- Casual
- Temporary
- MERCURE
- Culinary
__jobinformationwidget.freetext.LocationText__
Mercure Melbourne Doncaster, Doncaster, Australia
__jobinformationwidget.freetext.ExternalReference__
REF59493J
Kitchen hand
Region
MEA SPAC
Mercure Melbourne Doncaster is a 183 room & suite hotel is Australia’s first of the next generation Mercure brand, introducing approachable elegance in an untouched pocket of the Eastern Suburbs. Featuring restaurant, indoor heated swimming pool, elite fitness centre, expansive outdoor terraces with views from the Yarra Ranges to the CBD and has six event spaces for up to 200 guests with dedicated outdoor terraces to provide seamless indoor/outdoor flow.
We are a vibrant and forward-thinking hotel with a reputation for hosting exceptional conferences, meetings, and events. From corporate gatherings to high-energy incentives, we create moments that leave a lasting impact. Now, we’re looking for a talented individual to maximize our potential in the Conference & Events market and help us grow even more!
Did you know that Mercure Melbourne Doncaster is the only venue in the Eastern Suburbs that you can have panoramic views of the Dandenong Ranges and Melbourne’s City Skyline?! Come on in and check them out!
Key Responsibilities:
- Clean kitchen equipment, general kitchen areas, dishes, show kitchen, banquet kitchen etc.
- Maintain kitchen to a high standard of cleanliness at all times.
- Assist with goods receival and storage of deliveries.
- Time permitting - Assist with basic food preparation.
- Help unload deliveries and manage stock rotation.
- Dispose of waste and recycling maintain cleanliness.
- Provide general support to chefs and kitchen staff if called upon.
Requirements:
- Experience required (kitchen / cleaning experience is a requirement). Minimum three shifts required
- Ability to work in a fast-paced, physically demanding environment.
- Basic knowledge of food safety (training may be provided).
- Strong attention to detail and teamwork skills.
- Take ownership of the kitchen areas and focus on a high level of detail cleaning especially in guest facing open kitchens.
- Flexible to work shifts, including evenings and weekends.
- Good availability across the week.
- Self-driven, able to work without direct supervision at times.
- Team player who understands the common goal of cleanliness’ and hygiene.
The Mercure brand is part of the Accor Group. As the global market leader, Accor Hotels offers a worldwide network of hospitality and tourism services, with a diverse portfolio of renowned brands. Just a few of the perks include:
- Ongoing Career and Professional Development Opportunities
- A Rewarding Work Environment
- Global Discounts on Hotel Accommodation & Food and Beverage
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Movenpick Resort Al Marjan Island, Ras Al-Khaimah, United Arab Emirates
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Ras Al-Khaimah
Job Category
Culinary
Description
Demi Chef de PartieReady for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wan
Reference
d25f08f3-cba8-4fb7-8ad2-daadcde77d81
Expiry Date
01/01/0001
Salary
Location
Mövenpick Taba, Taba, Egypt
Experience Level
Associate
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Taba
Job Category
Culinary
Description
Executive Chef The RoleTo oversee the kitchen and stewarding operations of the HotelTo interact with Food & Beverage and Sales & Marketing to ensure hotel guest receives high level of serviceTo be ent
Reference
922f0aef-68fa-484b-9eda-85955bcef7de
Expiry Date
01/01/0001
Salary
Location
Novotel Paris Orly Rungis, Rungis, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
France
Job Category
Culinary
Description
Mise en place du service et gestion des mises en place pendant le serviceRéalisation des plats en sachant équilibrer la prestation d’un point de vue économiqueGarantir la qualité constante des produit
Reference
8cdd2573-f291-4fe4-aaf6-314e8bf0e017
Expiry Date
01/01/0001
Salary
Location
Grand Mercure Mysore, Mysuru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
GRAND MERCURE
Job type
Permanent
Locations
Mysuru
Job Category
Culinary
Description
We are seeking a dedicated and enthusiastic Commis 1 specializing in Indian Cuisine to join our culinary team in Mysuru, India. As a Commis 1, you will be an integral part of our kitchen staff, assist
Reference
4c4f32f4-be75-473f-8d92-f198ee66a431
Expiry Date
01/01/0001
Salary
Location
Mercure Chennai Sriperumbudur, Chennai, India
Experience Level
Executive
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
Chennai
Job Category
Culinary
Description
Job PurposeThis position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all standards as set by the hotel and regulated
Reference
84476098-3f76-4062-87c5-ec4148c77a60
Expiry Date
01/01/0001
Salary
Location
Fairmont Austin, Austin, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Austin
Job Category
Culinary
Description
Reporting to the Executive Sous Chef/ Chef de Cuisine, responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importance
Reference
5991fcff-2e1d-4830-a823-5b906e45ea6e
Expiry Date
01/01/0001
Salary
Location
Fairmont Austin, Austin, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Austin
Job Category
Culinary
Description
Reporting to the Chef de Cuisine, responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importance and demonstrate a com
Reference
56d3d1f3-de52-4185-b766-7d2b4ffe6b61
Expiry Date
01/01/0001
Salary
Location
Fairmont Austin, Austin, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Austin
Job Category
Culinary
Description
Summary/Objective Reporting to the Executive Pastry Chef, responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importan
Reference
2023135a-c785-4ac5-bc7e-b404e9706d6b
Expiry Date
01/01/0001
Salary
Location
Fairmont Austin, Austin, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Austin
Job Category
Culinary
Description
Reporting to the Executive Pastry Chef, responsibilities and essential job functions include but are not limited to the following: ResponsibilitiesUnderstand the importance and demonstrate
Reference
345e07b6-6fea-4624-8e20-c6c34561522a
Expiry Date
01/01/0001
Salary
Location
Fairmont Hotel Macdonald, Edmonton, Canada
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Edmonton
Job Category
Culinary
Description
Second Cook (Full Time) Do you have an appetite for career progression and ready to take your culinary skills to a world-class platform? Take your career to a whole new level with us and join our kit
Reference
0e2038bb-49b8-4805-badc-a730114c6503
Expiry Date
01/01/0001