- Full-Time
- Permanent
- PULLMAN
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
Pullman London St Pancras, London, United Kingdom
__jobinformationwidget.freetext.ExternalReference__
REF97707N
Full Time Evening Waiter
Region
Europe and North Africa
"Why work for Pullman London St Pancras?
We welcome you as you are! We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore limitless possibilities within the company. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
Overview of duties
• Behaves and acts in an exemplary fashion, embodying the brand mind-set
• Welcomes guests and provides a high standard of service in the F&B point of sale or meeting rooms (co-meeting offer)
• Contributes globally to guest satisfaction through the quality of his/her work and exemplary behaviour
Main responsibilities :
Customer relations
• Provides a friendly and personalised welcome for guests
• Offers attentive service and adapts to any constraints guests may have
• Heeds any remarks made by guests and ensures follow-up
• Establishes good relations with guests, offering advice and fostering customer loyalty
Professional techniques / Production
• Completes the following tasks:
- prepares the point of sale and preparation areas
- welcomes guests and provides waiter service
- cleans and tidies the restaurant and preparation areas after closing
• Before every work shift, finds out about dish composition and any shortages
• Organises his/her work to suit fluctuations in numbers, events and guests
• Ensures the equipment used remains in good condition
• Complete regular floor checks and clear dirty trays from all levels
• Take & process all guest orders over the deck phone
Team management and cross-departmental responsibilities
Communicates and cooperates closely with the other departments (kitchens, bars, lobby, banquet etc)
Commercial / Sales
• Is attentive to and respects guests' needs
• Helps increase customer loyalty through quality of service
• Conveys an attitude in tune with the brand, contributing to the friendly atmosphere of the restaurant and dining rooms
• Recommends and promotes the F&B and bar offers. In a wider context, is familiar with the hotel's services and latest offers
Management and administration
• Takes part in meeting the department's targets by respecting the procedures and internal audits applicable in the hotel
• Helps manage crockery and appliances by avoiding breakages
• May be asked to help with inventories
Hygiene / Personal safety / Environment
• Ensures that the workplace remains clean and tidy and the safety of consumable goods by always respecting HACCP regulations
• Respects the instructions and safety guidelines for the equipment used
• Applies the hotel's security regulations (in case of fire etc)
• Respects the hotel's commitments to the "Environment Charter" (saving energy, recycling, sorting waste etc)
Reporting line
Reports to Food & Beverage Services Manager
Education / Professional experience
• Vocational degree in hospitality or F&B studies
• At least 3 years' professional experience
• Computer literate
• Language: fluent in the national language, operational English and a 3rd language would be a plus
Skills / Qualities
Ensure all staff embody the same mind-set by developing each individual's sense of curiosity,
open-mindedness, interpersonal skills and sense of initiative.
• Guest oriented, service minded and attention to quality
• Sales acumen
• Good level of general culture
• Excellent presentation
• Team leader, a natural leader
• Well organised
• Autonomous
• Creative
- Bonus Breaks: Enjoy two complimentary one or two night stays per year at other Accor properties across the UK
- Pension Scheme: Secure your future with our contributory pension plan
- Employee Benefit Card: Take advantage of discounted rates at Accor Hotels worldwide
- Complimentary Meals: Free meals provided whilst on duty
- Wellness Perks: Free access to the hotel gym
- Employee Assistance Programme: Confidential support available 24/7
- Annual Leave: Up to 33 days of annual leave per year (including public holidays)
Salary: £14.96 per hour (£30,338 per annum) + monthly service charge
The successful candidate must already have eligibility to work in the UK
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN US
Related jobs
Salary
Location
Hyde London City, London, United Kingdom
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
HYDE
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
The Food & Beverage Manager will be responsible for coordinating, supervising, and directing all property outlets, while maintaining a profitable department and high-quality products and service level
Reference
e1a5bdf7-f7e0-4e53-baa0-893d1e98d3c3
Expiry Date
01/01/0001
Salary
Location
DELANO MIAMI BEACH, Miami Beach, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
DELANO
Job type
Permanent
Locations
Miami Beach
Job Category
Food & Beverage
Description
JOB OVERVIEWUnder the general guidance of the Outlet General Manager, the Server Assistant is responsible for supporting Head Servers and Servers by keeping the dining area clean , stocked and runnin
Reference
312c879e-c545-42b6-988b-031105854328
Expiry Date
01/01/0001
Salary
Location
Fairmont St Andrews - Scotland, St Andrews, United Kingdom
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
St Andrews
Job Category
Food & Beverage
Description
At Fairmont St Andrews, we believe the perfect day begins with a perfect breakfast. Set against the stunning coastal backdrop of our five-star resort, The Squire Restaurant offers guests a warm welcom
Reference
42191dd8-4551-4eb2-ab6f-97e530d3c6b3
Expiry Date
01/01/0001
Salary
Location
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Food & Beverage
Description
An Outlet Manager oversees daily operations of a retail or hospitality outlet to ensure smooth functioning, high customer satisfaction, and achievement of business targets.Key Responsibilities:Operati
Reference
18e00066-4e92-4898-a11a-a847aa3fd5f3
Expiry Date
01/01/0001
Salary
Location
Sofitel Paris Le Faubourg, Paris, France
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Une carrière qui laisse votre passion s’exprimerVous serez le garant du bon déroulement du service minibar.Vous assurerez pour chaque client, un service et une expérience uniques, personnalisés et cha
Reference
6b487a27-40dd-4d53-82bf-bcaad84d5859
Expiry Date
01/01/0001
Salary
Location
Novotel London Waterloo, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Casual
Brands
NOVOTEL
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
Our mission at Novotel London Waterloo is to create memorable moments for our guests, by connecting hearts from arrival to farewell.A job, a career or a calling - whatever brings you here, we have som
Reference
e66adb25-7c4f-4f8d-b2ac-c188cc71136d
Expiry Date
01/01/0001
Salary
Location
Novotel London Waterloo, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
Located in the Heart of London, Novotel London Waterloo Hotel, it's looking for you to bring your sparking personality in the position of Food & Beverage Team LeaderAs part of our team you can have:Fr
Reference
db287609-afec-479f-a6f6-e7b0ca5e379f
Expiry Date
01/01/0001
Salary
Location
ibis London Blackfriars, London, United Kingdom
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
At Ibis London Blackfriars, we are recruiting a Food and Beverage Team Member who is fully flexible with availability. We are offering a minimum of 20h per week, however, some weeks you may be require
Reference
245f5928-d1dd-4dfc-a895-82e720629a7e
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Durham, Durham, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Durham
Job Category
Food & Beverage
Description
Reports To: Food & Beverage DirectorSupervises: Event staff of approximately 10 - 15 teammatesGeneral Purpose: The Event Manager coordinates the overall planning and execution of all scheduled events
Reference
f58f6777-fe00-4653-8752-b0c28ae0ae44
Expiry Date
01/01/0001
Salary
Location
Hôtel Mercure Hyères Centre, Hyères, France
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
MERCURE
Job type
Permanent
Locations
France
Job Category
Food & Beverage
Description
Pour notre Restaurant Victor, nous recherchons un serveur/serveuse polyvalent(e) pour intégrer notre équipe.Poste en CDI . Poste à pouvoir rapidement.Temps partiel (24h par semaine), pouvant évoluer e
Reference
3b830762-800c-445a-9389-61058be6684e
Expiry Date
01/01/0001