Kitchen & Laundry Technician

Raffles Hotels & Resort is a collection of award-winning luxury hotels located in vibrant destinations around the world. It is part of AccorHotels brands, which offers unique moments and diverse experiences in more than 4.100 addresses throughout 95 countries. From luxury to economy, each hotel shares a common, well-being and warm welcome.

Raffles Seychelles offers spectacular colleague accommodation, accompanied by world class facilities, transportation, uniforms, meals and boat tickets to and from Praslin/Mahé. The Resort features 86 luxurious villas, the award-winning Raffles Spa as well as several stylish and unique dining options. 

We offer excellent career development and growth opportunities for our colleagues who have the talent, dedication, drive and passion to be part of a leading global luxury hospitality brand.
 

To utilize education and experience in the efficient operation, maintenance and repair of the physical plant, structure, utility services, equipment, fixtures, and furnishings for the hotel facility and associated buildings

KEY ROLES & RESPONSIBILITIES

• You are required to work 48 hours per week
• You are  required to take Half an hour for lunch each day at the Staff canteen
• You are required to take proper care of all material and tool.
• You are required to keep your working environment clean and tidy free from all potential hazard
• Self-started and proactive profile
• Should be able to manage the stock level and replenished accordingly
• Recommends the proper material for repairing and maintenance.
• Should have proper control and monitoring of the tools, equipment and materials to complete the job in a safe and efficient manner.
• Carries out for the correct operation, maintenance and breakdown on kitchen and laundry equipment and related appliances also HVACR systems (extractors, air condition, cold room, freezer etc…).
• Work with other department, the jobs get to be done,
• You should be flexible towards tasks assigned to him to work odd hours.
• make sure that all machineries are working properly
• Monitor and records all the operational data which are related to Cold rooms related equipment.
• In the event of power interruption he should be familiar with the basic troubleshooting
• Performing routine maintenance on equipment and determine the same as and when required
• Maintain the plant operation equipment and facilities in a clean and orderly condition.
• Respond to emergencies such as fire and environmental hazards.
• follow preventive maintenance on the equipment that are assigned in your field of operation
• You are required to check all specification of parts before order
• Should have proper control and monitoring of the tools, equipment and materials to complete the job in a safe and efficient manner.
• Monitors jobs to ensure quality and compliance with job standards
• Maintain all the service records and the logbooks.
• Maintains the cleanliness of the workspaces and ensures the safety of all the tools
• Achieves the tasks, which are entrusted to him by the management.
• Recommends improvements, changes or new techniques and procedures
• Attends all safety and security trainings, adheres  and obeys to all resort policies and procedures
• Coordinates activities with other department and outside contractors
• Ability to work extended hours as and when required.
• Take part in all preventive maintenance, breakdown maintenance and troubleshooting of all equipment in the assign fields
• Quick serve for emergency call other than preventive maintenance and Breakdown maintenance.
• Maintain the Daily work progress in a log sheet
• Make accurate estimate of work time and material needed for installation and repair and that of your sub ordinates.
• Monitor your sub ordinates attendance and leave record
• Plan and supervises the day to day Activities according to Manpower and Equipment.
• Clear and well defined instruction to the sub-ordinate.
• Develop and maintain effective working relation with other department and public.
• Takes part in the meetings of the Engineering department.
• Attends all trainings performed at the resort general and departmental.
• Attends all safety and security trainings, adheres  and obeys to all resort policies and procedures
• You will be required to follow any other instructions and to perform any other related duties as assigned by the management.  The hotel reserves the right to update, revise or change this job description and related duties at any time.   

PERSONAL ATTRIBUTES

• Proficient in all aspects of area of expertise
• Ability to work independently with good interpersonal skills
• A creative, practical and pro-active approach to problem solving
• Co-operate with all associates to ensure the department operates as a team
• An energetic and dynamic personality

• SKILLS & ABILITIES (REQUIRED TECHNICAL/FUNCTIONAL SKILLS)
• Sound knowledge in electrical and mechanical system
• You should ideally be having a technical background with sound experiences in the use of industrial machinery.
• You should be able to work under policies and regulations and must be in good physical condition.
• A good command of English and the ability to find fault and rectify systems are essentials.
• Certificate/diploma in related field
• Knowledge in basic health and safety related to this field and you are require to abide to.

• Related experience
• Additional language of Arabic, German or Russian
• Communication Skills
• Organization
• Cleaning
• Time Management
• Customer Service
• Interpersonal Skills
• Teamwork
• Physical Stamina