- Full-Time
- Permanent
- MOVENPICK
- Culinary
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Mövenpick BDMS Wellness Resort Bangkok, Mövenpick BDMS Wellness Resort Bangkok, Thailand
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REF46520O
Sous Chef - Banquet & All Day Dining
Region
MEA SPAC
At Mövenpick BDMS Wellness Resort Bangkok, we offer a perfect harmony of comfort and recuperation for guests seeking a restful escape while still in the heart of Bangkok, one of Asia’s most popular city destinations.
All rooms are designed with space in mind, offering private balcony access and featuring wellness equipment such as sleep therapy speakers and yoga mats. Guests can indulge in culinary delights that are health-focused yet utterly delicious at the resort’s various outlets.
A welcoming outdoor pool, set amidst stunning surroundings, encourages guests to linger and unwind.
- Assist the Executive Chef in managing and leading the kitchen operations for Banquet and All Day Dining.
- Oversee food preparation, presentation, and service to ensure consistency and quality in all dishes.
- Develop and implement innovative menu ideas, particularly for large events and special occasions.
- Supervise and train kitchen staff, ensuring adherence to hygiene and safety standards.
- Manage kitchen inventory, food costs, and work with suppliers for timely and cost-effective sourcing.
- Ensure compliance with health, food safety & hygiene guidelines in the kitchen.
- Assist in scheduling kitchen staff to meet operational needs.
- Collaborate with other departments to ensure seamless service during events and peak dining periods.
- Proven experience as a Sous Chef or Senior Chef de Partie, preferably in banquet or high-volume environments.
- Strong leadership and management skills.
- Culinary degree or relevant certifications preferred.
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
- Strong attention to detail and a passion for food.
- Knowledge of food safety and sanitation regulations.
- Proficiency in Thai & English communication
- Employee benefit card offering discounted rates at Accor hotels worldwide.
- Develop your talent through Accor’s learning programs.
- Opportunity to grow within your property and across the world!
- Ability to contribute to the community and make a difference through our Corporate Social Responsibility and Environmental, Social, and Governance (ESG) activities.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
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