- Full-Time
- Permanent
- Food & Beverage
- ACCOR
__jobinformationwidget.freetext.LocationText__
Novotel London Greenwich, London, United Kingdom
__jobinformationwidget.freetext.ExternalReference__
REF117940B
Food and Beverage Manager
Region
Europe and North Africa
The Novotel London Greenwich is a 4-star hotel and is a perfect base for business, leisure and family trips to London. The hotel has 151 Bedrooms and five conference rooms that can accommodate up to 175 guests, ideal for meetings, conferences and celebrations. The Novotel London Greenwich bar is an atmospheric space to enjoy afternoon tea, beer, wine, a cocktail or soft drink at any time of day.
Our mission is to create memorable moments for our guests by connecting hearts from arrival to farewell.
A job, a career or a calling - whatever brings you here, we have something for you!
As part of our team, you can have:
- Discounted hotel rates all over the world in Accor Hotels
- Continuously learn and develop yourself with our Accor Academy
- Support your wellbeing in your professional and personal lives
- Grow your experience anywhere. Explore limitless opportunities across 5000 hotels in over 100 countries
- Participate actively in initiatives to build a more inclusive and sustainable world
- And many more benefits and perks
- A competitive salary
- Pension Scheme
- Cycle to Work Scheme
- Staff Uniforms Provided
- Learning programs through our Academies
- Manage the day-to-day operations of all Food & Beverage outlets
- Lead, train, motivate, and develop the F&B team to deliver excellent service
- Ensure consistently high standards of customer service, food quality, presentation, and hygiene
- Monitor guest satisfaction and respond professionally to feedback and complaints
- Manage staffing levels, rotas, attendance, and departmental performance
- Control food, beverage, labour, and operational costs
- Monitor stock levels, purchasing, wastage, and inventory control
- Work closely with the kitchen team to maintain food quality and efficient service
- Ensure compliance with health, safety, food hygiene, licensing, and company policies
- Manage F&B budgets and contribute to achieving revenue and profitability targets
- Analyse sales, costs, and performance reports and implement improvements where required
- Support menu development, promotions, events, and new F&B initiatives
- Build strong relationships with suppliers and ensure value for money
- Maintain a clean, safe, and professional environment across all F&B areas
- Ensure the team consistently follows company standards and procedures
- Work closely with senior management and other departments to ensure smooth overall operations
- Previous management experience within Food & Beverage, hospitality, restaurants, hotels, or a similar environment
- Strong leadership and team-management skills
- Excellent customer service and communication skills
- Good understanding of F&B operations, stock control, and cost management
- Strong organisational and problem-solving abilities
- Ability to work effectively under pressure in a fast-paced environment
- Good knowledge of food safety, hygiene, and health & safety standards
- Commercial awareness with a focus on achieving revenue and profitability targets
- Flexible approach to working hours, including evenings, weekends, and holidays when required
- Good IT and administrative skills
We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us.
In return for your commitment, we provide fantastic career and training opportunities and excellent working conditions with a supportive and fun team. In addition, we will provide you with hotel discounts and benefits worldwide.
• Creates a culture which is service focused, positive and driven to succeed, open to change and creative in approach.
• Excellent communicator with well-developed stakeholder management skills (internal and external)
• Exceptionally organised with the ability to efficiently prioritise manners.
• Ability to remain calm when under pressure.
• Ability to work a flexible roster including mornings, evenings, weekends and public holidays
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent, creating an environment where everyone feels they belong.
If you feel you are the right candidate, please click ‘apply’ now! We’d love to hear from you!
