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  1. Full-Time
  2. Permanent
  3. FAIRMONT
  4. Food & Beverage

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Fairmont Château Whistler, Whistler, Canada

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REF26667A

Clubhouse - Food & Beverage Manager

Region

Luxury & Lifestyle



Company Description

Your team and working environment:

Nestled at the base of Blackcomb Mountain, Fairmont Chateau Whistler resort defines mountain luxury in the heart of Whistler, British Columbia - Host Mountain Resort of the 2010 Winter Olympics. Located in the spectacular coastal mountain range, Whistler is Canada’s premier, year-round outdoor adventure destination - just two hours north of downtown Vancouver. Offering ski-in, ski-out convenience and on-site championship golf course, Fairmont Chateau Whistler is Whistler’s largest conference resort hotel with 519 guestrooms and suites, exceptional dining in five unique outlets and full resort amenities including a slopeside Health Club. Since opening its doors in 1989, this landmark destination has welcomed guests and colleagues to an unforgettable mountain adventure - start yours today!


Job Description

Food and Beverage Manager - Clubhouse

Exceptional service and flavours are the hallmarks of every dining experience. We invite you to develop your leadership strengths as Food and Beverage Manager for our Golf Clubhouse. Let your passion for guest service drive consistent guest satisfaction, an engaged team and outstanding operating results.

Pay Range: $70,000 - $75,000 per annum

What is in it for you: 

  • Subsidized staff accommodation assistance provided for full time status employees
  • One complimentary meal per shift in our staff cafeteria
  • Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
  • Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Banff, Lake Louise & Jasper (subject to availability)
  • Comprehensive wellness platform for employee mental health and wellbeing support
  • Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, and Fairmont Chateau Whistler Golf Course
  • Automatically added to our resort’s Colleague Lifestyle Program which includes access to staff activities and events
  • Opportunity to develop your talent and grow within Fairmont Chateau Whistler and over 5,000 properties with Accor

What you will be doing:

  • Ensure the delivery of excellent service by maintaining high staff morale and team spirit.
  • Motivate, lead, coach and monitor the performance levels of all team members.
  • Ensure and maintain adequate staffing levels throughout the year.
  • Adhere to the budgetary guidelines established for the outlet (labour, productivity, revenue and expenses).
  • Participate in the training and coaching of new and existing team members.
  • To complete assigned projects as required.
  • Actively participate in The Fairmont Chateau Whistler’s environmental program and department specific initiatives in working towards sustainable operations.
  • To be Health & Safety conscious and actively involved in maintaining a safe work environment.
  • Complies with Fairmont Hotels & Resorts policies, procedures and code of ethics.
  • Upholds the highest standard of internal and external customer service at all times.
  • Performs any and all other tasks, which are assigned by management.

Qualifications

Your experience and skills include:

  • Minimum of two years’ leadership experience in food & beverage
  • University/College degree in a related discipline preferred
  • Thorough working knowledge of wines, liqueurs and other beverages. Sommelier designation is preferred.
  • Ability to work cohesively as part of the restaurant team and food and beverage division
  • Ability to work well under pressure in a fast paced environment

Physical aspects include but are not limited to:

  • Constant standing and walking throughout shift
  • Frequent lifting and carrying up to 40+ lbs
  • Frequent kneeling, pushing, pulling, lifting
  • Occasional ascending or descending ladders, stairs and ramps

Additional Information

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.

Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. 

Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. 

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality.
Discover the life that awaits you at Accor, visit https://careers.accor.com/ Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

APPLY TODAY: For more information on working and living at the Fairmont Chateau Whistler please visit Fairmont Chateau Whistler Careers (whistler-jobs.ca)

CWMR-4

Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.

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