- Full-Time
- Permanent
- IBIS STYLES
- Culinary
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ibis Styles London Gatwick Airport, Crawley, United Kingdom
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REF36204K
Head Chef / Kitchen Manager
Region
Europe and North Africa
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. To discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Are you ready to take the helm as our Head Chef at the new ibis Styles London Gatwick Airport hotel? Envision yourself ensuring our kitchen is a hub of top-tier food, our restaurant a bustling and vibrant spot, and our bar a haven for world travellers —all while keeping a keen eye on costs and quality.
This full-time, permanent role is a chance to mould and shape a fresh team and set exceptional standards. With a competitive salary of £32,500 plus benefits, you'll be at the forefront, driving success as the hotel only recently opened.
We’re seeking an experienced chef who thrives in the fast-paced F&B operation, excels at mentoring and uplifting their team, and is laser-focused on quality, consistency and revenue generation.
Your background in cooking is crucial — you know the rhythm: foreseeing guest needs, leading by example, and maintaining a clean, safe and healthy workspace. ibis Styles values diversity, and you'll be pivotal in crafting a team that celebrates individuality.
Let's get into the specifics! We're on the lookout for someone with 4 years of cooking experience, in high-street restaurants, bustling pubs, or hotels. Flexibility is the name of the game—365 days a year means mid, weekend, early, and late shifts.
- 4 years experience
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Meet Yasmine, the pastry chef in Dubai
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
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