Dietitian

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• Promotes corporate wellness programs and culture of health within the organization such as planning healthy, balanced, and nutritious menus while providing guidance on dietary requirements and guidelines.
• Guides and provides nutrition advice and support to employees through implementation of wellness programs.
• Conducts nutritional analysis of menus and recipes to ensure that it meets dietary requirements and guidelines.

• Graduate of a degree in Nutrition, Dietetics, or a related field, preferably a Registered Nutritionist-Dietitian.
• Minimum of two (2) years of experience as a nutritionist is an asset.
• Strong knowledge of nutrition, dietary requirements, and food safety regulations is an advantage.
• Proficient in Microsoft Office applications.
• In possession of a valid work permit enabling employment in the Philippines.

Additional Information

Our commitment to Diversity & Inclusion:

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.