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  1. Part-Time
  2. Permanent
  3. NOVOTEL
  4. Culinary

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Novotel Auckland Airport, Auckland Airport, New Zealand

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REF29363W

Kitchen Hand

Region

MEA SPAC



Company Description

Welcome to Novotel Auckland Airport, where luxury meets convenience just steps away from the International terminal. Our 4.5-star hotel boasts THIRTEEN50 Bistro & Bar, a stylish venue where traditional Kiwi flavors are reimagined with a modern twist, catering to both hotel guests and local diners. Situated outside the terminal, Novotel Auckland Airport Hotel provides a seamless travel experience, ensuring every layover and business trip is stress-free with unmatched comfort and amenities. Discover the perfect blend of tradition, freshness, and comfort at Novotel Auckland Airport.


Job Description

  • Be part of a supportive environment where your passion for food and ambition to grow are celebrated. Whether you dream of becoming an Executive Chef or simply want to excel in the culinary world, our team is here to nurture your potential and help you reach your goals.
  • Embrace the hustle of a fast-paced kitchen while maintaining a positive attitude and an eye for detail. Your organizational skills and can-do spirit will ensure smooth operations, leaving a lasting impression on both colleagues and guests.
  • Step into the role of the ultimate culinary conductor, orchestrating a symphony of freshness and organization in your pantry, fridge, and freezers.
  • Dive into the heart of our kitchen operations as a Kitchen Hand, where you'll be the backbone of our culinary creations. From washing up to assisting in food prep alongside our talented Chefs, every day promises new challenges and opportunities to hone your skills.
  • From spices to sauces, your precision guarantees that every ingredient & equipment are accounted for and delivered with TLC.

Qualifications

You will be:

  • Experienced in a Kitchen or Restaurant role within the hotel industry is preferred, but not essential
  • Physically resilient to manage the demands of a fast-paced kitchen
  • A charming, upbeat, and optimistic personality with a "Can Do" attitude
  • Passionate about hospitality and culinary arts
  • Able to work a variety of shifts, including nights and weekends
  • Able to work independently and demonstrated initiative in a dynamic environment

Additional Information

  • Learn your Way - Access to our Accor Academy so you can Earn while you Learn!
  • Work Your Way - Flexibility to ensure a work life balance!
  • Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation Worldwide
  • Accor's refer-a-friend bonus
  • Meals on shift 
  • Accor's Parental Leave Scheme
  • Access to our Employee Assistance Program
  • Paid birthday leave

Our commitment to Diversity & Inclusion:

We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know.

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

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