Hygiene Manager

"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"

Job Description

The Hygiene Manager is responsible for the complete Sanitation and Hygiene Standard for all food & beverage hotel operation. Ensure all food served to guest and employees are free of microbiological, chemical and physical contamination and all work area conform to minimum requirements set by local health authorities.

• Hygiene managers are safety and health professionals who inspect and supervise workplaces to ensure that workers and the public are protected from dangerous or unsafe conditions.
• They may inspect work spaces and machinery to verify that it is safe, and study the effects that business have on the surrounding environment.
• Hygiene managers may make recommendations about how companies might operate in a safer manner, and often work for government agencies, enforcing regulations.

Qualifications

Your experience and skills include;

• Previous 5-star hotel experience is an advantage.
• Excellent communication and customer service skills
• Strong leadership qualities and management skills
• Ability to maintain high service levels under pressure
• 3-5 years’ work experience in a similar capacity in the Hospitality Industry
• HACCP & Food Safety certifications preferred
• Responsible self-starter, capable of handling multi-faceted projects