- Full-Time
- Permanent
- THE HOXTON
- Food & Beverage
__jobinformationwidget.freetext.LocationText__
THE HOXTON HOLBORN, London, United Kingdom
__jobinformationwidget.freetext.ExternalReference__
REF121315T
Chef De Partie - Rondo
Region
Luxury & Lifestyle
We are looking for a passionate Chef de Partie to be part of our team at The Hoxton, Holborn in our restaurant Rondo.
Open from breakfast through to dinner, Rondo is a relaxed neighbourhood restaurant offering seasonal modern bistro dishes and great wines for all. Rondo is the kind of restaurant you want at the end of your street; serious about food and drink but with a fun, welcoming vibe.
Holborn was the second Hox to join the fam, taking over a Grade II-listed building that was once the factory of George Kent, a famed maker of gadgets and instruments (among them a knife sharpener/cleaner now sitting in the Science Museum, no less). After Kent, BT moved in, and now this former telephone exchange is home to 220 bedrooms (expanding from the original 174) and the Apartment, plus our foodie hotspot Rondo, all a stone’s throw from the capital’s most famous shopping and entertainment districts. Rondo: Our neighbourhood restaurant in middle-town Holborn with a focus on seasonal local British dishes, unsung ingredients and great wine. Headed up by chef Tristan Downes; this is the place you wish you had at the end of your street.
What you'll do...
- Produce delicious breakfast, lunch and dinner options for our guests by running a section in our busy kitchen
- Nurture and develop the talent of the kitchen team, creating an environment that brings out the best in them and where they can be themselves
- Make sure things are running without hitch, orders and deliveries are coming and going as needed, our service is smooth as chipotle butter, and our food hygiene standards are sky-high
- Work with our Head Chef on ideas and techniques that make our kitchen a creative, ever-changing environment where we’re always looking to make the best food out there
What we're looking for...
- Previous experience working as part of a kitchen team in a similar sized restaurant
- Passion for fresh ingredients and strong flavours
- Individuals. You’re looking for a place where you can be you; no clones in suits here
- You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience
- You’re not precious. We leave our egos at the door and help get stuff done
- You’re up for doing things differently and trying (almost) everything once
- If we got stuck in a lift together we’d have a good time and share a few laughs
- You want to be part of a team that works hard, supports each other and has fun along the way
What's in it for you..
- Competitive salary including TRONC
- 28 days holidays (inclusive of bank holidays), pension, and life insurance.
- A health cash plan to claim money back and get access to lots of ways to support your physical & mental wellbeing
- It’s ok not to be Ok, we have a confidential hotline for any support you require about anything and a network of mental health first aiders
- Treat yourself once in a while with lots of retail & hospitality perks through our partners
- Enjoy a free night at The Hoxton and a meal for two when you first start with us
- Goes without saying, but we’ll feed you during your shift
- Excellent discounts across the Ennismore family for you and your nearest and dearest (even if you decide to leave us!)
- Free night at The Hoxton every year and something a little extra £££ when you hit the big milestones!
- Lots of opportunity to progress and switch it up as part of a global family of brands
- Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work
- Extra time off to volunteer with one of our partner charities
- Regular team get togethers, from our team drinks to our (pretty special!) bi-annual parties – we know how to have a good time!
