- Part-Time
- Permanent
- Culinary
- ACCOR
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Batman's Hill on Collins, Melbourne, Australia
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REF80712C
Demi Chef Part-Time at Batman's Hill on Collins
Region
MEA SPAC
Hospitality is a Work of Heart at Accor. Everything we do, we do to help our guests and our people feel welcome and feel valued to give them the best experience possible.
Batman's Hill on Collins is a 4-star Accor hotel in Melbourne, offering an ideal city stay for corporate, leisure and group travel guests. We are conveniently located in the heart of Melbourne's CBD, right opposite Southern Cross Station with easy access to public transport. Along with 190 guest rooms, we offer our guests and visitors a restaurant, lounge bar, in-room dining, and a fully equipped conference centre with multiple function spaces.
We are looking for a skilled and versatile Demi Chef to join our culinary team at Batman’s Hill on Collins – an Accor hotel. Proven experience in a hotel environment, full working rights in Australia, and the ability to manage early starts are required. If you are motivated, enthusiastic, and have the drive and creativity to bring your ideas to the table to improve our menu selection and guest experience, we would love to hear from you!
Offering the award rate of $29.88 per hour plus applicable penalty rates, this permanent part-time role offers a great development opportunity to grow your skills and confidence in a busy hotel right in the heart of Melbourne, and to become part of the Accor group.
- Food preparation for breakfast, lunch, dinner and function services
- Prepare and cook breakfast with consistency and care, offering daily full buffet breakfast for up to 140 guests
- Interact with guests, ensuring excellent customer service and memorable dining experiences
- Maintain high standards of presentation, and cooking techniques
- Keep the kitchen clean, organised, and fully stocked
- Manage prep, stock rotation, and receiving deliveries
- Maintain excellent food safety and hygiene standards
- Foster a positive work environment focused on continuous learning and quality improvement
- Communicate and collaborate effectively with front-of-house staff
- You must have full Australian working rights - sponsorship is not available
- Proven experience as a Demi Chef - hotel experience would be an advantage
- Available to work a rotating roster Monday to Sunday - breakfast shift starts from 5:30am
- Expect to work around 30 hours per week
- Ability to work independently and handle service solo when required
- Strong communication and organisational skills
- Commitment to hygiene, safety standards, and food handling regulations
At Accor, we are committed to ensuring our people feel welcome and valued by creating an inclusive and supportive environment. We offer a positive work culture, global Accor and partner discounts including accommodation and dining, career progression, learning & development opportunities and the environment to learn a wide range of skills as part of a global hospitality brand. Become a Heartist and work in an environment where we encourage you to bring your real self to work, unleash your creativity and have fun!
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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