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  1. Full-Time
  2. Permanent
  3. Food & Beverage
  4. Accor

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Novotel Jodhpur ITI Circle, Jodhpur, India

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REF17079A

Food & Beverage Associates

Region

MEA SPAC



Company Description

Located just 20 minutes from Jodhpur Airport, Novotel Jodhpur ITI Circle, a pure vegetarian and eggless hotel features 93 contemporary suites and guest rooms and serves pure vegetarian flavors. With 14,000 sq. ft of event spaces, a variety of dining options, a rooftop swimming pool with panoramic views of the Mehrangarh Fort, a state-of-the-art gymnasium, and a Spa, Novotel Jodhpur ITI Circle provides a perfect balance of work, pleasure, and relaxation.

Jodhpur is the second-largest city in the largest state of India, Rajasthan. It is also the second metropolitan city of the state. It is known for being one of the most popular tourist destinations of all time.


Job Description

  • Perform opening/closing side duties as assigned and set all tables according to standards and procedures
  • Deliver F&B services in accordance to departmental standards and procedures
  • Check on table setting, cleanliness and side station preparation as per work station assigned prior to the start of operation
  • Greet all patrons warmly upon arrival at the door and escort them to the table
  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
  • Pick up and serve food and beverage orders. Ensure that food and beverage are served promptly to the guests once they are ready, such that they arrive at the patrons’ table at the correct temperature
  • Try to remember individual patron’s names and their preferences to extend a personalized service
  • Up-sell and promote food and beverage offers at every available opportunity in order to maximize sales revenue. Cross sell other dining venue when outlet is full
  • Clear and tidy up tables after the departure of the patrons as quickly as possible to the stewarding area
  • Collect food and beverage supply requisition, ensure that the stock collected is as per requisition
  • Report any complaints, incidents or other irregularities to management
  • Assist other Food & Beverage outlets with their operations during peak times or when required

Qualifications

Bachelor's in Hotel Management


Additional Information

previous experience in industry

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

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