- Enhanced family leave for when you’re expanding your family
- An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
21c Museum Hotel Bentonville, Bentonville, United States
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
21C MUSEUM HOTELS
Job type
Permanent
Locations
United States
Job Category
Food & Beverage
Description
Title: Restaurant Manager Reports To: Food & Beverage Director Supervises: 20 to 40 Front of House Teammates General Purpose: The Restaurant Manager manages the daily operations of the restaurant, inc
Reference
66baeb2f-ce1d-4139-9d27-e18b3d66790a
Expiry Date
01/01/0001
Salary
Location
Paris Society, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PARIS SOCIETY
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Au sein de l’équipe de salle du restaurant, le chef de rang veille au bon déroulement du service auprès des tables qui lui sont assignées, dans un souci permanent de satisfaction client. Il est le gar
Reference
671ff5d0-5013-42d8-afa5-a0565f70502f
Expiry Date
01/01/0001
Salary
Location
ibis Schiphol Amsterdam Airport, Badhoevedorp, Netherlands
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
IBIS
Job type
Permanent
Locations
Netherlands
Job Category
Food & Beverage
Description
In onze Burgerbar serveren we een smakelijke selectie van Amerikaanse en Hollandse lekkernijen, waaronder sappige hamburgers, knapperige friet en andere snacks. Dit alles wordt geserveerd in een gezel
Reference
72657404-fa86-4909-bf36-6d971dbbaa8b
Expiry Date
01/01/0001
Salary
Location
Paris Society, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PARIS SOCIETY
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Au sein de l’équipe de cuisine, le.la plongeur.euse est garant.e du nettoyage de la vaisselle et des couverts utilisés lors du service, ainsi que tout le matériel utilisé en cuisine (casseroles, marmi
Reference
4ee8220a-8259-4c73-b174-f6ce74893779
Expiry Date
01/01/0001
Salary
Location
Novotel Lisboa, Lisbon, Portugal
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Permanent
Locations
Lisbon
Job Category
Food & Beverage
Description
O Novotel Lisboa está a recrutar para integrar a nossa equipa de F&B, restaurante!O que esperamos de ti:Esta função será para integrar a equipa de restaurante do Novotel Lisboa. Acolhimento dos client
Reference
38d5a08d-32f5-4e89-a861-aa6a952b5dda
Expiry Date
01/01/0001
Salary
Location
Pullman Eindhoven Cocagne, Eindhoven, Netherlands
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Eindhoven
Job Category
Food & Beverage
Description
Vacature Restaurant Medewerker (Fulltime/Parttime)Ben jij klaar voor een baan waarin elke dag een feestje is?Ben jij op zoek naar een baan of bijbaan waarin geen dag hetzelfde is? Een plek waar je mag
Reference
b1e2d4d0-dd8e-41d2-8a2b-bf32377b268d
Expiry Date
01/01/0001
Salary
Location
JO&JOE Roma, Rome, Italy
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
JO&JOE
Job type
Permanent
Locations
Rome
Job Category
Food & Beverage
Description
Floor Service: Welcoming guests, taking orders, upselling and providing table service for breakfast, lunch, and dinner.Bar Support: Assisting the bar team with coffee service, basic drinks, and servin
Reference
8a1dde07-3ab4-4fad-8ebe-6c319a952526
Expiry Date
01/01/0001
Salary
Location
TRIBE Milano Malpensa, Vizzola Ticino, Italy
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
TRIBE
Job type
Permanent
Locations
Vizzola Ticino
Job Category
Food & Beverage
Description
Il nostro hotel, è alla ricerca di un barista appassionato e professionale per arricchire il proprio team. Il candidato ideale deve avere una passione per il caffè e per l'arte della caffetteria, ess
Reference
c09017eb-b8f8-4acf-a7cb-5b1aed9afe64
Expiry Date
01/01/0001
Salary
Location
ibis Paris Porte de Montreuil, Paris, France
Experience Level
Mid-Senior Level
Job Schedule
Part-Time
Brands
IBIS
Job type
Permanent
Locations
Paris
Job Category
Food & Beverage
Description
Mise en place du buffet et ré-approvisionnementTenue impeccable des lieux : buffet, débarrassage, redressageRéserver un accueil chaleureux et personnalisé au clientRespect et application des procédure
Reference
c843a56e-2192-475c-a4d5-a3ef9ab2aaa1
Expiry Date
01/01/0001
Salary
Location
Novotel Venezia Mestre Castellana, Venezia Mestre, Italy
Experience Level
Not Applicable
Job Schedule
Full-Time
Brands
NOVOTEL
Job type
Temporary
Locations
Italy
Job Category
Food & Beverage
Description
Offriamo:Un contratto a tempo determinato livello C3 full-time da 8 ore al giorno.Due giorni di riposo a settimana per ricaricare le energie.Retribuzione secondo il CCNL Turismo.La possibilità di cres
Reference
71178403-83bc-46d9-85e9-312943a4568e
Expiry Date
01/01/0001