- Full-Time
- Permanent
- NOVOTEL
- Culinary
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Pullman Cairns International, Cairns, Australia
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REF116445B
Demi Chef
Region
MEA SPAC
Pullman Cairns International is a premier five-star hotel in Tropical North Queensland, offering elegant accommodation, exceptional dining and world-class facilities.
As part of the global Accor network, our culinary team is passionate about delivering high-quality food and memorable dining experiences. With opportunities to work across our restaurant and Banquets operations, our kitchen offers variety, creativity and the chance to develop your skills in a professional hotel environment.
We value teamwork, quality and a genuine passion for food, creating an environment where chefs can learn, grow and build their careers.
We’re looking for a motivated and passionate Demi Chef to join our culinary team.
Working across restaurant and Banquets, you’ll support daily kitchen operations, prepare quality dishes and help deliver exceptional food for our guests. From à la carte service to conferences, weddings and special events, you’ll enjoy variety and the opportunity to build your experience across different styles of service.
What you’ll be doing:
- Support daily kitchen operations and food preparation
- Work across restaurant and Banquets service
- Prepare and present high-quality dishes to brand standards
- Take responsibility for your section during service
- Assist with conferences, functions and special events
- Maintain high standards of food safety, hygiene and presentation
- Support stock rotation, waste control and kitchen organisation
We’re looking for someone who brings:
- Relevant trade qualifications or experience as a Demi Chef
- Experience in a hotel, restaurant or high-volume kitchen preferred
- A genuine passion for food and developing culinary skills
- Good knowledge of food safety and hygiene standards
- Strong organisation and time management skills
- A positive, team-focused attitude
- The ability to work efficiently in a fast-paced environment
- Flexibility to work across a rotating roster, including weekends and public holidays
If you’re ready to grow your culinary career in a five-star hotel and gain experience across restaurant and Banquets operations, we’d love to hear from you.
Why work for Accor?
Accor is one of the largest global hospitality businesses, with over 5400 Hotels across 110+ countries, the career development opportunities are endless.
Benefits Your Way
- Access to global accommodation and F&B discounts
- #LearnYourWay with a sophisticated modern training platform, which offers a constantly expanding database of free, industry focused training.
- Recognition of service anniversaries and Accor Tenure Milestones.
Our Commitment to Diversity & Inclusion.
We are an inclusive employer, and our ambition is to attract, recruit, and develop diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you are most welcome to let us know.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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