- Full-Time
- Permanent
- SOFITEL
- Food & Beverage
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Sofitel London St James Hotel, London, United Kingdom
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REF41336B
Pastry - Chef de Partie
Region
Luxury & Lifestyle
This vacancy has now expired. Please see similar roles below...
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit: https://careers.accor.com/
The Pastry Chef de Partie works alongside the Head Pastry Chef, Sous Chefs, and Head Chef in both the restaurant and banqueting areas, ensuring that standards are consistently maintained in the Pastry section. A key responsibility is to uphold the highest possible food quality for both guests and staff.
As a Chef de Partie, you are expected to manage and organise your section effectively, consistently maintaining preparation levels and quality. You are also expected to contribute to menu development and inspire junior staff, especially in the absence of senior chefs.
Main Responsibilities:
- Produce all necessary food for food service operations as required and instructed by the Head Pastry Chef, Sous Chefs, or Head Chef.
- Order food for your section of the kitchen.
- Maintain quality and quantity control in all aspects, from portion control to the freshness of the products presented.
- Ensure that the kitchen is cleaned to the agreed standard.
- Understand and comply with food hygiene regulations.
- Follow Health and Safety Policies and Procedures in every aspect and be trained in COSHH.
- Ensure that all equipment is clean and in good working order.
- Adhere to all house rules in all departments at all times.
- Be aware of and act in accordance with Fire Safety Procedures at all times.
- Attend all statutory training as required by the company.
What is in it for you:
In return, we offer fantastic industry leading rewards and benefits, including:
A competitive salary, plus £1.300/year Loyalty Bonus
Free stays in the UK or Ireland (4 nights/year) with your family or friends
Meals free of charge while on duty
Be part of the largest hospitality group in Europe
Sofitel experience - enjoy one night in the hotel - breakfast included
Employee benefit card offering discounted rates in Accor worldwide
Exceptional opportunity for personal training and development
Opportunity to develop your talent and grow within your property and across the world!
Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
Social events and activities...
And many more exciting benefits
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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