- Full-Time
- Permanent
- NOVOTEL
- Culinary
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Novotel Brugge Centrum, Bruges, Belgium
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REF25767B
Sous-chef (M/V/X)
Region
Europe and North Africa
This vacancy has now expired. Please see similar roles below...
Waarom werken bij Accor?
We zijn veel meer dan een wereldleider. We verwelkomen je zoals je bent en je kunt het beroep en merk vinden dat bij je persoonlijkheid past.
We ondersteunen je dagelijks in je evolutie en leren, we zorgen ervoor dat je werk betekenis geeft aan je leven. Tijdens je ervaring met ons kan je dus de grenzeloze mogelijkheden van de Accor-groep verkennen.
Door bij Accor aan de slag te gaan, schrijf je elk hoofdstuk van je geschiedenis zelf en kunnen we samen de hotelindustrie van morgen voorstellen. Ontdek het leven dat je te wachten staat bij Accor, https://careers.accor.com/.
Doe waar je van houdt, zorg voor de wereld om je heen, durf de status quo uit te dagen! #BELIMITLESS
Help bij de voorbereiding en het ontwerp van alle menu's voor eten en drinken.
Produceer gerechten van hoge kwaliteit, zowel qua design als qua smaak.
Zorg ervoor dat de keuken op tijd en volgens onze kwaliteitsnormen werkt.
Vertegenwoordig de chef-kok bij de planning en het beheer van de voedselbereiding indien nodig.
Los alle problemen die zich voordoen fantasierijk op en neem de controle over problematische situaties.
Ondersteuning van keukenchef bij het beheren en trainen van keukenpersoneel, een werkplan maken en de prestaties van het personeel evalueren.
Benodigdheden bestellen voor inventaris.
Naleving en handhaving van hygiënevoorschriften en veiligheidsnormen.
Positieve en professionele interactie met collega's en klanten.
Aantoonbare ervaring als sous-chef.
Inzicht in verschillende kookmethoden, ingrediënten, apparatuur en procedures
Ervaring in keuken- en personeelsmanagement.
Nauwkeurigheid en snelheid bij het omgaan met noodsituaties en het bieden van oplossingen.
Novotel Brugge Centrum is een gerenoveerd hotel waarvan heropening gepland staat in mei 2024. Dit schept opportuniteiten om betrokken te zijn bij de uitwerking van het volledige concept.
Wat wij bieden:
groeps- en hospitalisatieverzekering
maaltijdcheques van € 8 per gewerkte dag
ecocheques
bonussysteem volgens CAO 90
werknemerskaart met gereduceerde tarieven bij hotels binnen de Accor groep
interne en externe opleidingen
We zijn een inclusief bedrijf en het is onze ambitie om divers talent aan te trekken, te werven en te promoten.
Meet Yasmine, the pastry chef in Dubai
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
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