- Full-Time
- Permanent
- FAIRMONT
- Culinary
__jobinformationwidget.freetext.LocationText__
Fairmont San Francisco, San Francisco, United States
__jobinformationwidget.freetext.ExternalReference__
REF115364J
Steward
Region
Luxury & Lifestyle
Since 1907, Fairmont has served as the San Francisco residence for U.S. presidents, world leaders and entertainment stars. The landmark hotel offers 606 well-appointed guest rooms and suites, three distinctive restaurants, a health club and easy access to the city’s most popular attractions. Fairmont San Francisco is located atop Nob Hill at 950 Mason Street.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Fairmont is proud to be an Equal Opportunity Employer. Feel free to visit our website at http://www.fairmont.com/ to find out more about our company.
EOE/M/F/D/V
Reporting to the Executive Steward, responsibilities and essential job functions include but are not limited to the following:
- Consistently offer professional, friendly and proactive guest service while supporting fellow Colleagues
- Operate an industrial dishwasher
- Ensure the kitchen Colleagues have the dishes/silverware required and guests have clean dishes
- Sort, stack dishes, and load/unload dishwasher
- Sort, stack and store all cleaned items in an organized and safe manner
- Ensure all breakages and chipped items are removed from circulation and inventoried
- Ensure floors are dry and clean at all times
- Follow department policies, procedures and service standards
- Maintain a clean and safe work environment
- Exposeure to hot surfaces and cleaning chemicals
- Proper use of PPE
- Other duties as assigned
- Hourly Rate: $35.28 USD Gross per hour
Your experience and skills include:
- Highly responsible & reliable
- Ability to work well under pressure in a fast paced environment
- Ability to work cohesively with fellow colleagues as part of a team
- Ability to focus attention on guest needs, remaining calm and courteous at all times
Physical Aspects of Position (include but are not limited to):
- Constant standing and walking throughout shift
- Frequent lifting and carrying up to 30 lbs
- Occasional kneeling, pushing, pulling
- Occasional ascending or descending ladders, stairs and ramps
- Exposure to hot surfaces.
Visa Requirements:
Must have proof of eligibility to work in the United States.
All your information will be kept confidential according to EEO guidelines.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
ibis Styles Mt Isa Verona, Mount Isa, Australia
Experience Level
Entry Level
Job Schedule
Casual
Brands
IBIS STYLES
Job type
Permanent
Locations
Australia
Job Category
Culinary
Description
As a Commis Chef, you will work closely with the kitchen team across food preparation and busy à la carte service.Your responsibilities will include:Preparing, cooking and plating dishes to a consiste
Reference
c1947f74-0be0-4220-b355-6075b46786ab
Expiry Date
01/01/0001
Salary
Location
SLS Dubai Hotel & Residences, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SLS
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
• Ensures that working areas and equipments are hygienically clean and in order and that supplies are on hand with proper control, to ensure efficient service. • Conducts monthly inventory of operatin
Reference
da21679b-9b9a-4183-84b6-190763940a5b
Expiry Date
01/01/0001
Salary
Location
Novotel Samator Surabaya Timur, Surabaya, Indonesia
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Indonesia
Job Category
Culinary
Description
Responsible for producing and preparing ingredients and mise en place for all pastry and bakery products to ensure the highest quality at all times.Assist the Pastry Chef in daily pastry production an
Reference
4131fcef-ed39-4f47-aee7-9f8f9eab6751
Expiry Date
01/01/0001
Salary
Location
Fairmont Banff Springs, Banff, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Banff
Job Category
Culinary
Description
Passionate about pastry and baking? We’re looking for a First & Second Cook – Pastry & Baking with sharp attention to detail, a love for fast-paced kitchens, and a drive to grow as a leader. Join a Mi
Reference
743f2968-1852-43aa-ab90-c9b2365dee1d
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
Assist in menu planning, development of new dishes, and maintain recipe documentationManage inventory control and orderingSupervise kitchen staff, including scheduling, task assignment, and trainingO
Reference
1533166f-9d5f-4c1e-99ee-8d6617a7e0bb
Expiry Date
01/01/0001
Salary
Location
Fairmont Scottsdale Princess, Scottsdale, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Scottsdale
Job Category
Culinary
Description
Our perpetual desire to enhance these connections drives our commitment to share our passions and enrich lives. We are always looking for talented, like-minded employees who are dedicated to refining
Reference
d189f876-34f0-48dc-90ff-39a5d740c375
Expiry Date
01/01/0001
Salary
Location
Sofitel Dubai Downtown, Dubai, United Arab Emirates
Experience Level
Associate
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Dubai
Job Category
Culinary
Description
What you will be doing:Assist the Chef de Partie and Butcher with daily butchery operations.Receive, inspect, and properly store meat, poultry, and other related products.Clean, trim, debone, cut, por
Reference
7e490b82-2f51-40a8-a9ff-607a6beca1c7
Expiry Date
01/01/0001
Salary
Location
Pullman Rotorua, Rotorua, New Zealand
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Rotorua
Job Category
Culinary
Description
What you'll be doingAs our Demi Chef de Partie, you will:Organise and operate your allocated kitchen section efficiently and productively.Prepare and cook menu and buffet items to established recipes
Reference
7867e00b-b391-4b7a-9bd1-dd98b0d449b8
Expiry Date
01/01/0001
Salary
Location
25hours Hotel Zurich Langstrasse, Zürich, Switzerland
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
25HOURS HOTELS
Job type
Graduate Job
Locations
Zürich
Job Category
Culinary
Description
Wie schaut dein Arbeitstag aus … Du machst die Einsatzplanung, führst das Team und unterstützt deine Kollegen bei ihrer Entwicklung inkl. SchulungenDu sorgst für korrekte Abrechnungen und saubere admi
Reference
61df01c1-bcfc-467d-ab87-39489dcbe644
Expiry Date
01/01/0001
Salary
Location
ibis Styles Dijon Central, Dijon, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Dijon
Job Category
Culinary
Description
Afin de renforcer son équipe de cuisine, le restaurant Le Central recherche un ou une cuisinier (ière) ayant la volonté de travailler des produits frais dans une entreprise à taille humaine située en
Reference
6dbdefba-bad9-4db7-a2b9-89f405dedfee
Expiry Date
01/01/0001