Cook

Who are we?

At Accor our goal is that every person feels welcome and feels valued. We ensure that everyone can come as they are and feel like they belong. As one big team, we know that only together can we do amazing things! The world is more welcoming when we’re connected heart to heart. How do we do it? We care, we dare, we place people at the heart of everything we do. 

What do we do?

Accor operates a selection of Qantas Lounges globally, bring our service passion and values to the aviation industry. Every day we connect with thousands of travellers as they adventure around Australia and the world.

Qantas Lounges by Accor provides a relaxing start to a holiday, an efficient workspace between flights, and a welcoming pause on the way to anywhere. With a range of offerings from upscale to luxury, our Lounges receive rave reviews from both our customers and our team.

We are seeking a highly motivated Full Time - Cook to join our welcoming team providing the highest quality food service for our guests at our Canberra Domestic Lounges.

What do we do?

Every day we connect with thousands of travellers as they adventure around Australia and the world. Qantas Lounges by Accor provides a relaxing start to a holiday, an efficient workspace between flights, and a comfortable stop on the way to anywhere. With a range of offerings from upscale to luxury, our Lounges receive rave reviews from both our customers and our team.

What are the roles?

Our Cooks provide service between our a la carte and buffet environments. All our roles are focused on exciting our guests with flair and enthusiasm and demonstrating a genuine passion for customer service and the kitchen. Reporting directly to the Sous Chef, you will form a key part of a team who are responsible for providing high quality product to our lounge passengers.

What do I need?

•Support the Head Chef in Food preparation, ordering and team development to exacting Lounge standards.

•Ensure strict stock rotation and minimum wastage. Have stock control procedures implemented and maintained.

•Responsibility for your designated area, as well as anticipation of guests needs

•Prepare and present with flair, all menu items for buffet, a la carte and tray service as required to Lounge standards and within budget controls

•Ensure Food safety standards are met in all stages of food cycle- delivery, storage, preparation, cookery, service and rotation.

Skills and experience-

•Have a confident and outgoing personality

•An appropriate knowledge of food safety standards

•Exceptional Personal presentation standards

•An appreciation and understanding of wine and food with solid experience in your previous workplace.

Benefits

• Qantas & Jetstar Discounts– Domestic & International Travel (T&C Apply)
• Hotel discounts worldwide and exclusive travel benefits 
• Free staff meals
• Free Parking
• Parental leave

Requirements

• Must have full availability
• Availability starting from 3:30am
• Probationary/Full Drivers License