One more thing…
By working at Novotel London Greenwich, you will be part of the Accor network, a worldwide hospitality leader. With us, you can be all you are, work with purpose, grow, learn, enjoy, and explore Accor’s limitless opportunities. Discover our Talent stories at heart-of-hospitality.com or on Instagram @heart.of.hospitality
- Contract Type: Full-time
- Number of hours: FT
- Start date: 01st October 2026
- Location: Novotel London Greenwich
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Movenpick Centaurus Islamabad, Islamabad, Pakistan
Experience Level
Executive
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Islamabad
Job Category
Food & Beverage
Description
Lead and oversee the production and quality control of all pastries, cakes, breads, desserts, ice creams, confectionery, and bakery products served throughout the hotel.Ensure the highest standards of
Reference
e949fc3d-8b91-496c-a4af-00f7d7defe40
Expiry Date
01/01/0001
Salary
Location
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Food & Beverage
Description
To provide excellent guest service by ensuring a pleasant dining experience, maintaining service standards, and assisting in restaurant operations.Key Responsibilities:Greet and seat guests courteou
Reference
d8bb4608-47cc-4b36-a8d0-c27efc80c7ac
Expiry Date
01/01/0001
Salary
Location
Mercure Newcastle George Washington Hotel Golf & Spa, Newcastle upon Tyne, United Kingdom
Experience Level
Executive
Job Schedule
Full-Time
Brands
MERCURE
Job type
Permanent
Locations
United Kingdom
Job Category
Food & Beverage
Description
Please only apply if you have unrestricted right to work in the United Kingdom. We do not have any opportunities for sponsorship.We are looking to recruit a highly motivated and experienced Food and B
Reference
f18388ca-cf3b-48f5-b949-f304c3c80350
Expiry Date
01/01/0001
Salary
Location
Molitor Hotel & Spa Paris MGallery Collection, Paris, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Sous la responsabilité du superviseur, vous vous positionnez comme l’interlocuteur/rice privilégié(e) de votre client, vous savez vous adapter à ses demandes, le conseiller, le fidéliser, lui offrir u
Reference
1eca699d-d550-441e-a6f2-066b4a186bb9
Expiry Date
01/01/0001
Salary
Location
ibis Styles Paris Gare de l'Est Château Landon, Paris, France
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
ACCOR
Job type
Temporary
Locations
Paris
Job Category
Food & Beverage
Description
Vous êtes du matin et aimez commencer la journée avec le sourire ? Nous avons le poste qu'il vous faut !Chez ibis Styles, chaque petit-déjeuner est bien plus qu’un simple repas : c’est le premier souv
Reference
4fc3e11f-735a-4320-949a-6a9326b787a9
Expiry Date
01/01/0001
Salary
Location
MOVENPICK HOTEL AL ZAYTOON BAGHDAD, Baghdad, Iraq
Experience Level
Executive
Job Schedule
Full-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Baghdad
Job Category
Food & Beverage
Description
We are seeking an experienced and detail-oriented Head Butcher to lead our meat preparation operations in Baghdad, Iraq. In this role, you will oversee all butchering activities, maintain the highest
Reference
832c5d01-5834-4e5e-b424-077627c06046
Expiry Date
01/01/0001
Salary
Location
Novotel Luxembourg Centre, Luxembourg
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Luxembourg
Job Category
Food & Beverage
Description
Assure le service (mise en place, dressage, service, débarrassage) auprès du client sur le point de vente où il est affecté.Contribue au développement du chiffre d’affaires du restaurant et du barS’as
Reference
586d458f-5088-4ce9-8802-2a80b61a92fd
Expiry Date
01/01/0001
Salary
Location
Sofitel Marseille Vieux-Port, Marseille, France
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Marseille
Job Category
Food & Beverage
Description
MISSION:L’hôte/hôtesse est l’ambassadeur de la qualité de service de l’établissement en étant le premier et le dernier contact du client avec le restaurant.PRINCIPALES RESPONSABILITÉS :Technique Métie
Reference
dfdfa2a6-4daf-4540-9669-251273548976
Expiry Date
01/01/0001
Salary
Location
, Urayasu, Japan
Experience Level
Associate
Job Schedule
Full-Time
Brands
IBIS STYLES
Job type
Permanent
Locations
Japan
Job Category
Food & Beverage
Description
<キッチン業務> 朝食ビュッフェの調理 フェアメニューの提案 修学旅行や宴会のメニュー構成・調理 食材の発注・納品対応・在庫管理 オペレーション管理・効率化の提案 スタッフ育成その他付
Reference
10c76d6b-d7d8-485b-9d5f-9a165b3889f0
Expiry Date
01/01/0001
Salary
Location
Pullman Paris Montparnasse, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
MISSION :Rattaché.e au Responsable SKYBAR, le/la Barman SKYBAR H/F participe à la création d’un moment inoubliable pour les clients par le biais d'une expérience « WOW » tout en servant des boissons e
Reference
e1207521-9f68-4aa3-85de-a0c52e98f843
Expiry Date
01/01/0001