area.
- To complete opening and closing duties as assigned.
- To be flexible wherever possible in meeting special requests from guests for specific food and beverage preparation methods and ingredients.
- To maintain the assigned station / section in a clean and orderly manner at all times.
- To ensure that all company minimum brand standards are implemented, and that optional brand standards are implemented where appropriate
- Have prior experience within a similar luxury hotel/established restaurant environment.
- Be fun, energetic and have a passion for hospitality.
- Already be based in the United Arab Emirates.
- Fluent English speaker
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
25hours Hotel Duesseldorf Das Tour, Düsseldorf, Germany
Experience Level
Entry Level
Job Schedule
Casual
Brands
25HOURS HOTELS
Job type
Temporary
Locations
Düsseldorf
Job Category
Food & Beverage
Description
How does your work day look like ..Du unterstützst die Bar Crew am Abend (Freitag und Samstag)Du kümmerst dich um schmutziges GeschirrDu reinigst die Arbeitsflächen und Küchengeräte
Reference
1a193b05-4080-4be9-be8f-4ac2f90ead07
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Duesseldorf Das Tour, Düsseldorf, Germany
Experience Level
Entry Level
Job Schedule
Casual
Brands
25HOURS HOTELS
Job type
Temporary
Locations
Düsseldorf
Job Category
Food & Beverage
Description
How does your work day look like ...You support the bar crew in the evening (Friday and Saturday)You take care of dirty dishesYou clean the work surfaces and kitchen equipment
Reference
5ee6afdf-31c4-43d3-befb-b53db44860af
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Louisville, Louisville, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Louisville
Job Category
Food & Beverage
Description
Reports To: Restaurant Manager General Purpose: The Runner’s primary responsibility is to deliver food to restaurant patrons. Food Runners are the last of the staff to see the meal before it reaches
Reference
409c6b34-5db5-446f-b408-bc9146765cfb
Expiry Date
01/01/0001
Salary
Location
Pullman Paris Montparnasse, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Casual
Brands
PULLMAN
Job type
Temporary
Locations
Paris
Job Category
Food & Beverage
Description
Le/La Maître d'Hôtel extra est un.e passionné.e par la restauration et la relation client. Résolument orienté.e terrain, il/elle supervise les opérations quotidiennes des équipes lors des fonctions et
Reference
87b8791d-7805-4529-beb3-abaa852e2b39
Expiry Date
01/01/0001
Salary
Location
Raffles Boston, Boston, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
RAFFLES
Job type
Permanent
Locations
Boston
Job Category
Food & Beverage
Description
Curate the entertainment program for Speakeasy and other F&B outlets. Lead and manage the Speakeasy Bar as a destination on its own, ensuring development of the Speakeasy Bar brand and compliance with
Reference
d80fa0a1-6c12-4069-b2fc-57eafbcccaec
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Duesseldorf Das Tour, Düsseldorf, Germany
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Permanent
Locations
Düsseldorf
Job Category
Food & Beverage
Description
Wie schaut dein Arbeitstag aus …Du sorgst auf deinem Posten am Abend im a la Carte Service für geschmeidige Abläufe, saubere Tische und Arbeitsplätze, damit ihr als Team Hand in Hand arbeiten könnt –
Reference
b24ececb-ae44-4feb-bba4-31231746d94d
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Duesseldorf Das Tour, Düsseldorf, Germany
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Permanent
Locations
Düsseldorf
Job Category
Food & Beverage
Description
How does your working day look like …In your area, you ensure that the evening shift runs smoothly in the restaurant, that all tables and workstations are clean, so that you can work hand in hand as a
Reference
a75ccdfb-fbf4-422c-ae57-7f7a4d743a94
Expiry Date
01/01/0001
Salary
Location
ibis São Paulo Ibirapuera, São Paulo, Brazil
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
São Paulo
Job Category
Food & Beverage
Description
Lavar / limpar a louça, panelas e utensílios da cozinha. Manter as áreas da cozinha limpas e organizadas, garantindo as condições de higiene e limpeza requeridas, para atender as necessidades dos clie
Reference
b7950654-a41e-4cb8-93f2-26ad58b77bab
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Louisville, Louisville, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Louisville
Job Category
Food & Beverage
Description
Reports To: Dining Room Manager & General ManagerGeneral Purpose: The restaurant Host is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the Host to
Reference
16d934df-31a2-4b53-990e-8d0c22af616e
Expiry Date
01/01/0001
Salary
Location
Fairmont Rio de Janeiro Copacabana, Rio de Janeiro, Brazil
Experience Level
Student
Job Schedule
Part-Time
Brands
FAIRMONT
Job type
Internship
Locations
Rio de Janeiro
Job Category
Food & Beverage
Description
Recepção dos cliente no Restaurante; Operação do Sistema; Comunicação e distribuição de Ordens de Serviço nos setores do hotel; Controle de Acesso ao restaurante; Instruir os clientes quanto aos servi
Reference
2d7f712e-077b-4915-b2d7-ed654079eb22
Expiry Date
01/01/0001