- Full-Time
- Permanent
- MERCURE
- Culinary
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MERCURE AIX EN PROVENCE LA DURANNE GARE TGV, Aix-en-Provence, Bouches-du-Rhone
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EVBEK143
Commis de cuisine F/H
Mission:
Nous recherchons pour notre restaurant La Table de l'Arbois à Aix en Provence un Commis de Cuisine F/H, en CDI, à partir du 21 Avril.
Nous avons les recettes, vous avez le talent. Cuisinez, dressez, envoyez, régalez !
● Vous êtes sous la responsabilité du second de cuisine pour l’exécution des plats, des recettes, dans le respect des délais impartis. (Et c’est parfois le rush en cuisine !)
● Vous effectuez la mise en place nécessaire à la réalisation des plats et participez à l'envoi en salle des assiettes dressées.
Profile:
● Passionné par la gastronomie, vous maîtrisez certaines techniques culinaires propres aux cuisiniers de la grande restauration. Vous avez à cœur de régaler vos clients !
● Polyvalent et consciencieux dans l’exécution des recettes élaborées.
Vivez en ACCOR avec vos talents, rejoignez-nous dès maintenant !
#BeALLYouAre.
Poste ouvert aux débutants, aux étudiants.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
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YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
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