- Full-Time
- Temporary
- Food & Beverage
- ACCOR
__jobinformationwidget.freetext.LocationText__
Orient Express La Minerva, Rome, Italy
__jobinformationwidget.freetext.ExternalReference__
REF119747C
F&B Hostess F/M/X
Region
Luxury & Lifestyle
About Orient Express
Artisan of travel since 1883, Orient Express sublimates the art of travel with its luxury trains, hotels, and sailing yachts. The brand has just launched its first hotel, Orient Express La Minerva, in Rome – which will be followed by Orient Express Venezia at Palazzo Donà Giovannelli in 2026. The experience continues with the recent launch of La Dolce Vita Orient Express train, followed by Orient Express Corinthian in 2026, the first of two Orient Express Sailing Yachts, and finally, the return of L’Orient Express train to railways. Since 2022, Orient Express is part of Accor Group’s leading collection of luxury brands with a century-old legacy in the hotels and fine- dining sectors. In 2024, Accor and LVMH entered into a strategic partnership to accelerate the development of Orient Express. Follow the journey at @orientexpress on Instagram or visit the website at www.orient-express.com.
About Orient Express La Minerva
Considered as the beloved capital of the Orient Express legend, Rome is the first Orient Express hotel, La Minerva, in 2025. Orient Express has entrusted the interior architecture and artistic direction of the hotel Hugo Toro. The former Palazzo Fonseca is a sumptuous 17th-century palace with a huge, majestic façade. A place of memory still adorned with its Roman columns, sculptures by Rinaldo Rinaldi, a disciple of Canova, and the fascinating goddess Minerva. At the end of 2024, a new décor and interior inspired by the Roman domus and the riches of the "Eternal City" will be revealed with a new touch of contemporary elegance.
Position Overview
The Hostess supports the Food & Beverage team in delivering an exceptional dining experience within the restaurant of a five-star luxury hotel. Acting as the first point of contact for guests, the Hostess plays a key role in creating a warm, elegant, and professional welcome while ensuring smooth restaurant operations and optimal guest flow.
Working closely with the Restaurant Manager, Supervisors, and service team, the Hostess contributes to maintaining the highest standards of service, organization, and guest satisfaction in a prestigious luxury hospitality environment.
This role is ideal for a service-oriented individual with excellent communication skills and a passion for hospitality excellence.
Main Activities
The Hostess will support the daily front-of-house operations of the restaurant, ensuring a flawless guest experience.
• Welcome guests in a courteous, professional, and personalized manner, reflecting the standards of a five-star luxury hotel.
• Coordinate with the Head Hostess reservations, seating plans, and guest flow to optimize table turnover while maintaining service quality.
• Coordinate closely with the Restaurant Manager, Supervisors, and service staff to ensure seamless operations during service periods.
• Escort guests to their tables and present menus, ensuring guests feel comfortable and well attended from arrival.
• Handle guests' inquiries, special requests, and preferences with discretion and efficiency.
• Maintain accurate reservation records and update guest information in the booking system.
• Support the management of VIP guests and special occasions, ensuring personalized service delivery.
• Maintain the cleanliness, organization, and presentation of the restaurant reception and entrance areas.
• Assist in handling guest feedback, comments, or complaints, escalating to management when necessary.
• Ensure compliance with hotel service standards, grooming guidelines, and brand values.
• Collaborate with the wider F&B team to support service excellence and guest satisfaction.
• Previous experience in a hostess or front-of-house role within luxury hospitality or high-end restaurants is an advantage.
• Strong passion for customer service and the hospitality industry.
• Excellent communication and interpersonal skills, with a natural ability to engage with guests.
• Fluent in Italian and good command of English; additional languages are a plus.
• Professional appearance, confident demeanor, and strong attention to detail.
• Ability to remain calm, organized, and courteous in a fast-paced environment.
• Good organizational skills and basic computer literacy; experience with reservation systems is an advantage.
• Team-oriented mindset with the ability to work collaboratively in a multicultural environment.
• Flexibility to work shifts, weekends, and holidays as required.
• Alignment with the standards, values, and service culture of a five-star luxury hotel.
• Legal right to work in Italy.
- Gross annual salary range: 24.000 - 25.000 euro
- ALL - Heartist® Program: Employee benefit card offering discounted rates at all ACCOR locations and partner venues worldwide.
- Learning & development: Opportunity to develop your talent and grow within your property and across the world!
