- Full-Time
- Permanent
- SWISSOTEL
- Culinary
__jobinformationwidget.freetext.LocationText__
, Swissôtel Al Murooj, United Arab Emirates
__jobinformationwidget.freetext.ExternalReference__
REF57824O
Commis I
Region
PM&E
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS"
- Take pride in the food prepared for guests, adhere to thoughtfully created recipes, presentation standards and guest preferences
- Work in an organized fashion with the utmost respect for ingredients, equipment and workspace
- Possess a basic understanding of culinary skills, striving to learn more ways to improve skills and cooking techniques
- Observe conditions of all physical facilities and equipment in the culinary operation. Report anything substandard to the senior team and/or engineering department for corrections and improvements.
- Greet every guest with a gracious smile, a positive attitude and ensure that guests feel engaged
- Follow the intuition to anticipate each guest’s likes or dislikes to add a personalized touch that creates a special memory
- Ensure guest privacy and security i.e. any confidential guest information is not disclosed
- Work on different stations within the kitchen, such as cold food, hot food, pastry, or butchery, rotating to gain experience and skills in various culinary areas.
- Handle and store food ingredients properly, ensuring freshness, quality, and compliance with food safety regulations.
- Maintain cleanliness and sanitation in the kitchen, including work surfaces, equipment, utensils, and storage areas, following hygiene practices and sanitation protocols.
- Collaborate with other kitchen staff, communicate effectively, and support team members in the timely preparation and service of meals for hotel guests.
- Follow instructions from senior chefs, ask questions, seek guidance, and take initiative to learn new culinary skills and techniques on the job.
QUALIFICATIONS & REQUIREMENTS:
- Average reading, writing and oral proficiency in the English language.
- Good communication and customer contact skills.
- Team Player
EXPERIENCE:
- Minimum 1-year food and beverage serving experience
Directly opposite to The Dubai Mall, the iconic Burj Khalifa, 10 minute walk to the Dubai Metro Station and within a few minutes’ drive to DIFC, World Trade Centre and just 15 minutes’ drive from Dubai International Airport, Swissotel Al Murooj is located in downtown Dubai, one of the city’s favoured destinations for business or leisure.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
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our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
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We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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