- Full-Time
- Permanent
- NOVOTEL
- Food & Beverage
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Novotel Avignon Nord, Avignon, France
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REF100311K
Responsable de restaurant Soir (H/F/X) au Confidentiel
Region
Europe and North Africa
Au cœur du Novotel Avignon Nord, le Restaurant Confidentiel s’impose comme un lieu de vie à part, où se mêlent ambiance chaleureuse, exigence de service et identité affirmée.
Entièrement repensé, le restaurant offre un cadre moderne et élégant, ponctué d’objets chinés et de détails soigneusement sélectionnés, créant une atmosphère à la fois authentique et actuelle.
Le lieu vit au rythme de ses temps forts :
trois soirées musicales par semaine, une carte de cocktails créative et une sélection de vins pointue participent à faire du Confidentiel une adresse dynamique et reconnue, aussi bien par une clientèle locale que par les clients de l’hôtel.
Entre restauration, bar et événements, chaque service est différent et contribue à faire du restaurant un environnement stimulant, où l’énergie, le sens du détail et l’expérience client sont au cœur du quotidien. Rejoindre le Restaurant Confidentiel, c’est choisir un lieu vivant et inspirant, où l’on vient autant pour l’expérience que pour ceux qui la font vivre.
Un poste de leadership, au cœur de l’expérience
Nous recherchons un(e) Responsable Restaurant capable d’incarner un positionnement clair, de piloter l’activité avec exigence et de fédérer son équipe autour d’un objectif commun : offrir une expérience client maîtrisée et cohérente.
Vos responsabilités
- ADN & positionnement
Vous êtes garant(e) de l’identité du restaurant et de sa traduction concrète à chaque service. - Chef d’orchestre
Vous coordonnez l’ensemble des acteurs du service pour garantir performance, cohérence et efficacité. - Leadership & management
Vous donnez le cadre, le rythme et l’exigence. Vous fédérez, accompagnez et faites progresser votre équipe. - Pilotage opérationnel
Vous organisez, anticipez et assurez la fluidité des services, en maîtrisant les imprévus. - Expérience client
Vous veillez à la qualité, à la constance et à la pertinence de l’expérience proposée.
Votre profil
- Expérience confirmée en management en restauration
- Leadership affirmé et sens des responsabilités
- Exigence opérationnelle et sens du détail
- Capacité d’anticipation et de prise de décision
- Sensibilité à la performance et à la qualité de service
CDI – Temps plein (42H)
Statut Cadre
· Poste à responsabilité avec management d’équipe
· Environnement de travail agréable dans un hôtel 4★
· Équipe conviviale et dynamique
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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