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Mövenpick Hotel Hobart, Hobart, Australia
Experience Level
Not Applicable
Job Schedule
Part-Time
Brands
MOVENPICK
Job type
Permanent
Locations
Hobart
Job Category
Food & Beverage
Description
As a full time Bar Attendant you are a face of our restaurant, your goal is to create a continuous flow of enjoyable moments, just like the balanced mix of ingredients in your drinks. Your dedication
Reference
bc9963b1-5285-4b72-928b-c6a47b29cd23
Expiry Date
01/01/0001
Salary
Location
THE HOXTON PARIS, Paris, France
Experience Level
Executive
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
L’hôtel The Hoxton, Paris recherche son/sa Commis de Salle !Tu seras en charge de...La mise en place du serviceParticiper au dressage des tables et à divers travaux de préparationL’accueil et conseil
Reference
d6b9ab5d-79a4-4566-b90b-0309fd7432c4
Expiry Date
01/01/0001
Salary
Location
THE HOXTON PARIS, Paris, France
Experience Level
Executive
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
L’hôtel The Hoxton, Paris recherche son/sa Chef.fe de Rang !Tu seras en charge de...L’accueil et conseil de la clientèleGérer la mise en place des différents points de ventesAssurer un service de qual
Reference
b0657b00-7460-4991-a9cb-42496ff3184f
Expiry Date
01/01/0001
Salary
Location
Groupe Potel et Chabot, PARIS, France
Experience Level
Entry Level
Job Schedule
Part-Time
Brands
DALLOYAU
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Nous recherchons un(e) Chef(fe) de rang qui aura pour mission de faire vivre au client une expérience exceptionnelle au salon de thé, en temps partiel idéalement les vendredis, samedis et dimanches.
Reference
4a335aa8-0dfe-4361-a798-c27c6f1f0769
Expiry Date
01/01/0001
Salary
Location
Rimrock Banff, Emblems Collection, Banff, Canada
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
EMBLEMS
Job type
Permanent
Locations
Banff
Job Category
Food & Beverage
Description
Events are not transactions, they are expressions of intention, rhythm, and care. From intimate gatherings to multi-day programs, every event is an opportunity to create emotional resonance and operat
Reference
53f727a3-fbf1-4489-9d70-9e05dce33d42
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Durham, Durham, United States
Experience Level
Associate
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Durham
Job Category
Food & Beverage
Description
Reports To: Dining Room Manager & General ManagerGeneral Purpose: The restaurant Host is the first employee to interact with arriving guests as they enter the restaurant. It is the job of the Host to
Reference
43bbaf26-a0ff-4687-9d9e-a87cdc0cd3ba
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Durham, Durham, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Durham
Job Category
Food & Beverage
Description
Reports To: Restaurant Manager General Purpose: The Runner’s primary responsibility is to deliver food to restaurant patrons. Food Runners are the last of the staff to see the meal before it reaches
Reference
87951c63-8d5f-4eb3-a939-319403ee6246
Expiry Date
01/01/0001
Salary
Location
21c Museum Hotel Durham, Durham, United States
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
Durham
Job Category
Food & Beverage
Description
Reports To: Restaurant Managers, Food & Beverage DirectorGeneral Purpose: The Restaurant Server is an engaging and enthusiastic ambassador for the restaurant, intuiting the guest's appetites through v
Reference
521717bb-8a82-451c-9942-f591fa2bf50f
Expiry Date
01/01/0001
Salary
Location
Fairmont Banff Springs, Banff, Canada
Experience Level
Director
Job Schedule
Full-Time
Brands
FAIRMONT
Job type
Permanent
Locations
Banff
Job Category
Food & Beverage
Description
At Fairmont Hotels & Resorts, exceptional service and flavours are the hallmarks of every dining experience. Grow your leadership strengths as Assistant Director, Food & Beverage, where you will ensur
Reference
0424ba99-0aad-499d-881e-dbaa1b2032eb
Expiry Date
01/01/0001
Salary
Location
THE HOXTON SOUTHWARK, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
THE HOXTON
Job type
Permanent
Locations
London
Job Category
Food & Beverage
Description
What you'll do...Create a fun and relaxed atmosphere where guests come to wind down and enjoy themselvesMake whatever the mood calls for, from soft drinks to masterful cocktails that change with the s
Reference
751ffa79-a352-4cc7-a29e-555e11b326ad
Expiry Date
01/01/0001