JUMP TO CONTENT
  1. Full-Time
  2. Permanent
  3. RIXOS
  4. Food & Beverage

__jobinformationwidget.freetext.LocationText__

Rixos Bab Al Bahr, Ras Al-Khaimah, AE

__jobinformationwidget.freetext.ExternalReference__

REF26446I

Food & Beverage Supervisor

Region

Luxury & Lifestyle


This vacancy has now expired. Please see similar roles below...


Company Description

We are far more than the worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. By joining Accor every chapter of your story is yours to write, and together we can imagine tomorrow’s hospitality.

Rixos Bab Al Bahr is a luxury hotel chain providing a traditional Turkish hospitality in an excellent manner. changing the concept of a real luxury by giving a new meaning of the all-inclusive holiday concept through providing a unique experience.

SALARIES AND BENEFITS

  • Competitive Salary
  • Duty Meals provided; breakfast/lunch/dinner/midnight meal + coffee breaks
  • Vacation tickets /benefits provided by the hotel
  • Medical Insurance Provided

Job Description

  • In liaison with F&B management leaders, be responsible for the day-to-day operations of the all day dining restaurant.
  • Deliver personalised service with passion and professionalism, constantly striving to maintain and exceed our guests’ expectations and Heartist Service philosophy.
  • Control the beverage stock and carry out regular stock takes.
  • Familiarize yourself with VIP and regular guests to ensure their requests and needs are met.
  • Supervise the execution of conferences and events.
  • Be knowledgeable and operate within appropriate outlet and hotel liquor licensing guidelines and House Management Policies.

Qualifications

What are we looking for?

  • A genuine caring approach that creates engage our guests.
  • A creative flair and a natural ability to generate ideas to improve the business.
  • The ability to work within a team and build report with all departments in the business.
  • Experience as Team Leader or Supervisor in food & beverage operations within a dynamic and busy environment.
  • Experience in Conference & Events an advantage.
  • Highly organized self-starter with the ability to effectively manage priorities
  • Projects a professional image through presentation and interpersonal skills
  • Have the ability to think on their feet and problem solve.
  • Excellent communication skills with fluency in English on a business level; additional languages are a plus.
  • A high standard of grooming and presentation.
  • Availability to work on a seven days rotating roster AM and PM shifts (breakfast and dinner).

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.

When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

LET YOUR PASSION SHINE

We foster our creativity, our excellence and progressiveness. We interconnect with each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in being part of a wider global team leading the way in local sustainability initiatives. Working together with our communities, we will empower you to make your own meaningful impact.

LEARN ABOUT US

Search

Browse Jobs