- Full-Time
- Permanent
- Culinary
- ACCOR
__jobinformationwidget.freetext.LocationText__
Novotel Melbourne Airport (Opening July 2024), Melbourne Airport, AU
__jobinformationwidget.freetext.ExternalReference__
REF28363M
Chef de Partie (Pre-opening)
Region
MEA SPAC
This vacancy has now expired. Please see similar roles below...
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.
By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
About you:
- You are passionate about hospitality and food.
- A guest obsessed team player.
- Exceptional leadership skills with demonstrated results in developing and motivating teams, your lead by example approach will be infectious.
- Availability to work varied shifts, including early mornings, late evenings, weekends and public holidays.
What you will be doing:
- Inspiring the team, leading by example to ensure our customers have a genuinely unforgettable dining experience.
- Controlling general and specialised duties including supervision and training of other kitchen employees.
- Ordering and stock control.
- Solely responsible for other chefs and kitchen employees.
- Assisting the Executive Chef/ Sous Chef and where necessary operates a section of kitchen and ensure that food standards, preparation, presentation and cooking techniques are carried out according to established recipes / standards.
Our Hotel - The Novotel & ibis styles Melbourne Airport is a new dual-branded, 464-room hotel opening on 1 July 2024.
The Novotel Melbourne Airport with 248 rooms, and ibis Styles Melbourne Airport with 216 rooms, will be located just steps away from Terminal 4, Melbourne Airport. Guests will enjoy access to a fitness centre, conference rooms, pool, co working space and a number of food & beverage venues which form the hub of the mixed-use precinct.
This will be a village centre supporting the airport community as a place to gather and socialise for everyone who travels and works from the airport precinct.
What is in it for you?
- Work Your Way - Flexibility to ensure a work life balance!
- Car Parking.
- Learning programs through our “Learn your Way” platform, ongoing training and development opportunities (self-pace, virtual webinars, face to face).
- ALLHeartist, Employee benefit card, offering discounted accommodation, food and beverage at Accor properties worldwide.
- Mental health and well-being support initiatives.
- Access to our Employee Assistance Program.
Our commitment to Diversity & Inclusion
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Discover a world where life pulses with passion
Diversity & Inclusion for Accor means welcoming each and everyone and respecting their differences by giving priority only to qualities and skills in extending employment and development opportunities. Our ambition is to provide meaningful employment, a warm and welcoming culture, excellent working conditions and to promote the development of all people, including those with disabilities.
When applying, do not hesitate to let us know of any specific needs you may have so that we can take them into consideration.
LET
YOUR PASSION SHINE
We foster
our creativity, our excellence and progressiveness. We interconnect with
each other and our environment, to create a new kind of quiet luxury. With us, you can take pride in
being part of a wider global team leading the way in local sustainability
initiatives. Working together with our communities, we will empower you to
make your own meaningful impact.
Let your passion shine
We take pride in promoting heartfelt hospitality with a French Zest, valuing passion, excellence and emotional intelligence. We pioneer a committed and sustainable approach to luxury, encouraging openness and inclusivity. We value new encounters with colleagues and guests from all horizons with a goal of creating a distinctive culture together.
JOIN USRelated jobs
Salary
Location
Sofitel London St James Hotel, London, United Kingdom
Experience Level
Entry Level
Job Schedule
Casual
Brands
SOFITEL
Job type
Temporary
Locations
London
Job Category
Culinary
Description
As a Kitchen Porter, you will assist in maintaining the cleanliness and hygiene of the kitchen, including all equipment and surfaces, you will also be responsible to:Wash and store dishes, pots, pans,
Reference
482634af-39a4-4afa-b071-752fd2f069ed
Expiry Date
01/01/0001
Salary
Location
Hotel Mondial am Dom Cologne - MGallery, Cologne, Germany
Experience Level
Associate
Job Schedule
Full-Time
Brands
M GALLERY
Job type
Permanent
Locations
Cologne
Job Category
Culinary
Description
So machst Du unser Haus zu etwas BesonderemKreativität: Deine frischen Ideen bringen neue Trends und kreative Ansätze in die Küche, die das gesamte Team inspirieren.Verantwortung: In Abwesenheit des S
Reference
214d2708-f698-40ec-ad55-43b349c16744
Expiry Date
01/01/0001
Salary
Location
, Doha, Qatar
Experience Level
Entry Level
Job Schedule
Full-Time
Brands
PULLMAN
Job type
Permanent
Locations
Doha
Job Category
Culinary
Description
What you will be doing: To prepare the supplies and equipment needed for the daily operations of the Pastry kitchen in coordination with the Chef de Partie as required Communicate to the Chef de Cuisi
Reference
59be65f6-e3d0-4964-a92b-2f7256e86e33
Expiry Date
01/01/0001
Salary
Location
Novotel Bengaluru Outer Ring Road, Bengaluru, India
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Bengaluru
Job Category
Culinary
Description
Stock up the assigned kitchen with raw materials and ingredients on a daily basisBe familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when
Reference
ac590677-06b3-44fa-9610-26c54ce69403
Expiry Date
01/01/0001
Salary
Location
ibis Riyadh Olaya Street, Riyadh, Saudi Arabia
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Riyadh
Job Category
Culinary
Description
Job DescriptionAs the Executive Head Chef, you will be responsible for overseeing all kitchen operations, ensuring the highest standards of food quality, presentation, and service across our restauran
Reference
1ab68876-e922-4d45-b77f-caebbf63edba
Expiry Date
01/01/0001
Salary
Location
Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
Experience Level
Executive
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Manama
Job Category
Culinary
Description
Garde Manger Chef Responsibilities:Prepare cold dishes such as salads, charcuterie, and appetizers to high culinary standards.Ensure proper food presentation, creating visually appealing platters and
Reference
68e2c2ab-6d7f-4ed8-bd3d-1fd1cc358b03
Expiry Date
01/01/0001
Salary
Location
Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Manama
Job Category
Culinary
Description
Help to ensure the smooth-running of Indian Kitchen, working closely with the team.Have a high standard of food preparation, attention to detail, portion control and minimal wastage.Keep organized and
Reference
7ebb434b-2e04-4da8-9437-6dff742c82d8
Expiry Date
01/01/0001
Salary
Location
Sofitel Bahrain Zallaq Thalassa sea & spa, Manama, Bahrain
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
SOFITEL
Job type
Permanent
Locations
Manama
Job Category
Culinary
Description
Assistant Chef de Cuisine / Sous Chef- Mediterranean /Greek As Assistant Chef de Cuisine Sous Chef, you will be responsible for the quality of food served, assist in the implementation and conceptu
Reference
2aa18f07-c090-435d-8821-adc67f8bdc79
Expiry Date
01/01/0001
Salary
Location
Pullman Brisbane King George Square, Brisbane City, Australia
Experience Level
Associate
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Brisbane City
Job Category
Culinary
Description
Ensuring all food produced is in line with departmental standards and kitchen recipesPreparing and cooking all food orders with a sense of urgencyOrganising an assigned section and ensuring it runs ef
Reference
eec454f4-e24a-438c-a4d0-952ecf071651
Expiry Date
01/01/0001
Salary
Location
, Manila, Philippines
Experience Level
Mid-Senior Level
Job Schedule
Full-Time
Brands
ACCOR
Job type
Permanent
Locations
Manila
Job Category
Culinary
Description
- Monitor food quality and consistency to ensure that the food presented to our guest is of the highest quality standard- Update recipe, costing and menu planning for promotions- Ensure that the kitch
Reference
ceaaa06d-e012-499c-a834-79582ac78ed2
Expiry Date
01/01/0001